The Mallow in Ballarat Menu

SNACKS SNACKS
  • Tuki Trout Farm pate, sourdough $12.00
  • Grilled halloumi, lemon gf $9.00
  • Grilled chorizo sausage, balsamic reduction $11.00
  • Spiced tempura vegetables, sesame & miso mayonnaise $16.00
  • Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
  • Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
  • Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
  • Antipasto of cold meat, cheese, vegetables, sourdough $20.00
  • Garlic pizza, parmesan, rocket $12.00
  • Chips, aioli $9.00
STARTERS STARTERS
  • Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
  • Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00
  • Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
SIDE DISHES SIDE DISHES
  • Garden salad, house dressing gf $7.00
  • Meredith goat cheese & rocket salad gf $9.00
  • Seasonal greens, Café de Paris gf $8.00
MAINS MAINS
  • Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
  • Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
  • Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
  • Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
  • Crispy fried tofu, stir fried vegetables, toasted peanuts, chilli jam, rice noodles gf, vegan $26.00
PUB CLASSICS PUB CLASSICS
  • Craft beer battered fish, chips, salad, tartare sauce $22.00
  • House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
  • Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
  • 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
  • Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
  • Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
DESSERTS DESSERTS
  • Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
  • White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
  • Mini doughnuts, Kahlua caramel, espresso icecream $14.00

Nearby Sample Menus

  • Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
  • Grilled Vegetable Meal $23.50
  • Rib Eye on the Bone (350g) $36.50
  • Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
  • Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
  • Lamb Loin Chops (2/4) $21.00/$31.00
  • Side Salad $6.00
  • Lamb Loin chops (2) char-grilled with our unique baste and served with mint jelly on the side $16.00
  • Number Cakes $46.95
  • Tangy Lemon $25.95
  • Treasure Cake $38.95
  • Caramel Mudcake $28.95
  • True Love Kiss $249
  • Continental Eclairs $2.95
  • Jamaican Chocolate $26.95
  • Chocolate Dipped Strawberries $1.5
  • Sea Shantys $1.20
  • Hamburger Works $6.50
  • Double Bacon $6.20
  • Kabana $2.40
  • Double Cheese Burger $6.20
  • Hot Dogs $3.40
  • Double Egg $6.20
  • Crumbed Fish $4.00
  • EXTRA SAUCES $0.50
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
  • Herb Bread (V) - add cheese +$2.00 $7.00
  • Side Dishes: Chips & aioli (V) $6.50
  • Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) $26.00/$24.00
  • Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
  • Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
  • Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50
  • Sambal Scallops $19.50
  • Satay King Prawn $19.00
  • Chicken Laksa $13.50
  • Beef with Oyster Sauce $14.00
  • Szechuan Chicken $14.00
  • Fried Bean Curd with Vegetables $12.00
  • Fried Noodles $2.50
  • King Prawn with Ginger & Shallot $19.00
  • POACHED FRUIT CRUMBLE Poached seasonal fruit served with crunchy biscuit crumble and vanilla clo?ed cream $9.00
  • FREE RANGE EGGS – 2 free range eggs cooked V/GF to your liking, served on toasted Pane Di Casa $12.00
  • - CHARGRILLED PUMPKIN PIZZA – Chargrilled pumpkin, garlic, mozzarella and Meredith feta served with Maldon sea salt. $13.00 / $17.00
  • - With sour cream $17.00
  • SOUP OF THE DAY served with toasted Pane Di Casa $9.00
  • - add berries $11.00
  • - add strawberries $12.00
  • ETON MESS – Fresh strawberries marinated in Cointreau & blood orange, with crushed meringue & crème fraiche $9.00
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SCHNITZ DIPS - BBQ 50¢
  • LARGE COMBO - Large chips & large drink + $6.90
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • Chicken with Ginger and Onions $14.80
  • Malaysian Mamah Chilli Chicken $16.80
  • Crunchy Fried Noodles $2.40
  • Beef Rendang (Curry Casserole Beef) $16.80
  • Lychee and Ice Cream N/A
  • Sambal Prawn or Seafood $20.80
  • Kong Po Prawns with Cashew Nut N/A
  • Tom Yam Chicken $4.80
  • Spaghetti Bolognaise - Topped with tasty cheese. $8.00
  • Pollo Al Fungi - Fettuccini pasta with a rich cream based mushroom & garlic sauce, tossed with diced chicken breast & spinach. Topped with parmesan cheese & crusty bread. $17.50
  • Fruit / Toast - 2 slices served with lemon curd & strawberry jam. $5.50
  • Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
  • Porterhouse Steak - 250g Porterhouse steak cooked to your liking, served with a red wine jus, your choice of char grill vegetables & creamy mash potato or seasoned chips & salad. $29.00
  • Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
  • Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
  • Banana Split $6.00
  • Caesar Salad N/A
  • Chips N/A
  • Lasagna N/A
  • Parmigiana: Veal N/A
  • Garden Salad N/A
  • Pistaccio N/A
  • Florentine N/A
  • Patate N/A
  • Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
  • Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
  • Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
  • Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
  • Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
  • Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
  • Thai Fish Cakes: With a special Thai sauce. $13.50
  • Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
  • Scalloped Potato One Size: $7.50
  • - Rustic Chicken Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
  • Chocolate Heaven Cake Rich Chocolate Mudcake with layers of Ganache topped with Maltesers and Rich Chocolate Curls. $6.95
  • - Vegetarian Lasagne Combo Combo Side N/A
  • Pumpkin & Rocket Salad Loaded with Tasty Roast Pumpkin, Rocket, Pinenuts, Semi-Dried Tomatoes and Feta with a House-made Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
  • Potato Salad Roasted Chat Potatos, Smoky Bacon, Spring Onions, Roasted Capsicum and our House-made Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
  • Mashed Potato Regular: $5.50 / Large: $7.50
  • - Beef Stroganoff Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • Magarons $3.50
  • Ghoc Cheesecake brownie $5.00
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Orange Ghia seed carrot cake $5.00
  • Reuren $12.00
    • slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
  • East Village $12.00
    • virgin house-made falafel w hummus cos lettuce tomato
  • Gonder Slaw $4.00
  • Gupcakes $3.50
  • Sliced Pork $11.00
  • Sliced Chicken $11.00
  • Garlic Chicken/Beef $12.80
  • Vegetable Chop Suey $8.60
  • Cantonese Fillet Steak $17.20
  • Scallop Omelette $17.80
  • Chicken Omelette $11.40
  • Chicken/Beef Mongolian Noodles $11.20
The Mallow

The Mallow

location

Address

18 - 20 Skipton St, Ballarat Central, VIC, 3350, Australia

phone

Phone

0353311073

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
18 - 20 Skipton St, Ballarat Central, VIC, 3350, Australia
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