The Loft Warrnambool in Warrnambool Menu

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The Loft Warrnambool in Warrnambool has no menu available, but can choose from many other options such as Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish or Nachos, mild chunky salsa, tasty melted cheese, guacamole and sour cream from Cafe Lava. Victoria Hotel offers many options including SOUP OF THE DAY and GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD. Fiesta Pizza includes a wide range like Capricciosa - tomato, cheese, ham, mushrooms, olives, anchovies (Small - Medium - Large - Family) or Rusticana - tomato, cheese, ham, hot sslami, mushrooms, peppers (Small - Medium - Large - Family). Soup of the moment served with warm crusty bread and Oysters: from . Clovelly Restaurant offers The Cheesecake Shop and American.

Nearby Sample Menus

Chicken Caesar Salad - Shredded chicken breast, poached egg, crispy bacon, gluten free croutons, parmesan, anchovies $16
Pasta of the day, served with shaved parmesan N/A
Honey mustard chicken - Chicken, crispy bacon, Swiss cheese, spinach, honey mustard sauce N/A
Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish $16
Chorizo and Romano croquettes - Creamy béchamel, smoked chorizo, rhubarb relish, hollandaise sauce $16
Kids toasted sandwiches $8
Crumbed risotto balls - Sundried tomato & mozzarella risotto balls, basil pesto, parmesan & rocket salad $16
Soups - choice of soup served with Crusty warm bread $10

Bacon $2.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
POTATO WEDGES Served with sour cream and sweet chilli $8.00
SOUP OF THE DAY $7.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00

Bacon, tomatoes, spinach, mushrooms, baked beans, corn fritter $3.50
Bircher muesli w/ yoghurt, cinnamon apples and toasted almonds $12.50
Salt and pepper calamari served with aioli on a rocket salad $17.50
Black chia, almond and coconut milk pudding w/ poached blue-berries $12.50
Eggs royale - 2 free range poached eggs w/ smoked salmon on English muffins w/ hollandaise $17.50
Sumac pan fried fillet of market fish with wild rice and a tomato and pomegranate salad $25.00
Continental sausage, smoked salmon, avocado $4.50
Rice porridge with anglaise, maple syrup, currants and toasted almonds $12.50

Sesame chicken - w plum sauce & your choice of chips & salad or potato & veg $20.00
Flying horse pasta - chicken, mushroom, bacon, semi dried tomato & cream $24.00
soup of the day $9.50
Hawiian chips and pizza $9.50
Surf N Turf - Marinated beef prawns, spanish onion, spring onion, capsicum, mozzarella & garlic sauce $26.00
Bangers and mash - w bacon & gravy $18.00
Pasta Carbonara - Bacon, egg, onion, mushrooms & cream / add chicken $4.50 $20.50
Sauces - mushroom , pepper , dianne , garlic , garvy , hollandaise $1.50

Chocolate Chip $25.95
Strawberry $25.95
French Vanilla $23.95
Caribbean Dream $30.95
Carrot Cake $26.95
Babylicious $149
Number Cakes $46.95
Strawberry Fields Torte $30.95

Fruit & Nut Toast $6.00
Oysters $3.00
The Tales Belt $9.70
Toast & Spread - Choice Of Vegemite, Jam, Marmalade, Peanut Butter $5.50
Seafood Selection -2 Scallops, 4 Calamari, 3 Fish Bites, Prawn Kebab, Chips, Tartare, & Lemon $11.90
Side Of Salad $5.60
Lamb - Spicy Lamb, Salad, Cheese, Tzatzki Aioli $9.00
Parsnip Fritter $1.50

Check out our display of local fish and discuss how you would like it prepared with your waiter POA
Prime Grain Fed Eye Fillet 270g N/A
House Made Pasta - Matigliati pasta, prawns, braised fennel, confit tomato and shellfish broth $32.00
Chicken Noodle Soup - Roasted chicken broth, winter vegetables, pasta, herbs and parmesan $15.00
Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
Hot - Pancetta, Kilpatrick, Truffle and Porcini, Tempura $19.00 (6) / $35.00 (12)
Big Breaky - Sourdough toast, bacon, eggs, sausage, tomatoes and mushrooms $21.00
All served with roasted potatoes and salad or house vegetables - Red wine jus, Mushroom, Pepper or House Butter -

Fish Cakes (4 pcs) - fried fish cake with red curry paste & kaffir lime $5.00
Gang Dang Pet - red curry with duck, rambutan & pineapple gives a fruity flavour $18.00
Tom Ka Talay - as above but with seafood $19.00
(Seafood / Prawns) - extra $4.00
Pad Pak Ruam Mit - chicken, beef or pork stir fried with vegetables & oyster sauce $16.00
Gang Keo Wan - chicken, beef or pork cooked in coconut milk & green curry with vegetables & sweet basil leaves $16.00
Tofu (10 squares) - a vegetarian favorite, great sauce $6.00
Khao Pad Gang Keo Wan - special fried rice with a scoop of green curry $15.00

Confit Otway Pork Belly - with savoy cabbage and sautéed greens Main $27
Chargrilled Scotch & Chips - with onion rings & tomato relish Main $32
Eggs Benedict Main $15
Chargrilled squid, Asian slaw & wasabi aioli Entree $8
French Toast Main $17
Marinated olives & Turkish bread & dukkah Entree $5
Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
Seafood Chowder - of smoked cod, prawns, calamari, scallops served in a custom made sourdough loaf Main $26

Barbeque Pork (Moo Yang) (4 per serve) - Skewer roast BBQ pork marinated with special sauce, pepper and milk. $8
Red Duck Curry - We create a fusion of pecking duck with pineapple, lychee, capsicum, cherry tomato and Thai basil gentle simmered in creamy coconut cream to stimulate everyone's taste buds. $17
Fish Chuchee - Deep fried fillet fish topped with a special curry paste with fresh chilli and coconut milk layer on a bed of fresh seasonal vegetables. $19
Pad Cha Talay - Assorted seafood stir-fried with fresh chilli and pepper come with seasonal vegetables. $18
Corn cake (3 per serve) - Deep fried special Thai vegetarian appetizer made from sweet corn. $7
Pad Ped - These choice cuts of meat are seared & quickly stir-fried with curry paste, kaffir & a splash of fragrant coconut cream. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Thai Fish Cake (5 per serve) - Creamy fish fillets minced with red curry paste, sliced green beans and shredded lime leaves. $7
Panang Curry - Cooked in thick coconut cream, panang curry paste and shredded kaffir lime leaves with fresh vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17

Flautas - Chorizo, potato and chipotle chile, wrapped in a flour tortilla and fried until golden brown. Topped with sour cream and served with fries and salad $9.90
Fries $5.00
Nachos - Layers of crispy corn chips and melted cheese, baked till golden. Smothered with sour cream, salsa and guacamole.Add Beef, Chicken or Frijole for only $3.00 Sml $12.00/Reg $15.00/Lge $19.00
Reef and Beef - Porterhouse steak topped with fresh grilled prawns and smothered with creamy del mar sauce - served with Fries and Mexican salad $26.00
Large flour tortilla filled with frijole con queso, fresh tomato, cheese and onion and your choice of: N/A
Nachos - Layers of crispy corn chips and melted cheese, baked till golden. Smothered with sour cream, salsa and guacamole $9.90
Spiders - any doft drink flavor $4.00
Hot Chocolate $3.50

PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a

EYE FILLET Premium quality, grain-fed eye fillet, char-grilled to your liking, served with your choice of sauce. Regular: $28 / Large: $35
OYSTERS* -
CHAR-GRILLED CHICKEN STRIPS $8
- Extra Sauce $3
FISH OF THE DAY See our Specials Board! N/A
BOWL OF CHIPS $5
SEAFOOD CHICKEN Char-grilled chicken breast topped with pan-fried prawns in creamy garlic and semi dried tomato sauce $28
DEEP FRIED MARS BAR Served with ice cream $9

Aioli N/A
Chicken Parmigiana Melt N/A
BBQ N/A
Tuna N/A
Capsicum N/A
Turkey N/A
Chicken Classic N/A
White Choc Macadamia N/A

First - Asparagus W. corn bread, peas + gribiche N/A
Second - Beef Sirloin W. potato, mushroom + leaves N/A
TO FINISH -Cheese, crackers, grapes 16 N/A
800gm Rib Eye for 2 W. potato leaves, pickled mushrooms 79 N/A
First - Bresaola W. beetroot, carrot + nasturtiums N/A
Beef W. red cabbage, broccoli, onions + jus - Chocolate W honeycomb, salted caramel + Nutella Macaroons $85.00 Per Person
Third - Lemon W. mandarin + custard N/A
TO START -Salmon W. chickpea, potato + yolk 18 N/A