The Moon & Sixpence British Pub in Perth Menu

The Moon & Sixpence British Pub in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Pickles $0.50
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Japanese Mayo $0.50
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
  • Miso Soup Small: $1.00, Large: $1.50
  • Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
  • Truu xao xa ot
    • Your choice of vn styled stir fried with lamb tossed & chilli and lemongrass
  • Goi vit vn $18.00
    • Vietnamese style roast duck with fresh salad
  • Cai ro dau hao $12.90
    • Steamed kai-san with browned garlic and oyster sauce
  • Bun zao singapore $17.50
    • Singapore noodle stir fried with seafood
  • Bo xao tieu $21.90
    • Stir fried beef with fresh broccoli and onion in black pepper sauce
  • Tom xao nam dong $25.95
    • King prawns with chinese mushroom
  • Chim cut chien bo (1 per serve) $11.90
    • Deep fried butter quall flame grilled with salt and pepper served woth plum sauce
  • Bun tom yum $13.90
    • Rice vermicelli in a tom yum sauce soup wih seafood and spicy
  • Sweet Potato Fries and Rosemary Aioli $10
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Beer Battered Fish and Chips $22
  • Gnocchi with Rich Lamb Ragout $19
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • - With croissant $8.50
  • - With any other extras $4.50
  • Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
  • Garlic bread (2) $5.50
  • Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
  • - Wedges $9.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Gin Mare $21.00
  • Angostura 1919 $15.00
  • Russian Standard $18.00
  • Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
  • Olmeca Altos $10.00
  • Andaluz chicken & duck liver parfait $13.00
  • Gin - Broker's Gin $11.00
  • Kentia Albariño '13 Rias Baixas, ESP $13.00/$65.00
  • Chicken, Cheese & Mayo $5.60
  • Raisin Toast - with butter $4.00
  • Steak Burger - with the works $9.90
  • Ham - cheese spinach tomato & onion $8.90
  • Cajun or Peri-Peri Chicken $8.90
  • Ham Cheese & Tomato $6.30
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Ham & Cheese $5.90
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • Risotto $28.00
    • Roasted beetroot, parmesan crisp and goats cheese (V) (G)
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Hearty minestrone (V) $15.00
    • Italian vegetable and basil broth with risoni and parmesan
  • Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
  • Raspberry créme brulee $15.00
  • Ebi - Temaki - Prawn - cones $10.00
  • Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • Mixed Sashimi (small) $20.00
  • Magoro - Temaki - Tuna - cones $10.00
  • Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
  • Mix Sushi (small) $24.00
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • - Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
  • DUCK -
  • Han's Chicken Fried Rice with Cashew Nut $13.95
  • - Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
  • Nuggets & Chips $7.95
  • Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
  • Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
  • Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
  • Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
  • Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
The Moon & Sixpence British Pub

The Moon & Sixpence British Pub

location

Address

300 Murray St, Perth, WA, 6000, Australia

phone

Phone

0893385171

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
300 Murray St, Perth, WA, 6000, Australia
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