The Light Sandwich Bar in Melbourne Menu

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The Light Sandwich Bar in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. Braised scallops in shell (each) and Rice paper chicken (two) from . Westlake Restaurant offers Edoya Japanese Restaurant and MISO SHIRU.

Nearby Sample Menus

MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
GNOCCHI AI 4 FORMAGGI - spicy gorgonzola DOP, taleggio , parmesan , fontina $21.00
BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00

Duck BBQ $18.00
Bulgogi $15.50
Sliced raw fish and vegetable on rice $16.00
Assorted meat BBQ $48.00
Spare rib BBQ
-Mixed vegetable and spicy pork on rice
Cold spicy noodle with fresh raw fish $16.00
Goon man doo $7.00
- Fried dumpling

NS22. Hong Kong Style Fish Vermicelli Noodle Soup $11.00
Rice $13.00
O5. Hakka Style Omelette on Rice
Single w/ rice $9.50
Single w/ rice $11.00
O4. Mixed Mushroom Omelette on Rice
Dish no rice $20.00
Single w/ rice $11.00

-Chicken $26.50
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
-Veal $28.50
Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
Penne pasta with braised lamb shank ragu & parmesan $26.00
Dim sim parma
- 2 Favourite food groups come together as one!
Make your choice of either

Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50

Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
$15.00 (8 pcs)
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
$10.00 (5 pcs)
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers

GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing

Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)

Fish of the day
Perfect for sharing
Garlic Focaccia $13
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese

BBQ Pork $10.90
Guilin Beef Noodle $11.90
Seafood Combo $13.90
Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Chicken & Wonton $11.90
Beef $10.90
Prawn & Chicken $13.90
Tofu & Vegetable $10.90

Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Cheung chay bao $2.70
- chinese sausage bao
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Popcorn Chicken $8.00
Taro bao (v) $2.70
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant

Our selection of house made sorbetti & ice cream $18.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Baccala: & potato croquettes (2) $8.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
Spring Bay mussels: herb crusted & baked (3) $8.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Chargrilled asparagus, parmigiano, balsamic $12.00

Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
La M’sieur Bernard $9.00
- Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
Ham & Emmental Cheese Croissant $7.50
Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00

Seafood rice crust soup $22.00
- Scorched rice soup with seafood, vegetables and oyster sauce
Yakitori 1 $22.00
- Chicken (for 6)
Grilled sashimi set 1 $25.00
- Seared fillets of salmon and eel sashimi prepared on the table
-Tofu bibimbam $12.00
-Extra udon noodle $5.00
Dumpling $39.00
Chicken darac bowl $15.00
Takoyaki salad $8.00
- Octopus balls with soy sauce and mayonnaise