The Local Tart in Leichhardt Menu

Fresh Baked Muffins $4.2
Banana Bread - with butter $4.2
Fig & Apricot Toast - with ricotta & honey $7.5
Fig & Apricot Toast - plain $4.5
Croissant - with ham & cheese $6, add tomato: $6.5
Toast (sourdough, turkish, seeded loaf) - with your choice of hank's jam, honey, peanut butter or vegemite $4
Egg & Bacon Roll - the original $7
Egg & Bacon Roll - tomato relish & rocket $8.5
Grilled Haloumi Stack - crushed avocado, basil pesto & tomato on sourdough $11
Scrambled Eggs - smoked salmon, cream cheese, baby spinach on sourdough $14
Local Brekky - eggs, bacon, grilled tomato on sourdough $14
Local Brekky - add mushrooms, beans, avocado, sausage $3
Local Brekky - add haloumi, salmon $4

Pies, quiches, lasagne, frittatas, arancini, pasties, tarts & salads availabe - see display N/A

Double Smoked Ham - tasty cheese & tomato $7
Grilled Chicken - avocado, tomato, aioli & rocket $9
Smoked Salmon - avocado, spanish onion, cucumber, capers & rocket $10
Salami - semi dried tomatoes, grilled eggplant, grilled zucchini, fetta cheese, basil pesto & rocket $9
Vegetable Rissole - grilled eggplant, grilled zucchini, tomato relish, tasty cheese & rocket $9
Rare Roast Beef - beetroot, tomato, caramelised onion & rocket $9
B L T - bacon, lettuce, tomato & garlic aioli $8.5
B L T - add avacado $9
Scotch Fillet Steak - onion, lettuce, tomato, aioli & tomato relish $10

The Lot - prime beef pattie, lettuce, tomato, beetroot, onion, egg, bacon & cheese $10
Grilled Chicken - lettuce, tomato, tasty cheese & mayo $9
Haloumi Burger - crushed avocado, grilled eggplant, rocket, basil pesto & tomato relish $9
Hot Chips $5

Nearby Sample Menus

Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50
Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
Vegetables $6.00
Risotto Pollo pan-fried chicken pieces, sun-dried tomato, onions, snow peas & white wine $16.50
Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
Pollo Marsala grilled chicken fillet cooked in bacon, marsala cream sauce served with fried potatoes & vegetables $18.90
Pesce Del Giormo fish of the day M/P

Babycino $1.50
Club Sandwich - grilled chicken, bacon, lettuce, tomato, guacamole on toasted turkish with aioli & cheese $11.90
Croissant - served warm with butter & Hanks jam $4.90, T/A: $3.50
Affogato $4.70
Soy & Linseed Bread $5.20
Salmon & Avocado Bagel - with cream cheese $8.90
Smashed Avocado on Toast $8.90, Gluten free: add $1.00
Big Vegetarian Brekkie - includes orange juice & choice of tea/coffee poached, scrambled or fried free range eggs with spinach, hash brown, roasted tomato & mushrooms on toasted sourdough bread $20.90

Banana Cake* – Traditional Banana cake. N/A
Pannacotta Torte – Layers of sponge filled with crème mousse and soft caramel. N/A
Citron Flan – Tarty lemon curd sitting on a shortbread base. N/A
Mud Slice N/A
Conchiglie N/A
Mud Cup Cake N/A
Mocha Mud Cake* – Chocolate and coffee mud sponge, layered and topped with mocha ganache. N/A
Caramel Mud Cake* – Caramel mud sponge layered with soft caramel ganache and finished with crunchy almond brittle. N/A

Anchovy Medium: $9.80, Large: $10.80
Poached Egg with Toast $8.50
Leg Ham & Avocado Focaccia - Tomato & melted cheese $9.50
Olive Medium: $9.80, Large: $10.80
Fries $7.50
Home-Made Lasagne Bolognese - Layered pasta & bechamel sauce topped with bolognese sauce $18.50
Salt & Pepper Squid $19.60
Scalloppine John - Tender veal pan fried in a rich red wine, black olives, spanish onion, fresh tomato and a hint of fresh Oregano $24.50

Mille Foglie Rustico - layers of filo pastry, fresh strawberries and custard drizzled with nutella $11.50
Popolo - tomato sauce, mozzarella, mushrooms and prosciutto crudo $24.00
Cappuccino, flat white, latte, mocha,long black and hot chocolate $4.00
Gnocchi quattro formaggi - homemade potato dumplings in four cheeses and cream sauce $22.50
Chamomile and peppermint $4.00
Oscar - mascarpone cheese and prosciutto crudo $24.00
Navona - fresh ricotta, rocket lettuce and extra virgin olive oil $22.50
Funghi trifolati - mushrooms sautéed in garlic, extra virgin olive oil and parsley $7.50

Penne Salmone N/A
Marinara - Tomato, cheese, prawn, smoked mussels, garlic $11.00 / $15.00 / $18.00 / $23.00
Veal Boscaiola or Pizzaiola $25.00
Peperoni - Tomato, cheese, peperoni $11.00 / $15.00 / $18.00 / $23.00
Four Seasons - Tomato, cheese, ham, capsicum, mushrooms, prawns $11.00 / $15.00 / $18.00 / $23.00
Barbecue Prawns $25.00
Spaghetti Napoletana $16.00
Ravioli $16.00

Pumpkin & Goats Cheese Salad Toasted pine nuts, roasted pumpkin, mixed leaves, cherry tomato & vinaigrette $16.5
Kiddies Fish Kiddies battered fish, fries, & tomato sauce $7.9
Fish & Chips Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
3 Soft Shell Tacos Sloppy pork, pulled chicken with ginger spring onion & chargrilled beef Sirloin with cheddar $16.5
Garlic Bread Great for sharing $9.5
Or turn it into a Parmi By adding chunky tomato sauce & melted cheddar $21
Crispy Skin Salmon Roast baby carrots, asparagus & orange mustard sauce $23
Gnocchi Hand made potato gnocchi, sage, wild mushroom, goats cheese cream & parmesan $18