The Mediterranean Kitchen in Parramatta Menu

The Mediterranean Kitchen in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
  • Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Aki & Saki - 96pcs baby roll $53.00
  • Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
  • Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Soft Shell Crab (4pcs) $9.00
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Beef Burger & Chips $8.50
  • Salad Sandwich $6.50
  • Full Salad $1.50
  • Grilled Fish with Salad $10.00
  • Big Breakfast $14.00
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Schnitzel & Chips $10.00
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Grilled Chicken $15.90
  • Laksa Chicken $13.90
  • Red Curry Tofu $12.90
  • Som Tum $11.90
  • Thai Boat Noodle Soup $12.90
  • Deep Fried ice cream $7.90
  • Pad See Ew chicken $13.90
  • BKK Soft Bone $15.90
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Gravy Regular $3.75
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Seasoned Chips Regular $2.95
  • Chicken Salad Twister - $6.95
  • Sweet Chilli Twister $6.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Spicy Hot Twister $6.95
  • Combination chow mein (fried egg noodle) $19.80
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
  • Honey king prawns $30.80
  • Marinated duck's beak $15.80
  • Crab meat and creamy sweet corn soup $7.80
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Flavoured Kid's Drinks $2.50
  • Fish & chips $9.50
  • Aioli or Tartare Sauce $1.00
  • Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
  • Roast Tomato $3.00
  • Chicken $5.50
  • Chipolatas $3.00
  • Feta $3.00
  • Tonic Water, Dry Ginger ( bottle) $4.70
  • - -
  • Apple Juice $4.70
  • Long or Short Black $4.20/$5.20
  • Ham & pineapple $19.00
  • Deluxe Hot Chocolate $5.20
  • Garlic Prawns NEW Bowl of prawns cooked in sizzling oil with a hint of tomato and with garlic bread for dipping $18.50
  • Sparkling Apple Juice (bottle) $4.60
  • Soup of the day- homemade soup of the day served with a bread roll $ 11.00
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
  • Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00
  • Pasta of the day- ask our staff for today's special $ 17.00
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
  • Pikelets- topped with jam and cream $ 10.00
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • Long Black $4
  • Plain Bread ( Italian Wood Fired) $3.5
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Tyrrell's Special Aged Tawny $4.5
  • Roman (Galliano) $8
  • Olive Tapenade $8.9
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Pan-fried Kalamata Olives $8
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Char-Grilled Quails w/ fries & tzatziki $32
  • - all $14
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • Pan-Fried Eggplant w/ skordalia $15
  • - Taramosalata pink caviar -
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
The Mediterranean Kitchen

The Mediterranean Kitchen

location

Address

327 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0298915955

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
327 Church St, Parramatta, NSW, 2150, Australia
Similar Restaurants based on Cuisines