The Light Sandwich Bar in Melbourne Menu

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The Light Sandwich Bar in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. Braised scallops in shell (each) and Rice paper chicken (two) from . Westlake Restaurant offers Edoya Japanese Restaurant and MISO SHIRU.

Nearby Sample Menus

Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Cherry frangipane tart, cherry ice cream $12.00
Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00

Garlic Bread
Veal Parmigiana
Anti Pasto
Spaghetti Carbonara
Rigatoni Napoli
Minestrone
Tortellini Alla Crema
Pate Maison

B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80
B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
Lemon Crispy Chicken $19.80
Stir Fried Beef with Spring Onion & Ginger $23.80
Stir Fried Chinese Broccoli $11.80
H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80

Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Lemon tart $10.00
Truffled duck liver parfait, pear chutney & toasted brioche $15.50
Party pies with classic condiments
-1 $4.00
Hazelnut praline creme brulee $14.50
-3 $8.50

Fried Noodles (Soft or Crisp) with choice of Beef; Chicken or Roast Pork 13.80
Crispy fried Won Tons 5.00
Beef Oyster Sauce 14.80
Chicken Omelette 18.00
Steamed Pork Dumpling 3 pieces 5.80
Laksa Seafood & Meat Combination Soup 8.00
Calamari Tenticles in Spicy Salt 7.80
Stir fried shredded roast Duck with Pea Sprouts 9.00

Toasty ham/cheese $7.00
Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
Kids crumpets with spreads $5.00
Mixed leaf salad $6.00
half avocado, double smoked bacon $4.50
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50

- Ginger & Spring Onions
Plain Vanilla Ice Cream $8.00
Diced Fillet Mignon with XO Chilli Sauce $33.00
Asparagus $7.00
- Fresh crab meat
Sliced Braised Abalone & Sea Cucumber with OX Bone Marrow Baked in Hot Pot $42.00
CREAMY CORN SOUP
- With fresh minced chicken
(Whole) 16 Pancakes $75.00
Calamari $16.00
- Deep fried in batter-wok tossed with garlic & five spice chilli

Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
-Add bacon $3.50
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli

Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Baby cos salad, soy and sesame dressing, goma, mint $11
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30

AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
SCHNITZ DIPS - Hot Chilli Sauce 50¢
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20

Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce

Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Nai wong bao $2.50
- egg custard
Da chicken bao $4.00
- egg and shiitake mushroom
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Ice Cream Bao $4.90
- (ask for available flavours)

Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
Roast Lamb (Take Away/Dine In) In Turkish Bread $ 13.65/$14.30
Pomme Turnover (Take Away/Dine In) $ 4.95/ $5.20
Baguette S/D (Take Away) $ 5.10
Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
Ham Baguette (Take Away/Dine In) $ 12.45/$13.05
Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05

Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00

SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
Pain Au Chocolat $3.50
La M’sieur Bernard des Petits $7.00
- (See Menu)
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
Served with Jam & Butter $4.50