The Masala House in Southbank Menu

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The Masala House in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Natural oysters (6 or 12) $25 / $50
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Jerusalem artichoke goat’s curd and garlic shoots $9
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
Today’s local fish $36
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Strip loin 300g $95
Porterhouse 300g $46

Selection of soft drinks $5.50
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Mango $7.50
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Caramel, chocolate, strawberry or vanilla $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6

Fresh seasonal fruit platter (1 person) $12.00
Braised bean curd, minced lobster and pork with spicy pepper sauce $98.00
Sliced zucchinis with assorted mushrooms $30.00
Crispy mango rolls with flaked almonds $12.00
Braised sea cucumber with dried shrimp roe and green onions $68.00
Fish -
Fried noodle with mixed mushrooms $38.00
- Australian crayfish Market Price

Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Acqua Panna Still Mineral Water (500ml) $8.50
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Mango $7.50
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Acqua Panna Still Mineral Water (1 litre) $12
Banana and Strawberry $7.50

Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
Lemon & Thyme Polenta Chips With Pumpkin Dip $9
Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24

Plain Inari - Plain sushi rice with inari N/A
Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) N/A
Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45

Mango $7.50
Strawberry $7.50
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Acqua Panna Still Mineral Water (1 litre) $12
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Banana and Strawberry $7.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50

Fried Calamari Fresh calamari crumbed and fried $16.00
CHIPS $7.00
Meat Lasagna $16.00
- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
- Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00
Bolognaise Traditional home style mince meat sauce $16.00
- Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00

Nobu Bento Box - Sashimi Salad w/ Matsuhisa Dressing, Chef’s selection of assorted Sushi, Black Cod Miso, Baby Tiger Prawns w/ Butter Ponzu, Sauteed Vegetables w/ Spicy Garlic Sauce, Rice & Miso Soup $50
Scallop Tiradito $21.5
Kanpyo $6/$8
Octopus $20
White Fish $20
Edamame $7.50
Salmon Sashimi New Style $21
Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab (4 pieces) $25

Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
Croquettes $4.50/each
Chicken liver parfait, shallot & watercress salad $17.00
Petits fours $9.00
Duck breast, parsnip purée, rum dates $35.00
Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
Zucchini & feta fritters $10.50
Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00

Chicken teriyaki 13.50
- grilled chicken with teriyaki sauce on rice
Spicy tuna 4.20
- fresh tuna, cucumber, shiso, spicy mayonnaise
(16pcs) 23.00
Chirashi 14.50
- sushi rice, selection of fresh fish, salmon roe
Donburi (Only available for lunch 12—5pm)
Gochi 19.00
- chefs special, rice, pickles, shredded cabbage, karaage, miso soup
Zensai
Black sesame cake with white chocolate creamed ganache 5.00