The Metropolitan Hotel in North Melbourne Menu

STARTERS STARTERS
  • Chorizo, pea & mint arancini with lemon thyme crumb $13.00
  • Pulled pork with chilli bread, sweet onion & chilli jam $14.00
  • Bruschetta with diced tomato, onion, fresh basil & baby mozzarella $12.00
  • Salt & Pepper calamari with black pepper mayo $14.00
  • Pan-fried olives with confit garlic $10.00
SALADS SALADS
  • Caesar salad $16.00
    • With cos lettuce, parmesan, anchovies, bacon, croutons, poached egg & dressing
  • Confit duck salad $20.00
    • With rocket, tomato, onion, crumbed feta and truffle oil
  • Add chicken 4
MAINS MAINS
  • Crispy roasted Chinese pork $29.00
    • With chinese greens, stock with chilli asian slaw
  • Pan-fried gnocchi $25.00
    • With roasted pumpkin, sage, rocquette & brown butter
  • Roasted chicken $30.00
    • With chorizo & white bean cassoulet, tuscan spinach & chilli bread
  • Braised lamb shank $26.00
    • Braised lamb shank with parsley mash & lemon gremolata
  • 300g Porterhouse steak $35.00
    • 300g porterhouse steak with pan-fried rosemary, garlic potato
  • Market Fish of the Day mp
PUB CLASSICS PUB CLASSICS
  • Metro beef burger $22.00
    • With bbq bourbon marinated beef, caramelized onion, bacon, tomato relish and american jack cheddar
  • Traditional chicken parma $24.00
    • With chips and salad
  • “Hutchy’s” $23.00
    • Corned beef with parsley mash, tuscan spinach & white mustard seed sauce
  • Fish & Chips $22.00
    • Tempura battered fish with chips & salad, pea and mint puree
  • 250g rump steak $22.00
    • With chips & salad, malted onions
SIDES SIDES
  • Grilled asparagus $6.00
  • Mac ‘n cheese $6.00
  • Garden salad $6.00
  • Chips $6.00
DESSERTS DESSERTS
  • Chocolate mousse $12.00
    • With choc soil & homemade vanilla ice cream
  • Mixed berry tart $12.00
    • With homemade chocolate ice cream
  • Cake of the Day $12.00

Nearby Sample Menus

  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • Surf N Turf $30.00
  • Trio of dips $8.00
  • Vegetarian pasta $15.00
    • Tossed with seasonal veg and napoli sauce
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Porterhouse (Wagga, NSW) $28.00
  • Gai Hor Bai Toey (5 pieces) $9.00
    • Deep fried marinated fillet of chicken with sesame seeds wrapped in pandan leave
  • Deep Fried Mushroom (6 pieces) $7.00
    • Deep fried fresh button mushrooms in batter
  • - Vegetable
  • Mussaman Beef $14.00
    • Almost stewed type curry with diced beef, potato,onion,peanuts worry pitue and carrot goes very well with roti bread
  • Po-Tagg Seafood $8.00
    • Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
  • Kluay Buad Chee $5.50
    • Thai style steamed banana cooked in creamy coconut milk
  • - Prawns or Seafood $14.00
  • Steamed Jasmine Rice $2.50
  • MEDIUM $8.00
  • A35. BIG DADDY
    • Tomato sauce, cheese ,ham, bacon, salami, cabana, pineapple, chilli
  • V7. VEGIE LOVER
    • Garlic base, mushroom, broccolo, capsicum, onion, olives, fresh tomato, special herbs, cheese
  • MEDIUM $8.00
  • A28. CALABRESE
    • Tomato, cheese, hot salami, sundried tomato, roasted capsicum, pesto
  • LARGE $10.00
  • LARGE $10.00
  • LARGE $10.00
  • Salmon Only - Sushi (Entree/Main) $20.00/$32.00
  • Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
  • Vegetarian Roll - Entree (4p)/Main (8p) $8.00/$16.00
  • Salmon Croquette (2p) - minced salmon croquette, served with homeamde tartar sauce $16.00
  • Hosomaki (Small) Roll (6p) - Tuna $6.00
  • Teriyaki Chicken - grilled chicken marinated in teriyaki sauce (Main/Entree) $26.00/$14.00
  • Fresh Fruits $8.00
  • Akita Roll (8p) - inside out sushi roll with salmon, prawn and cucumber, avocado on top $16.00
  • +add Mascarpone +2.00
  • +add fried egg +3.00
  • Tapioca and Pandan Sticky Rice Pudding 19.00
    • Salt-baked pineapple, sesame snaps, macadamia, coconut
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • +Black Ruby gluten free bread +2.50
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • Spiced Saltbush Lamb Rump 24.50
    • Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
  • Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
  • CHICKEN
  • CALAMARI $13.90
    • 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
  • MEAL DEAL 3 $27.90
    • 3 x 11" VALUE RANGE PIZZA + GARLIC BREAD + 1 X 1.25 SOFT DRINK
  • CHICKEN PARMIGIANA $13.90
    • Home-made chicken schnitzel topped with tomato sauce and mozzarella cheese, oven baked and served with chips.
  • BBQ CHICKEN $12.95
    • tomato sauce, mozzarella, chicken breast pieces, pineapple, drizzled with bbq sauce (mushrooms on request)
  • GREEK SALAD $6.00
  • SUPER SUPREME $14.95
    • tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
  • FLAMING HOT $14.95
    • chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
  • Deep Fried Spring Rolls(3 Rolls) $4.00
  • Staemed Rice $S $2.5 / M $3.5.00
  • Combination Rice Paper Roll $6.50
  • Teriyaki Chicken Roll $2.50
  • Prawn Crackers $2.5.00
  • Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
  • Satay Sefood Noodle $13.00
  • California Roll Pack $6.00
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • -Add bacon $2.00
  • Grilled halloumi $5.00
  • Meredith feta $4.00
  • Chorizo sausage $4.00
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • without bacon 13.00
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • Gluten free bread 1.00
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Plain steak $6.00
  • Onion Rings 50¢
  • Plain Burger $4.50
  • Vegetable $5.50
  • *Grilled fish 50¢ Extra
  • Barramundi $6.00
  • Crumbed Prawns $2.00
  • King George Whiting $7.00
  • House hot sauce 2.00
    • Smokey cajun Green jalapeno
  • Chargrilled chorizo, aioli 6.00
  • Sourdough toast + butter 5.00
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Dicky's spiced chutney / Fruit jam 2.50
  • House cured salmon 6.50
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Locally foraged mushrooms, tuscan kale, goats curd 6.50
  • Muesli Fruit berries and Yoghurt $7.00
  • Assorted Kebab with Dips (1 per serve) $2.00
    • Pepper/Satay or Tandoori Chicken)
  • Ham and Cheese /Cheese Tomato $6.00
  • Fruit platter $6.00 Per Person
    • Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
  • Roast Lunch $10.00
    • Roast Beef / Pork Chip and Veges/ Salad with Gravy or Apple Sauce
  • Afternoon Tea $20.00 per person
    • Fresh Fruit Platters and Hot Tea
  • Wedges $7.50
    • Served with sour cream cheese and sweet chili sauce)
  • Focaccia's or Turkish Bread $8.00
    • Gluten Free Bread or Meal also available)
  • -Add poached egg $2.50
  • Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
  • Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
  • Egg & bacon $4.90
  • Hot dogs $3.20
  • Chicken schnitzel $4.30
  • Egg & bacon $6.10
  • 4`N`20 Pies $3.00
  • Kabana sticks not available
  • Chicko rolls $2.20
  • Onion $4.20
  • Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
  • Oromya - Meat, Mushroom, Capsicum, Onion, Lemon pepper Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00
  • Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
  • Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato $12.00
  • Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
The Metropolitan Hotel

The Metropolitan Hotel

location

Address

36 Courtney St, North Melbourne VIC 3051

phone

Phone

0393284222

clock

Opened hours

Monday 12–11:45pm Tuesday 12–11:45pm Wednesday12–11:45pm Thursday 12–11:45pm Friday 12–11:45pm Saturday 12–11:45pm Sunday Closed
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
36 Courtney St, North Melbourne VIC 3051
Similar Restaurants based on Cuisines