The Mark Bar in Toombul Menu

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Currently there is no menu available for The Mark Bar in Toombul. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Toombul below.

Nearby Sample Menus

Thyme, garlic and buttered mushrooms on rye, with spinach and haloumi (request gf or vegan) $16.50
Boiled egg soldiers $4.50
Smoked salmon $6.00
Hot smoked salmon warm puy lentil salad, horse radish, beetroot, tomato, goats chevre, cress, lemon, dill and avocado oil dressing (gf) $18.50
Eggs the way you like them on sourdough (request gf) (poached; scrambled; fried or boiled) $9.00
Baby butty, bacon and egg on Turkish $4.50
3 cheese toast with tomato relish, buttered asparagus (request gf) $14.50
- Add ham $1.00

Seafood Platter for 3 $38.00
Chicko Roll $3.00 Each
Coral Trout $9.00 / $14.00
Seafood Platter for 6 $70.00
Bacon burger $6.50
Snapper $9.00 / $14.00
Basa $6.00 / $12.00
Calamari 6 $6.00 / 12 $11.00 / 18 $16.00 / 24 $20.00

Rump (300g/400g/600g) $20.00/$26.00/$31.00
Garlic Butter $2.00/serve
500ml pottle of Salad $5.00
Sirloin (200g/400g/600g) $20.00/$26.00/$31.00
Mixed Grill (300g Rump, pork chops, sausages, bacon) $28.00
Pan fried fillet of Salmon $22.00
Skinless Chicken Breast BBQ'ed $15.00
Skinless Chicken Breast poached in our cream sauce $20.00

Calamari Fried (10) $4.20
Tom Yum Laab Kai Chicken Soup $12.00
Curry Puffs (2) $2.60
Kari Chicken (Ayam) $13.80
Ipoh Keow Teow $13.80
Prawn Cutlets (each) $1.80
Lamb Fillet with Satay Sauce & Veg $18.00
Good Choice Chicken - chicken fillet cooked with a garlic tomato sauce with a touch of spice $14.80