The Local Burger Company Docklands in Docklands Menu -

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The Local Burger Company Docklands in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
Fish of The Day - fresh fish of the day, grilled, served with roast potatoes, capper sauce $27.50
Smoked Salmon Salad - Tasmanian smoked salmon, capers, orange segments, avocado, spanish onion, citrus & honey dressing, roasted almonds served on fresh mixed lettuce $17.50
Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce $13.50
Poached, scrambled or fried eggs on toast $8.00
Chips, Wedges $7.00
Tiramisu $10.50
Seasonal Vegetables $8.00

Bowl of Wedges - w sweet chilli & sour cream $10.90
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Steak & Chips $9.00
Bowl of Chips - w aioli & tomato sauce $9.50
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Chicken Schnitzel & Chips $9.00

Entrée & Main $44.00/person
Antipasto & Main $38.00/person
Arcobrau Coronator – GER $12.50
Italian rice balls with a mediterranean salad & balsamic reduction $14.00
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
Freshly shucked oysters served natural or kilpatrick (Half/Whole) $18.00/$32.00
Kids Meal 3 course $25.00/person

Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Ginger - Stir-fried with fresh ginger, onion, capsicum, snow pea, carrot, baby corn, and dried shitake mushrooms N/A
Tao Hoo Song Kruang - Deep-fried coated egg tofu topped with seasoned vegetables gravy sauce $20.5
Curry of the week (Please ask our friendly staffs) $13
Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
Steamed Thai Jasmine rice (per serve) $3
Garlic and Pepper - Stir-fried with garlic, pepper garnished with mixed vegetables N/A

Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
House marinated olives with dukkah and crisp bread $12.00
Prawn and ginger dumplings with sweet soy $16.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
House salad $6.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00

Braised Chicken with Ginger & Shallot in Hotpot $24.80
Beef with Cashew Nut & Diced Vegetable $24.80
Fresh Fruit Platter (Min serve 2 people) Per person $5.00
Stir-Fried Mixed Vegetable $22.80
Char Grilled Loin of Lamb $28.80
Roasted Duck Half $28.00
Fried Rice Noodle in Satay sauce (Choice of Beef or Chicken) $24.80
Minced Pork & Bean Curd with Chilli in Hotpot $24.80

TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
SHOESTRING [v,gf] $8.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00

Toast: sourdough, wholemeal or fruit toast $6.00
Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
Flourless Chocolate Mud Cake $12.00
Mushrooms $3.00
Italian Rice Balls Served with tzatsiki $13.50
Hash Brown $3.00
New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00