The Mess Hall in Melbourne Menu

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Condiments 1.00 each
- strawberry, blackcurrant, apricot, honey & vegemite
Lemon Ricotta & Poppyseed hotcakes 17.50
- w/ blueberry compote, mascarpone & maple syrup
Toast
- sourdough / multigrain / fruit 7.00
- gluten free 8.00
Fruit toast 10.50
- w/ buffalo ricotta & honey
Homemade granola 11.50
- w/ poached fruit & yogurt
Chia seed pudding 12.00
- w/ yogurt & berry coulis
Bagel 12.50
- w/ smoked turkey, cream cheese, chives, red onion, tomato & spinach
Avocado on dark rye toast 17.50
- w/ Bulgarian feta, chilli, coriander & lime
Salmon scrambled eggs 18.50
- w/ spinach & chives on toasted multigrain
Corn fritters 17.50
- served w/ avocado, cream cheese, tomato relish & coriander
Hollandaise eggs 20.00
- w/ smoked trout, poached eggs, minted pea mash & hollandaise on a sweet bun
Waffle 18.50
- w/ peach, salted caramel, vanilla ice cream & pecan crumble
Free Range eggs 12.50
- scrambled, poached or fried w/ sourdough toast
Sides
- mushroom, fresh tomato, spinach 4.00 each
- bacon, smoked salmon, avocado 4.50 each

See blackboard for specials
TO SHARE
Olive Miste 8.50
- marinated mixed olives
Polenta Chips 11.50
- w/ aioli
Arancini 3.50 ea
- w/ harissa mayonnaise
Veal Tonnato 15.50
- sliced veal, capers, tuna sauce & mixed herbs
Salmon Carpaccio 15.50
- w/ pickled beetroot, orange, creme fraiche & capers
Gnocchi alla Romana 4.50 ea
- prosciutto wrapped w/ zucchini caponata & pinenut
Antipasto Misto 19.50
- selection of cured meats, cheese, seafood & mixed vegetable
HANDMADE PASTA
Potato Gnoochi 24.50
- w/ pomodoro, basil & pecorino
Beetroot, Ricotta & Spinach Ravioli 27.50
- w/ burnt butter, thyme & pistachio
Black & White Tagliatelle 29.50
- w/ scallops, prawns, mussels, clams, garlic, chilli & white wine
Saffron Tortelli 30.50
- filled w/ blue swimmer crab, & spring vegetables
Pappardelle 28.50
- w/ wild boar ragu & peas
MAIN
Braised Goat 28.50
- w/ soft cauliflower & kale
Roast Duck 31.50
- w/ red cabbage, parsnip & jus
Fish of the day 29.50
SIDES
Broccoli 9.00
- w/ garlic & chilli
Rocket 9.00
- w/ parmesan & balsamic
Potato Fries 8.00
SALAD
Smoked Trout 18.50
- w/ black spaghetti, capsicum, pickled ginger, rocket, coriander & lime
Chicken 17.50
- w/ lettuce, avocado, fennel, grapes, celery/& smoked almonds w/ red wine vinaigrette
Beetroot roasted 16.50
- w/ Bulgarian feta, Japanese mushroom, yogurt & herbs
Caprese 14.50
- w/ buffalo mozzarella, tomato & basil

Basil Pannacotta 12.50
- w/ raspberry coulis & chocolate flakes
Chocolate Tart 12.50
- w/ honey comb & salted caramel
Poached Pear 10.50
- in spiced red wine w/ mascarpone & peanut crumble
Tiramisu 12.50
Affogato 12.50
- w/ vanilla ice-cream, amaretto liqueur & espresso
Cheese
- w/ olivosh & jam
50g 12.50
100g 19.50
150g 24.50
Choice of:
Taleggio (cow, soft)
Caprino (goat, soft)
Grana Padano (hard)

Nearby Sample Menus

Steamed Rice 2.50
- Korean style raw beef with special sauce
Kimchi stew with Pork and Tofu 30.00
P5 Marinated Pork Steak 21.90
Beef S:15.00
C2 Chicken Thigh Fillet (Spicy) 18.90
V1 Mushrooms 6.00
L:24.00
B14 Wagyu Scotch Fillet 39.90

Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Sweet potatoes, garlic, rosemary salt $9.00
Victorian cheese selection, quince paste, pear & crackers $12.00
Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
Peppered mackerel Brandade, salsa verde, grissini $9.00
Cherry frangipane tart, cherry ice cream $12.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00

136. Pork Spare Ribs with Bitter Melon $24.00
191. Pi-Pa Bean Curd $24.00
7. Beef with Tomato Sauce on Rice $12.00
45. Crab Meat Noodles Soup $20.00
166. Deep Fried Scallops with Spicy Salt & Chilli $33.00
91. Seafood & Bean Curd Soup $7.00
81. Quail with Japanese B.B.Q. Sauce (each) $9.00
65. Crispy Roast Pork (Per Kg) $36.00

Singapore Noodles
Roast Pork & Prawn
Hokkien Noodle
Honey Peppery Steak
Prawn Dumpling (Wonton)
Standard $10.00
Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
Curry Laksa

Housemade porridge $9.90
- Served with stewed rhubarb crushed walnuts and honey
-Potato, leek & bacon
Sourdough toast $5.90
- With jam, honey or vegemite
-Add ice cream or nutella $2.00
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
Pulled pork bun $18.90
- Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
Soft shell crab tacos $19.90
- Trio of tacos with soft crab, asian slaw and chipotle mayo

Salami, sun-dried tomato, olives and feta $8.50
Ham, cheese and tomato $7.50
-plain $2.80
Breakfast sides
-ham & cheese $6.50
French toast with maple syrup $8.00
Beef burger $12.00
- Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed

Beef Fillet Wasabi Teriyaki Sauce 24.00
Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
Roast Pork Omelette 16.00
Fish Vegetables 19.00
Beef Black Bean 14.80
Chicken Ribs in Spicy Salt 16.00
Curry King Prawns 25.00
Chicken Vegetables 16.00

Chambers Grand Muscat 15.00
Dessert of the Day 13.00
Chef’s Garden Salad 8.00
STARTERS
Montenegro Amaro 10.00
Tiramisu 13.00
Frangelico 10.00
Textures of Watermelon 17.00
- Gin and tonic jelly, lime and mint sorbet

Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
Add Egg $ 2
Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread

Dips platter (GFO) (VG) (V) $14.00
- Served with chips
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
Vegetables $6.00
The imperial chicken parma $26.00
- Chips & salad
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Chips & cheese (V) $11.00

Egg and Bacon Pie N/A
Vegetable Pie N/A
Chicken and Mushroom Pie N/A
Cracked pepper Pie N/A
Famous Steak Pie N/A
Cornish Pastie N/A
Steak bacon and Cheese Pie N/A
Chicken Leek and potato Pie N/A

Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Soft Shell Crab $11.00
- (w/asian salad)
Taro bao (v) $2.70
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Da chicken bao $4.00
- egg and shiitake mushroom
Taro Crisps $6.00
Breakfast Bao $4.90
- (lightly fried egg & bacon)

Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
Eggplant fritt, Grana padano, herbs (V) $9.00
Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Garden salad, house dressing (V, GF) $9.00
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
Breakfast roll (GFO) $14.00
- fried egg, bacon, sauteed spinach, american cheese, milk bun
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00

Pickled radish roll 6 pieces per serve $7.00
Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
Extra wasabi $0.80
Veg Tempura Vegetable tempura combination $12.50
Vegetable Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
Hamachi sashimi - Yellow tail sashimi $16.50
Ogura: with green tea ice-cream - Sweetened red beans $7.50

Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A