The Little Ox in Brighton Menu

Breakfast, Lunch, Coffee

Nearby Sample Menus

Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
- Prawn / Eel $4.50 / piece
Chicken Teriyaki - Pan fried chicken and vegetables cooked in teriyaki sauce $25.50
Sushi a la Carte -
Irori Platter - Large platter of assorted sushi, sashimi, California and golden roll - / $53.50
Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00
Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
- Eel / Tempura Prawn - / $6.00

Chips $7
Egg & bacon on sourdough $8
Barrsmundi - Pan-seared served on slow cooked cabbage, carrot & seeded mustard with spinach $32
Bread - Garlic or Herb $5
Fish & Chips - Fresh flathead fillets served with a garden salad, chips & tartare $27
Fresh Atlantic Salmon - Pan-seared with sweet potato mash, spinach & basil pesto $32
No.3 - Grilled eggplant, tomato salsa, roquette, zucchini & minted yoghurt $12.5, add chips: $3.5, add salad: $3.5
Rock Burger - 100% chargrilled beef, guacamole, carrot, lettuce, tomato, bacon & tasty cheese served with chips $18.5

Pad Himaphan Goong - stir fried prawns with chilli jam, vegetables & cashew nuts $17.00
Pad Pet Pug - stir fried vegetables, tofu with chilli paste, basil & red curry paste $13.00
Pad Bai Grapao - stir fried chicken/beef or pork with fresh chilli, garlic, beans & basil $15.00
Gang Dang Pug - thai red curry with vegetables & tofu $13.00
Kao Pad Goong / Talay - thai fried rice with a choice of prawns or seafood with vegetables $13.00
Gai Tod - stir fried chicken with lemongrass, dried chilli, fresh chilli & vegetables $15.00
Jungle Curry (Very Hot) - red hot curry with chicken, chilli & vegetables (No Coconut Milk) $15.00
Tom Yum Gai (Chicken) - hot & sour soup with chicken $7.00

- Entree / Main
Mixed Scallop Tempura $17.50
Set Menu (Monday to Thursday only) (Minimum 2 people) - Miso Soup / Gyoza / Sushi & Special rolls / Mixed Prawn Tempura / Fish Teriyaki OR : Chicken Teriyaki OR : Chili Ika OR : Salt & Pepper Ika / St $29.50 per person
Beef Yakisoba $18.50
Salmon Roll - / $5.00
Katsu Don Deep-fried pork, egg & onions cooked with tonkatsu sauce on steamed rice $16.50
Oyako Don Chicken, egg and onions cooked with special sauce on steamed rice $16.50
Chicken California Roll $8.00 / $12.00

Aged Herb Crusted Eye Fillet - CharGrilled Eye Fillet, served on mashed potato, a side salad and a choice of either mushroom, balsamic, reduction or pepper sauce $36.00
Grao Vasco Dao - A smooth red that has been aged in oak barrels and is characterised by an encompassing fruity aroma $8.00/$30.00
Calamari Main - Shallow Fried and tender, these calamari rings come with chips and a side salad $30.00
T2 Tea : Chai Tea / Strawberries & Cream / Green Tea / Sleep Tight $3.50
Sangria (also available at $25.00 per litre) $5.00/$15.00
Escargot in garlic butter - Baked out of the shell, in a garlic sauce and served with a side of garlic bread $18.00
Apple Juice / Apricot / Orange Juice $3.50
Side Plate of Chips $8.00