The Mill Cottage in Ballan Menu

Toasted museli with vanilla bean yogurt & fresh strawberries $11
Buttermilk pancakes with crisp bacon, maple syrup $15
Thick cut raisin toast with cinnamon butter $7
Two slices of toast with either house made berry and vanilla jam or vegemite $6
Two poached free range eggs on toast $9
Extras: Avocado, roast tomato, field mushroom, spinach, egg $3
Extras: Thick cut bacon, John Harbour ham, smoked salmon $4
The Cottage big breakfast, poached eggs, bacon, tomato, hash brown, spinach $17
Eggs benedict served on house baked bread with John Harbour ham, hollandaise sauce $16
Smoked salmon and scrambled eggs served with chive, cherry tomato, avocado salsa $16
Bruschetta: goats chees, avocado, bacon, poached eggs served with dukkah and Mt Zero olive oil $18
Poached eggs served on spinach, roast field mushrooms and crumbed fetta $17
Our delicious house made cakes served with double cream $8
Two scones with house made berry and vanilla jam, double cream $7

Twice cooked goats cheese souffle served in a roasted field mushroom with creamed spinach $21
Beer battered flathead fillets with chips and Greek salad $25
Slow roasted lamb, leek, rosemary pie served with mash potato, puff pastry lid and cherry tomato relish $23

Soup of the day with house baked bread $13
Salad sandwich with house pickled beetroot, cucumber, carrot ribbons, tomato, avocado, rocket, onion, mayonnaise, brie, on our house baked bread $15
Chicken sandwich with rocket, aioli, bacon & avocado $16
Steak sandwich with eye fillet of beef, beetroot, slow roasted tomato, onion jam, rocket, roast garlic aioli on our house baked bread $21
Miller lunch plate - A selection of delights from our kitchen. Includes a small salad, fresh bread, cheese, ham, saffron pickled vegetables, Mt Zero olives & something prepared daily from the kitchen $19
Salmon bruschetta, goats cheese, smashed avocado, served with cherry tomato, caper, spanish onion salad $17
Bowl of chips with aioli $8
A slice of our delicious cottage made Cakes served with double cream $8
Two Scones with house made berry & vanilla jam, double cream $7

Nearby Sample Menus

Creamy Garlic Prawns (GF) $22.00
- Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
Pork Cutlet $26.00
- Served with potato salad topped with sweet chili prawns
Beef Vindaloo $17.00
Chicken, Bacon and Mushroom Risotto (GF) $22.00
- Chicken, bacon and mushroom cooked in creamy pesto sauce with risotto rice topped with shaved parmesan cheese
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
Chicken, Bacon & Mushrooms, Risotto $22.00
Bruschetta (V) $6.50
- Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
Add Chicken $4.00

Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Kids Meals $10
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
French Fries w Aioli $8
Garlic and Herb Bread $7

Croque Madame (add an egg to the Croque Monsieur) $19.00
Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
Mt Zero olives and oil, house bread, pickled vegetables $9.00
Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each

Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
Truffled Pecorino tart, grains, autumn harvest N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
Quail, slow braised pork, shiitake, broth N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
Corn, passionfruit, tarragon N/A
Burrata, young fennel, parmesan, fennel velouté N/A
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A

MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
Cheese Garlic Pizza (Regular/Large) n/a
Pork Nuggets n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a