The Lounge Pit in Fitzroy Menu

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The Lounge Pit in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Warm Croissant with babka jam $5.40
Mushrooms Scented with fresh herbs on toast $11.90
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Breast of chicken with avocado, casalinga bread $13.40
Pot of Premium Leaf Tea $4.00/person
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00

Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Port Arlington Mussels, Garlic & Cream $9
Served With Fruit Bread And Spiced Apple Chutney N/A
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Roasted Portabello Mushrooms With Parsley & Garlic $9
Txistorra Basque Pork Sausage W Tomato Relish $9
Fried Chicken Ribs With Piment D'Espelette $9

Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce $10.00
Rustic Chips $8.00
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Steak Sandwich & Chips $22.00
Valdeón - Intense Blue Cows Milk, Spain $10.00
Spiced Tofu Slider $6.00 each
Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00

Freshly Shucked Oysters - natural or kilpatrick or nam jim dressing (Half / 1 dozen) $18.00/$32.00
Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
Hot Chips - house made aioli, chilli jam $7.90
Rare kangaroo salad (GF) - roesti, rocket, shaved pear & beetroot salad, apple chutney, jus $24.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
House made potato gnocchi - slowly braised red wine beef cheeks, gremolata, grana padana $25.90
Veal Schnitzel - hand crumbed, garden salad, lemon wedge $22.90
Brioche sliders (refer to specials board) $7.90/each $22.90/trio

Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
Maritha Fried Whitebait $9.00
Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50
Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) $14.50
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad $27.95
Horta Blanched greens drizzled with Greek Olive Oil $8.50
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50