The Montague in South Melbourne Menu

Are you the owner? Manage this listing for free.

Freshly shueked live oysters
Natural with lemon $3.00
Kilpatrick with streaky bacon $3.50
Red wine & shallot vinaigtette $3.50
Mount zero mixed olives 2016 frantoio extra virgin olive oil, hazelnut dukka, char grilled sourdough $9.00
Cauliflower & cheese croquettes, romesco sauce (V) $12.00
Autumn roasted vegetables, cauliflower puree, shaved radish & leek (V) $16.00
Southem fried chicken tenderloins, chipotle bbq melbourne hot sauce mayo $14.00
Our ploughman's $16.00
- Felices's victorian prosciutto, brie, truss tomatoes pickled vegetables & toasted sourdough

Roasted butternut pumpkin salad, green harissa dressing, candied walnuts, spinach & goast cheese (V) $18.00
-Add grilled chicken (GF, DF) $6.50
-Add semolina coated calamari $8.00
Twice baked goat cheese souffle, parmesan cream, jerusalen artichoke & carrots $24.00
Linguine, saute mussels, broccoli, tomato napoli & white wine (VO) $26.00
Barramundi, herb crushed potatoes, green beans, confit fennel & sauce vierge (GF) $29.00

280g grass fed cape grim (tas) $36.00
250g 32 days gippsland pasture-fed (VIE) rump cap $29.00
550g 32 days gippsland pasture-fed (VIE) rib eye $45.00
Additions
-Bearnaise / chimichurri $2.00
-Fried egg $4.00

Semolina coasted calamari, cabbage salad, lemon aioli $15 / $26
Bangers & mash, onion gravy, sauteed carrot & peas (GF) $22.00
Beef burger, cheese, lettuce, tomato, mustard, pickle, chipotle aioli & fries $18 / $24 / $29
Veggie burger cauliflower & cheese croquettes lettuce, tomato, mustard, pickle, chipotle aioli & fries (V) $18.00
Steak sandwich, lettuce, tomato, dijonanise caramelized onion & fries $22.00
Southern fries chicken burger, cheese, slaw, chipotle aioli & homemade bbq sauce & fries $20 / $26
Chicken parma, napoli, ham & mozzarella served with fries, wild green salad $24.00

1Kg spring bay mussels (tas), chili napoli sauce served with fries & chard bread $39.00
850g 32 days gippsland pasture-fed (VIE) rib eye $70.00

Char-grilled broccolini, sou & marin (GF, DF) $9.00
Roasted cauliflower, dukkha & hazelnuts (GF, DF) $9.00
Buttery mash potato (GF) $9.00
Fried potato skin with rosemary $8.00
French fries (GF, DF) $8.00

Cheeseburger & fries $10.00
Grilled fish, fries & salad $10.00
Spaghetti napoli, parmesan $10.00
Mini parma, fries & salad $10.00
120g porterhouse steak fries & salad $14.00
THE GRILL served with fries, wild green salad & red wine jus
SHARE PLATE Your choice of two sides
MON- paella & byo (wine btl only) / TRUE 15% off your meal / WED $15 parma / THU $20 aged 250g porterhouse / SUM $24 roast every sunday

Nearby Sample Menus

-With toasted sourdough $11.50
-With croissant $12.50
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Quiche du jour $10.50
- Quince of the day served with green salad

2 Buta teriyaki don 7.40
- slow cooked pork on rice
soft drinks 1.80
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
1 Sukiyaki don 6.90
- thinly sliced beef on rice
8 Niku udon 8.30
- beef with thick noodle soup
7 Soba salad 8.30
- cold buckwheat noodles with salad
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice

FAMILY $21.00
SMALL $9.00
12. AMERICANA
- Tomato, cheese, ham, beef, onion, oregano
19. PEPPERONI
3. CAPRICCIOSA
- Tomato, cheese, ham, olives, mushrooms, spices
Caesar Salad $14.00
FAMILY $21.00
SMALL $9.50

Clear Noodle broth $4.00
Dim Sim Delight $8.50
- steamed housemade dim sim, house soy
Pop Chicken $15.00
- authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
Ma Ma Custard Fried Chicken $15.00
- twice crumbed custard, milk fried chicken w sweet chilli mayo
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
King's Fried Chicken $15.00
- crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
Clear Soup $3.50
Chilli Prawn Fried Noodle $16.50
- w XO crumbs

Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
- Add cheese of the day $34.00
House selection of three $28.00
- Served with pickled vegetables, cornichons and almonds
Csabai Salami $12.00
- Paprika, garlic, spicy
- Add to salumi board $15.00
Bresaola $12.00
- Air dried grass-fed beef
Supplied by harper & blohm, essendon, victoria
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00

Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Bacon, pork belly, chorizo, gravalax $ 4.00
w/pork belly & salsa verde $ 13.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50

- -
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A

Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Selection of seasonal Fruit $8.00
apricot loaf $5.50
Eggs and Bacon $10.90
Sandwich $7.50
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
with Bacon $12.50
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce

Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
House-made Porridge w/ poached fruit, honey & cinnamon $11
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5

1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.

HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
ADD SPANISH JAMON $5.50
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
SPANISH JAMON $5.50
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
ADD FETA $4.50

Tuna Salad $7.90
Ham, Avocado & Cheese $7.30
Turkey Salad $7.50
Per item lettuce, carrot, cucumber tomato
Egg (Free Range) Salad $6.50
Eggplant $0.80
Chicken Breast $7.50
Cheese Salad $6.50

Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
-English $6.00
Corn fritters $14.90
- Corn fritters topped with grilled shaved ham & tomato relish
Joe´s own baked beans $14.90
- Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
Grilled roma tomatoes $3.00
B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
Omelette on toast daylesford sourdough $1.30
with a traditional wood fired base

Ray's Herb Omelette - served on ciabatta toast $13.50
Ciabatta Toast $4.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Patatine (Chips) $6.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Cos Lettuce & Avocado Salad $9.50
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50