The Mouse Lounge in Hobart Menu

The Mouse Lounge in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

  • Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
  • Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
  • Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
  • Bowl of Seasonal Vegetables $6.90
  • Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
  • Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Carnivore - chorizo, red onion, bbq base, ham & cheese $26
  • Chips $4
  • Crumbed white fish $26
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Traditional - shaved ham, cheese, tomato base $24
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Soho garlic & herb buttered pub loaf $8
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Rocket, Pear + Parmesan Salad $8
  • Orange Crème Brûlée - with chocolate biscotti $13
  • All steaks served with roasted potatoes N/A
  • Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
  • Rockwall Slaw $8
  • Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
  • Corn Cobs with pepper jack cheese $8
  • Eye Fillet Barassi stuffed with blue cheese $38
  • Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
  • Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Avocado $2.00
  • Peppercorn Gravy $2.50
  • Mushroom Gravy $2.50
  • Ham $2.00
  • Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Baby Spinach $1.00
  • Crispy duck leg, roti, hoisin $28
  • Chicken caesar salad $23
  • White chocolate, raspberry and pistachio semi freddo $9
  • Leafy green salad, pickled shallots $8
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Oysters Natural ½: $18, Full: $34
  • Raddichio, spiced pear, blue cheese + walnut $14
  • - Flathead $16.50
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - add garden, greek or caesar salad $25.00
  • Half doz Oysters (kilpatrick) $17.00
  • Salt and Pepper Calamari Salad $25.00
  • Malaysian Style Fish Cake (one) $4.00
  • - Caesar GF $11.00
  • No.16 Chicken Chow Mein $10.50
  • No.21 Combination Rice $13.90
  • No.5 Fish Ball Noodle Soup $9.50
  • No.14 Shanghai La-Mien $11.90
  • Whole Day Pack No.4 $15.80
  • No.12 Singapore Noodle $10.50
  • No.30 Spicy Cooked Salmon Rice $13.90
  • Sushi Whole Day Pack G $9.90
  • - Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
  • Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50
  • Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50
  • Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
  • - Scallop Saganaki $28.50
  • - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
  • Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
  • - Scallop Saganaki $18.50
  • CROISSANTS (Take away available) - Plain $4.50
  • CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
  • CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
  • SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
  • MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
  • TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
  • TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
  • SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
  • Spicy green Sicilian $5.00
  • Marinated prawn and romesco pintxo $3.00 each
  • Braised lamb, creamy mash, rosemary $15.00
  • Marinated Greek kalamata $5.00
  • House made corn chips (2 per serve) topped with - -
  • Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
  • Pork belly, charred fennel and pedro ximenez apple sauce $14.00
  • - Shredded paprika chicken $5.00
  • Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
  • Caramel Sundae n/a
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • McFlurry with Cadbury Creme Egg Flavour n/a
  • English Muffin n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Selection of Toast - with fruit preserves $7.5
  • Turkish Bread - with a duo of house made dips $12.5
  • Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
  • Shaved Leg Ham $4.5
  • Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
  • Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
  • Seafood Chowder $15.50
  • See today’s display at Lower Deck $5.90
  • Australian Prawns $19.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Australian Squid $19.90
  • Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
  • Fisherman’s Basket $24.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
  • Napoletana - olives, anchovies, garlic, oregano $19.5
  • Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
  • Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
  • Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
  • Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
  • Paese - salami, roasted capsicum, olives, mushrooms $24
  • Prawns $15.00
  • Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Prawns $15.00
  • Chicken or Beef $13.00
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
The Mouse Lounge

The Mouse Lounge

location

Address

112 Liverpool St, Hobart, TAS, 7000, Australia

phone

Phone

0362315421

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
112 Liverpool St, Hobart, TAS, 7000, Australia
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