The Mill on Morrison in Hobart Menu

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The oysters we source are farmed at Oystas in Adams bay on Bruny island -
Natural with lemon and dipping sauce $3.50
Grilled with grated manchego and leek $3.50
Crumbed with chipotte aioli $3.50

Potted house made bread with butter $5.00
Served with - -
- Two dips $5.00
- Olive oil $3.00
- Tapenade $4.00
Slices of garlic bread $5.00
- Or a slice of char grilled or gluten free bread $0.50

Marinated Greek kalamata $5.00
Spicy green Sicilian $5.00
Giant green Spanish $5.00
Crumbed green olives stuffed with Bruny Island 1792 $5.00

Garlic popcorn $5.00
Croquettes of the day $4.00 each
Arancini of the day $4.00 each
Potatoes bravas $7.00
Witlof with walnuts and blue cheese $5.00
White anchovies, lemon $6.00
Char grilled corn cob, grated manchego, paprika, lime $6.00
Char grilled chorizo $8.00
Shaved jamon $10.00
Char grilled Duck neck sausage $10.00
House made corn chips (2 per serve) topped with - -
- Spanner crab mayo and chives $7.00
- Shredded paprika chicken $5.00
- Corn, tomato and avocado salsa $5.00
Marinated prawn and romesco pintxo $3.00 each
Jamon and shaved parmesan pintxo $3.00 each
Artichoke and Grandvewe primavera pintxo $3.00 each
Piquillo pepper and anchovy pintxo $3.00 each
Mushroom and truffle oil pintxo $3.00 each
Marinated mussel and chilli pintxo $3.00 each
Pintxo or pincho which literally means thorn or spike is a typical snack eaten in bars in northern Spain -

Chilli beef and red bean, cumin yoghurt $6.00
Chicken, avocado and corn puree $6.00
Smoked tofu, piquillo pepper, spiced hummus $6.00
Pulled pork, chipotle peppers, apple sour cream $6.00
Spanner crab and prawn, avocado, chipotle aioli $7.50

Crispy white bait, chipotle aioli $12.00
Spring bay abalone confit with vanilla, fennel $18.00
Char grilled calamari and lemon $15.00
1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
Char grilled octopus, olive salad $14.00

Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
Pork belly, charred fennel and pedro ximenez apple sauce $14.00
Braised lamb, creamy mash, rosemary $15.00
Beef cheek, carrot puree, herb crumbs $15.00
Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
Braised duck leg, Brussels sprouts $16.00

Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
Mini tofu burger, onion relish $10.00
Char grilled seasonal vegetables with quinoa, pesto $14.00
Goats cheese semolina gnocchi, pesto, tomato puree $12.00
Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
Fried eggplant, goats cheese, honey, rosemary $12.00
Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
Butter roasted Brussels sprouts, chestnuts $10.00

House cut chips $7
Potato salad $7
Rocket salad, roasted pumpkin, quinoa $7
Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
Creamy mash potato $7

Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
Lemon sorbet, strawberries, spun toffee Large $12 / Small $8.5
Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
Low fat vanilla yoghurt sundae with fresh seasonal fruits Large $12 / Small $8.5
Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5

With quince paste and croutons -
Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
Bruny Island Tom, cow's milk, TAS $9 45g pieces
Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
Grandvewe Sapphire Blue, sheep's milk, TAS $9 45g pieces

Nearby Sample Menus

Dianne Sauce (LG) $1.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95

Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
Bread Roll - Garlic & Herb or Plain $2.80
Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90

Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
King Island scotch fillet - 300g - with house seasoned chips & salad $33
Seasonal vegetables $4
Aussie - shaved ham, cheese, tomato base and egg $25
Duo of BBQ peppered beef - on champ potato & vegetables $22
Wedges $4
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21

- -
Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
Tomato bruschetta w basil $14.50
All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
Mushrooms $3.00

Medallions of Eye Fillet with forestiere sauce $34
Cheese Plate $13
Corn Cobs with pepper jack cheese $8
Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
Scotch Fillet 220g $28
Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
Fries $8
NY Porterhouse 450g $37

Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
Jalapenos $1.50
Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Sun Dried Tomato $1.50
Sweet Chilli $1.00
Battered Onion Rings - with tomato sauce $8.00
Garlic - crushed garlic, tomato sauce & cheese $8.00
Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00

Ox tall, gnocchi, smoked tomato jam $24
Winter vegetable salad, horseradish cream $15
Raddichio, spiced pear, blue cheese + walnut $14
Salmon, sardine and tomato puree, nduja $24
Oysters Kilpatrick ½: $21, Full: $39
Orange syrup cake, amaretto ice cream $11
Roast broccoli, almonds, parmesan, quinoa + chilli $13
Rhubarb posset, rosewater shortbread $9.5

- Blue Eye (Trevalla) $17.00
Salt and Pepper Calamari Salad $25.00
Half doz Oysters (kilpatrick) $17.00
- Flake (battered only) $14.00
Small Chips $5.00
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
Fish Only (two fillets either battered or crumbed): -
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00

Marinated Kalamata Olives $6.00 per bowl
- Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
Fries - The good old potato chip $7.50
Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
- Scallop Saganaki $18.50
Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50

BREAKFAST EXTRAS - Smoked salmon or sliced cooked chicken breast $6.00
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
TASMANIAN CHEESE PLATTER - 3 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $17.00
FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00

Hollandaise Sauce $2.50
Shaved Leg Ham $4.5
Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
Eye Fillet - with mash potato & steamed greens $34.50
Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50

Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
Oreo Cookie McFlurry n/a
Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
Whipped Butter n/a
Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a

Blue Eye Trevalla Snack $16.90 / Meal $21.90
Vegetarian $14.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
All served with chips & prepared in our signature crumbs -
Australian Squid $19.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90

Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Garlic or Herb Bread $4.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Risotto Served with wild mushroom & spinach $13.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Steamed Vegetables $3.50
Soup of the day with warm house made roll $8.00

Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Chicken or Beef $13.00
Mixed Seafood $14.00
Chicken or Beef $13.00
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Prawns $15.00