The Lodge Fish Shack in Glebe Menu

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The Lodge Fish Shack in Glebe has no menu available, but can choose from many other options such as Spring roll (all vegetables) or Curry puff (all vegetables) from Tom Yum Tum Gang Thai Takeaway. Almustafa Lebanese Restaurant offers many options including Hoummos Chickpeas simmered then blended with tahini, lemon juice and garlic, served with light dressing of olive oil and Hoummos topped with pine nuts. The Boathouse Blackwattle Bay includes a wide range like Citrus Cured Marlborough King Salmon Blood Orange, Fennel, Coriander & Radish or Seared Hiramasa Kingfish Saffron, Red Peppers, Almonds & Chorizo. Medium Pizza Deal 2 x Medium Pizza, 1 x Garlic Bread, 1 x 1.25L Drink and Large Pizza Deal 2 x Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink from . Bogart Pizza Cafe offers Sonoma Bakery Café Glebe and Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs.

Nearby Sample Menus

Mixed vegetables and tofu $ 10.00
Tofu and mixed vegetables stir fried with sweet and sour sauce N/A
Lemongrass with mixed vegetables N/A
Tofu and mixed vegetables stir fried with garlic and pepper N/A
Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
Fish Cake $ 2.00 each
Garlic and pepper with mixed vegetables N/A

Toum (Garlic Dip) Fresh garlic blended with lemon and oil $8.00
Shishbarak Pan fried pastry ravioli filled with lamb, pine nuts and onion, served in a sauce of yoghurt, coriander and garlic, and on the side, white rice baked with vermicelli noodle $25.00
Shanklish Dried yoghurt mixed with spiced herbs and topped with tomato, onion and olive oil $12.00
Nomura Sticky semolina cake baked with honey syrup $3.20
Lebanese Coffee - Cup $3.00
Mamoul Baked semolina biscuit filled with date, walnut or pistachio $3.20
Hoummos topped with minced lamb and pine nuts $15.00
Baked Kebeh (4 pieces per serve) Lamb pressed with burghui, pinenuts and onion, and baked in oven. $18.00

Normandin Mercier Grande Champagne Vielle $42
Allpress 'Carmelo Blend' Espresso Varieties $5
Kangaroo Island Pacific Great Australian Bight SA $4.20
Buttermilk Pannacotta Watermelon granita, strawberries $18
Charles Hours 'Clos Uroullat' Jurancon Jurancon france 2011 (375ml) $71
Castarede Grand Bas Armagnac 1978 $20
Label Rouge Rock South Coast NSW $6.00
Moonlight Ensurface Rock South Coast NSW $4.50

Caesar Salad $7.00
Diavola Shallots, chilli, white wine & fresh tomato sauce $18.00
Avocado Avocado, cream & wine combined to make this dish irresistable $18.00
Pizzaiola Tomato, oregano, garlic & fresh parsley $18.00
Tongue Burner Salami, olives, anchovies, chilli & oregano S $9.50 / M $14.00 / L $17.00 / F $21.00
Tartufi $5.00
Bogart Special Prawns, onion, capsicum, garlic S $9.50 / M $14.00 / L $17.00 / F $21.00
Dianne Cream dianne sauce & red wine $18.00

Double Smoked Ham . Avocado . Spinach . Tomato . Lemon Aioli N/A
Corned Beef . Artichoke Heart . Hummus . Dijon N/A
Rare Roast Beef . Beetroot Puree . Horseradish Aioli N/A
Panini Bacon . Egg . Relish Campagnolo . Ricotta . Tomato . Rocket Coppa Ham . Smashed Egg . Mint . Tomato Smoked Ham . Egg . Spinach . Relish N/A
Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs N/A
Upside Down Fruit Cake . Lemon Semolina Yoghurt Cake N/A
Croissant . Morning Bun . Pain au Raisin N/A
Specials Salmon Plate Coppa Ham Plate Turkish Eggs Specials Board N/A