The Nor East in Gilles Plains Menu

BREADS BREADS
  • Toasted Garlic Turkish Bread $4.00
  • Parmesan & Mozzarella Cheese Bread $4.00
ENTREE ENTREE
  • Bruschetta $7.90
    • basil, diced tomato, garlic, olive oil, balsamic
  • Soup of the Day $5.50
  • Natural Oyster (GF)
  • 1/2 doz $13.00
  • Doz $26.00
  • Kilpatrick
  • 1/2 doz $14.00
  • Doz $28.00
  • Crumbed Calamari $11.90
    • tender strips seasoned in crispy crumbs, house made tartar sauce, crunchy chips & salad (GFO)
  • Main $17.90
  • Salt & Pepper Prawns $12.90
    • in our famous seasoning, crunchy chips & salad (GFO)
FROM THE GRILL FROM THE GRILL
  • 300gm Scotch Fillet MSA grade (GF) $22.90
  • Grilled Moroccan Lamb Chops $23.90
    • on bed of couscous served with tomato relish
  • Mixed Grill $24.90
    • steak sausage, lamb chop,bacon, tomato & mushroom (GFO)
  • 300gm Porterhouse MSA (GF) $21.90
  • Lamb's Fry & Bacon $13.90
    • served with grilled onion & gravy (GFO)
  • All served with salad & crunchy chips or creamy mash
FROM THE SEA FROM THE SEA
  • Fish and Chips 2 pieces $15.90
    • grilled, Coopers Beer battered, crumbed or lemon peppered served with house tartar
  • Chef's Seafood Choice $25.90
    • Coopers battered fish, a skewer of pawns & scallops, crumbed calamari, & our house tartare chips & salad
  • Barramundi $24.90
    • pan fried with a creamy prawn sauce on a bed of sauteed bok choy
MAINS MAINS
  • Chicken Breast $20.90
    • oven baked with avocado & melted Swiss cheese sweet potato mash & creamy pesto sauce (GF)
  • Butterfly Chicken Breast $20.90
    • grilled chicken breast with tiger prawns camembert cheese drizzled with hollandaise sauce
  • Osso Buco $19.90
    • braised in a tomato, red wine, onion & tomato with smoked paprika polenta (GFO)
THE PUB FAIR THE PUB FAIR
  • The Schnitzel on Parade $20.90
    • crumbed chicken breast schnitzel with tiger prawns, served with sour cream, sweet chilli sauce & melted cheese (GFO)
  • Chicken Schnitzel $17.90
    • add a sauce (extra)(GFO)
  • Big Beef Schnitzel $16.90
    • 400gm add a sauce (extra)
  • Redlegs Burger $15.90
    • house made pattie with a shiraz onion relish, bacon, egg, cheese, tomato sauce on a toasted bun & crunchy chips
  • Chicken Burger $16.90
    • crumbed chicken breast, bacon, cheese, pineapple, Shiraz onion relish, tomato, lettuce & whole egg mayo, on a toasted bun & crunchy chips
  • Steak Burger $15.90
    • marinated scotch fillet, Shiraz onion relish, bacon, cheese, egg, tomato & lettuce, tomato sauce on a toasted bun & crunchy chips
  • BLT $15.90
    • more than a BLT chunky bread toasted with bacon, lettuce, tomato, roasted capsicum, melted cheese & a sweet chilli mayo & side of crunchy chips
  • Warm Chicken Salad $17.90
    • mixed lettuce, Spanish onion, fresh tomato, garlic croutons, grilled chicken tenderloins with a honey mustard dressing
  • add Bacon $19.90
  • Roast Pumpkin & Feta Salad $15.90
    • mixed lettuce roast capsicum, tomato & toasted pine nut with a balsamic & olive oil dressing (GF, V)
SAUCES & TOPPINGS SAUCES & TOPPINGS
  • Gravy, Mushroom, Pepper, Dianne (GFO) $2.50
  • Kilpatrick $3.00
  • Garlic Seafood $4.50
  • Parmigiana $3.50
  • Hawaiian $3.50
  • Hollandaise sauce $4.00
  • Bacon, avocado & cheese $3.50

Nearby Sample Menus

  • Spring Rolls 2 $5.00
  • Braised beef with baby corn $13.00
  • Braised Pork Fillet with Chili Sauce $13.00
  • Braised Beef with black bean sauce $13.00
  • Braised Scallops with Chinese vegetables $19.50
  • Braised Pork Fillet with Cashew Nuts $14.50
  • pork Spare Ribs with Plum Sauce $14.50
  • Braised Chicken with satay sauce $13.50
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90
  • GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
  • TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
  • FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • Blueberry $25.95
  • Mississippi Baked $30.95
  • Fruit Flan $28.95
  • Pretty In Pink $209
  • Treasure Cake $38.95
  • Marble Baked $26.95
  • Ascot $149
  • Number Cakes $46.95
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
The Nor East

The Nor East

location

Address

583 North East Rd, Gilles Plains, SA, 5086, Australia

phone

Phone

0882617711

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
583 North East Rd, Gilles Plains, SA, 5086, Australia
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