The Light Sandwich Bar in Melbourne Menu

The Light Sandwich Bar in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. Braised scallops in shell (each) and Rice paper chicken (two) from . Westlake Restaurant offers Edoya Japanese Restaurant and MISO SHIRU.

Nearby Sample Menus

  • P8. Chicken with Ginger & Spring Onion Sauce $17.80
  • S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
  • S34. Pork Dumpling Noodle Soup $7.50
  • S22. Eight Delicacies (Pork, Peanuts & Diced Beancurd) in Hot Sauce Noodle Soup $7.50
  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • S24. Shanghai Style Fried Noodles (Pork/Chicken/Beef/Vegetables) $7.50
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Sweet potatoes, garlic, rosemary salt $9.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Veal Schnitzel
  • Pate Maison
  • Saltimbocca
  • Rigatoni Amatriciana
  • Rigatoni Napoli
  • Scaloppine Marsala
  • Garlic Bread
  • Avocado Vinaigrette
  • ALOO CHOILA ONLY $12.00
  • BEEF MOMO $10.50
  • ALOO DUM SET $8.50
  • CHATPAT COMBO $5.80
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • MIXED THUKPA $12.00
  • LAMB CHOILA ONLY $10.50
  • VEGETABLE MOMO $10.00
  • PINK PLATE $3.80
  • 129. Grilled Scallops with Mentai Sauce $5.80
  • 103. Mango Pudding (V) $5.80
  • 4. Tuna Sashimi (GF) $6.80
  • 94. Chawanmushi (silky steamed eggs) $5.80
  • 11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
  • 98. Tofu Soba Salad $4.80
  • 68. Chilli Edamame (V) $4.80
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Available until 12pm weekdays, all saturday
  • -Add roti (GF) $3.50
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Egg $6.00
  • Open souvlaki $18.90
  • Cream cheese $1.00
    • Each
  • Chicken schnitzel $8.00
  • Carrot $0.50
    • Each
  • -Gourmet mosse $14.00
    • Grilled 100% beef, tasty cheese, sauteed mushrooms, avocado, lettuce, tomato, aioli, relish
  • Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50
  • Cheese, pineapple, egg, beetroot $1.00
  • Mains
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Seasonal fruit salad $8.00
  • Soup of the day $12.00
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Vic's open steak sandwich $19.00
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Canele 4.00
  • Iceberg lettuce, nashi pear dressing 9.00
  • Capocollo (30g) 14.00
  • Whole slow roast lamb shoulder to share 79.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Tuna tartare with crushed green pea salad 28.00
  • The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
  • Steak and onion N/A
  • Potato Pie N/A
  • Egg and Bacon Pie N/A
  • Steak and Mushroom Pie N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Chicken Leek and potato Pie N/A
  • Famous Steak Pie N/A
  • Seafood Soba $10.00
  • Vegeterian Udon $10.00
  • Eel Udon $12.50
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Eel Rice & Salad $12.50
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Turn Rice & Salad $10.00
  • Prawn Udon $10.00
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • La Divine $9.50
    • Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • Croissants
  • Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • Toasted Sandwich $7.50
    • Ham, Emmental Cheese & Tomato
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • Seafood rice crust soup $22.00
    • Scorched rice soup with seafood, vegetables and oyster sauce
  • Spicy soft tofu stew $15.00
    • Soft tofu stewed with egg and various seafood
  • Wagyu scotch fillet (7+) - 200g $38.00
  • Tofu steak
    • Grilled tofu with teriyaki sauce
  • Nickname - Korean army stew (not including rice)
  • -Chicken bibimbam $12.00
  • Edamame $6.00
    • Grilled green bean
  • Pork bibimbam $12.00
  • 001. Pork San Choi Bao $6.80
  • 119. Stir-fried King Oyster Mushroom in Spicy XO Sauce $16.80
  • 006. Fresh Mango and Coconut Juice with Sago $7.90
  • 007. Deep-fried Prawn with Shell in Dry Hot Chilli & Nuts $23.90
  • 028. Stir-fried Crab with Shell in Salty Egg Yolk Sauce $20.80
  • 014. Stir-fried Seafood Combination with Vermicelli in Spicy XO Sauce $23.90
  • 037. Deep-fried Prawn in batter with Thousand Island Sauce $23.80
  • 097. Stir-fried Chinese Broccoli with (Oyster , Garlic or Ginger Sauce) $16.80
The Light Sandwich Bar

The Light Sandwich Bar

location

Address

Shop 7 259 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396506503

clock

Opened hours

Mon 8:00 am - 5:00 pm Tue 8:00 am - 5:00 pm Wed 8:00 am - 5:00 pm Thu 8:00 am - 5:00 pm Fri 8:00 am - 5:00 pm Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 7 259 Collins St, Melbourne, VIC, 3000, Australia
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