The Nuns Pool in Cronulla Menu

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TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
SOURDOUGH, ZUCCHINI FRITTER, AVOCADO $8.00
BANANA BREAD $5.50
FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
- Side muesli $2.50
THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20

Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
Tomato Chutney $2.50

Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
Freshly baked tart of the day $18
Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18

Sauteed broccolini, ancho chilli oil, almonds $9
Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
Hummus & pita bread $8
Zucchini & haloumi fritters, paprika, yoghurt $7
Marinated feta & mixed olives $6
Shaved red cabbage, feta, raisins, hazelnuts $7
Rocket, parmesan, vinaigrette salad $7
Fries & aioli $6.50
Our daily bread - whole/half $6.50 / $3.50

DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
CHOCOLATE ASSIETTE Chocoolate custard, chocolate bavarois, flourless chocolate cake, white & dark chocolate truffle $12.90
GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
SWEET TREATS Turkish delight or homemade cookies $3

Nearby Sample Menus

Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam -
'Golden Ball' with milk chocolate mousse, dark chocolate mousse and passionfruit mousse and a praline crunch $20
desserts -
Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
Smoked trout linguini with vanilla champagne cream, flying fish roe and chives $24
Whole fried baby snapper with thai red curry and jasmine rice $36
Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
Pan seared scallops with pork and pistachio rillette and carrot puree -

Battered Sav $2.80
Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
Fish Cake $2.80
Fish of the Day -
Chicken Breast Nuggets 6 for $5.80
Barramundi Fillet $10.50
Atlantic Salmon Fillet Grilled $11.90
Coleslaw Salad Reg $5.50 / Large $7.50

Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Chips $6.00
Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Mash potato $6.00
Selection of gelati, chocolate & macadamia wafer $16.00

Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50

Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- kilpatrick ½ doz $19 / 1 doz $37
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9

Cupcakes $2
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Chicken skewers & 'Deep Spring' 500mL N/A
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Vanilla Slice $2.70
Ham & cheese croissant & Coca-Cola 600mL variety $8.30
Rice paper roll & 'Nestea' 500mL $9.80
Blueberry Almond Tart $3.80

Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
Porridge - W/ Fresh and Poached Fruits $10.90
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50

Margherita Cheese, tomato and oregano m $ 17.00 / l $ 20.00
Antipasto $12.00
Napoletana Anchovies and olives m $ 16.90 / l $ 19.90
Bruschetta $6.00
Garlic Bread $4.00
Bolognese Minced beef and tomato sauce $15.00
Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
Milanese Crumbed veal topped with cheese and tomato $18.00

- 3 for $30
Mushroom and Parmesan Risotto balls with aioli (v) $11
Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
Platter for 4 $85.00
Mixed Marinated Olives (v) (gf) $8
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Coconut crusted prawns with sweet chilli dipping sauce $11
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00

Ritz Brekky Burger - Bacon, Egg, Avocado, Onion, Rocket, Cheese, Mustard & Tomato sauce $5.50
Quarter Chicken $4.90
Snack Pack - Quarter Chicken and Chips $8.50
Chicken Schnitzel $5.20
Medium $8.00
Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
Large $10.50
Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40

Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
Assorted Dips & Pita $18.0
Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0

Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50

Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -
Green Forest Green vegetables, oyster sauce topped with fried onion. -
Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90
Chicken, Beef, Pork $10.90
Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90
Chicken, Beef, Pork $10.90
Bangkok Delight Pepper, basil, chilli, coconut milk and vegetable. -

Combo 3 (Choose any 3 from below) $29.90
Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
Small Garden Salad $4.90
Guacamole Dip $10.90
Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Chicken $15.90
Frijol (Mexican Beans) $16.90
Shredded Beef $17.90
* Chilli Con Queso Dip & Corn Chips -