The Old Bakery Inn in Launceston Menu

The Old Bakery Inn in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. Italian Pizza House offers many options including 7 days a week small pizza or pasta with a 300ml can of coke and The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp. Hog's Breath Cafe includes a wide range like Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Single Pack - 1 large pizza, garlic bread, 1.25L Coke and Double Pack - 2 large pizza, garlic bread, 1.25L Coke from . The Pizza Pub offers Hallams Waterfront Restaurant and House Made Bread Loaf - rosemary infused balsamic.

Nearby Sample Menus

American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
3 large pizzas $42.00
7 days a week small pizza or pasta with a 300ml can of coke $10.00
Dipping sauce - Swee chilli, sour cream with chives & tzatziki 3.00 each
2 small pizzas $23.00
1.25 litre bottles of coke range $4.00
Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
Tropical - Cheese, ham & pineapple Small $13.00/ Large $18.00/ Jumbo $24.00

Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
Gravy $1.50
Mediterranean - Onions, olives, anchovies, tomato, chilli & capers (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) $13.00/$16.00/$22.00
Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00

Catch of the Day - Check blackboard for the catch of the day POA
Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
Risotto of the Day - Check blackboard for the risotto of the day POA
Garlic pizza bread - Garlic butter & mozzarella $11.00
BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)

Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
Tempura Market Fish - chips + green salad $29
Tasmanian Seafood Chowder - toasted bread $24
Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
Natuarl Cold Seafood Selection $49
Green Salad- herb vinaigrette $7

Fish & Chips- beer battered Trevalla with chips $15.90
Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
Firecracker -Chilli coated salami, red capsicum, fresh chilli & spring onion $18.50
Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
Iced Coffee – Iced Chocolate $6.50
Tasmanian grass fed beef, all served with Levee hand cut natural wedges & seasonal steamed greens -
Irish Tyler (NEW) - Potato & pancetta w rocket on top (2012 Levee Pizza challenge winner) $19.00
Moroccan Chicken – Tender Marinated then pan-fried breast pieces, on spiced chickpea patty & seasonal greens $27.00

90° eye fillet of beef - with buttered brown mushrooms, parsnip puree with ponzu sauce, radish and herb salad. $43.5
This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
Proscuitto plate - w cornichons/Dijon and toasted sourdough $17
Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
Crispy twice cooked potatoes, garlic, and rosemary. $8.5
Cape Grim rib eye, on the bone (500g+) $48
Mixed leaf/parsley salad, tomatoes, Italian dressing. $8.5
Chinese white cooked Marion Bay chicken salad, - glass noodles, Asian herbs, black vinegar/palm sugar dressing. $27

Freshly shucked tasmanian oysters - kilpatrick $22 / $38
French onion soup - m. chapoutier la ciboise, rhone, france $10
Escargot in the shell - taittinger brut reserve, reims, france $19
Toasted gluten free bread $2.5
Salad of grilled mango, parma ham, bocconcini, watercress, balsamic $8
Cape grim eye fillet - celeriac puree, wild mushrooms, tawny port reduction $36
House made beetroot - spinach and fetta ravioli, toasted pinenuts, thyme burnt butter $16
Classic caesar salad - w / hot smoked tasmanian salmon $24

Crumbed Calamari $7.50/$10.00
Parmigiana $7.50/$10.00
Salad $3.00
Caesar Salad $7.50/$10.00
- with chicken
200gm Porterhouse $17.50/$20.00
- and your choice of sauce
Schnitzel $7.50/$10.00
- and your choice of sauce
Chips $4.00/$5.00
200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce

Beef Chow Min - CRISPY NOODLES / EGG NOODLES $18.00 / $19.00
Beef with Young Ginger & Pineapple $25.00
Vegetarian Spring Rolls (2) $7.00
Beef and Seasonal Vegetables $18.00
Combination Seafood Hot Pot $24.00
Canton Special Fried Rice $16.00
Empress Chicken - (Tender Chicken in Chefs Spicy Sauce served on Beanshoots) $19.00
Long Soup $5.50

Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19
Roasted cauliflower with coriander seed, cumin, turmeric and preserved lemon yogurt $7.5
Crispy skin pork belly, braised long red chilli, cucumber noodles, crispy shallots, palm sugar caramel $21
Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
Yorktown Organics mixed leaves, flaked almonds and elderflower vinaigrette $6.5
Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
Porterhouse ‘New York Cut’, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 450g $46
Coconut sugar pannacotta, honey comb and coconut crumb, mango sorbet $17

Seafood Chow Mein $15.90
Sliced Pork in Plum Sauce $12.90
Iced Flavoured Milk (Flavours under “milk shake”, ice cream & cream) $4.90
Chilli Pork $12.90
Chilli King Prawns & Vegetables $15.90
Chilli Shrimps & Vegetables $14.90
Prawn Cutlets (3 per serve) $6.50
Fried Rice (Small/Medium/Large) $6.00/$7.90/$9.90

- margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
Metz pizza bread garlic paste, napoli sauce, mozzarella and parmesan (g) $14.0
Calamari salad flash fried thai style calamari on a salad of mesclun, cherry tomato, onion and fetta with a creamy aioli dressing $23.5
- goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
Tomato bruschetta fresh tomato, spanish onion, fetta and basil pesto $15.0
- w. smoked salmon $24.5
Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5

Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- Egg and cress $15.00

Donkey Kong - chicken breast, lettuce, mayo $5.00
Plain Jane - cheese, red onion, slow roast tomato, rocket, house relish, herb mayo $11.90
Lost Your Nuts!!! - two shots of chocolate, smooth peanut butter, double ice-cream, and milk $7.50
Straight to the Pool Room - bacon, guacamole, tomato, cheese, red onion, lettuce, house bbq sauce, herb mayo $13.90
Love You Long Time - thai style fish burger, carrot and coriander salad, cucumber, lettuce, satay sauce, lime mayo $13.90
Hey Big Spender - porterhouse steak, bacon, fried onion, mushroom, rocket, house relish, secret mayo $17.90
Pacman - beef burger, cheese, tomato sauce $5.00
Fancy Pants - cheddar, olive tapenade, rocket, roasted red peppers, secret mayo $8.90