The Little Mykonos in Cronulla Menu

The Little Mykonos in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
  • Black angus eye fillet $45
  • sommelier's weekly wines -
  • desserts -
  • Blood Orange souffle with chocolate ice cream and black berry compote $20
  • Tomato risotto with goats curd and balsamic reduction -
  • Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
  • Wines to match also available $50pp
  • Seafood Stick $2.40
  • Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
  • Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
  • Potato Scallop $1.20
  • Dim Sim $2.50
  • - Battered $6.70
  • Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Seafood Salad Reg $6.90 / Large $8.90
  • Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
  • Selection of gelati, chocolate & macadamia wafer $16.00
  • Tuscan fried potatoes $8.00
  • Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
  • Profiteroles, belgian chocolate sauce, fresh cream $16.00
  • Some entrees can be served as a larger portion for extra $12.00
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
  • SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
  • Fries & aioli $6.50
  • 18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
  • SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
  • BANANA BREAD $5.50
  • Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
  • Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
  • 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
  • Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
  • Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Supreme - The lot Large: $10.00, Large: $16.50
  • Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Sydney rock oysters natural ½ doz $18 / 1 doz $35
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
  • Banana Bread $3
  • Chocolate Brownie $2.80
  • Snail $2.50
  • Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Florentine $3.50
  • Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • - w/chicken $14.00
  • Tiramisu' $9.00
  • Pollo chicken breast fillet,baby spinach&mushrooms,tomato or cream $16.00
  • Garlic Prawns $14.00
  • Saltin Bocca Topped with ham, mozzarella cheese, tomato and a touch of cream $17.90
  • - -
  • Bolognese Bolognese sauce m $ 17.00 / l $ 20.00
  • Pesto Basil, pine nuts, garlic and cream $15.00
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • - 3 for $30
  • Spicy Chicken Empanades $11
  • Peking Duck Pancakes $11
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Kumera Chips (v) $8
  • Small $5.90
  • Medium $8.40
  • American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
  • Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
  • Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
  • Snack Pack - Quarter Chicken and Chips $8.50
  • Roast Pork $6.90
  • Roast Chicken $6.90
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
  • Kids Pizza not available on Gluten Free base. N/A
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
  • Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90
  • Tom Kha Kai Coconut milk, Chicken soup with mushrooms. $6.90
  • Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
  • Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
  • Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
  • Boat Noodle (Chicken, Beef, Pork) Boat Noodle is a Thai specialty not for the easily frighten, a soup that's deeply beefy and funky. $12.90
  • Chicken, Beef, Pork $10.90
  • Steak & Chips $9.50
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Large $18.90
  • Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
  • Seafood (Fish fillets, prawns & baby octopus) For 3 $82.50
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Regular $15.90
  • King Prawn $20.90
  • Chicken Dippers (With honey mustard) $11.90
  • * Tostada (Beef, Chicken OR Prawn) -
The Little Mykonos

The Little Mykonos

location

Address

107 Gerrale St, Cronulla, NSW, 2230, Australia

phone

Phone

0295274055

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
107 Gerrale St, Cronulla, NSW, 2230, Australia
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