Address
266 Clarendon St, South Melbourne VIC 3205
The Old Paper Shop Deli in South Melbourne Menu
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THE OLD PAPER SHOP DELI MENU-
Eggs On Toast $8.90
- poached,fried or Scrambled
- Eggs and Bacon $10.90
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Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
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Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
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Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
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Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
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Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
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Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
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Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
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Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
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Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
- With Poached Eggs $17.50
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Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
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Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
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spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
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Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
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Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
- Labna Breakfast $13.50
- With Poached Egg $16.90
EXTRAS- Grilled Mushrooms, tomato, baked beans or spinach $2.50
- Hash brown, bacon , sausage or avocado $3.00
- Smoked salmon $4.00
TOASTED EGG AND BACON- Roll $8.90
- Sandwich $7.50
- Croissant $8.90
TOAST- Raisin toast $4.90
- apricot loaf $5.50
TRADITIONAL FRENCH TOAST- with Banana $12.50
- with Strawberries $12.50
- with Bacon $12.50
PANCAKES- all served with cream or ice cream N/A
- Mixed berry $16.00
- Maple syrup $14.50
- Strawberries $15.50
- Banana Walnut $16.00
FRUIT SALAD- Selection of seasonal Fruit $8.00
- Fruit Salad with yoghurt $9.50
- toasted muesli with fruit and yoghurt $11.50
BIRCHER MUESLI- Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
- Quinoa extra $2.00
- Goji extra $2.00
PORRIDGE- with stewed rhubarb and honey $10.50
- Banana $13.50
- Strawberries $13.50
Nearby Sample Menus
-
7 Soba salad 8.30
- cold buckwheat noodles with salad
-
2 Buta teriyaki don 7.40
- slow cooked pork on rice
-
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
-
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
- soft drinks 1.80
-
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
-
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
- miso soup 1.50
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Romana
- Onion, Olives, Mushroom, Chilli & Tomato Sugo
- LARGE $15.00
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Grilled Chicken Breast $19.50
- Lemon & herbs or mushroom, sundried tomatoes & cashews
- 19. PEPPERONI
- MEDIUM $13.00
- Tartufo, Casata, Special Moca, Bacio, Mint Ice $7.00
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Funghi
- Mushroom, Cream & Garlic Sauce
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13. THE LOT
- Absolutely everything
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Crispy Honey Beef $15.00
- crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
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Chocolate Brownie $9.50
- w vanilla ice cream & Oreo soil
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Big Boss Fried Ribs $16.00
- w caramel soy glaze
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Singapore Noodle $12.50
- wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
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Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
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Silky Egg Tofu $9.00
- egg tofu, sweet soy broth, tempura sprinkle, shallots
- Garlic Pepper Crispy Beef $16.00
- Clear Noodle broth $4.00
- Soup w/crusty bread N/A
- Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Muesli - w/fresh or poached fruit $ 8.50
- Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
- w/pork belly & salsa verde $ 13.50
- Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
- Pork belly, apple sauce & coleslaw $ 11.50
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- - -
- An individual tasting plate of delicate desserts N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- -With your choice of spread $3.00
- French toast with marscapone cheese & berry vanilla compote $9.50
- Focaccias and wraps $9.50
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Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
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Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
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Banana bread $3.00
- One slice
- -Cheese $1.00
- -Ham & cheese $6.50
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Souvlaki Combo $11.90
- Small Chips & a Can
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Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
- Greek Salad or Garden Salad
- Small $3.50
- Chicken Nugget $0.80
- Barramundi $5.70
- Scallop $2.20
- Blue Grenadier $5.70
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
- Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
- Chambers Muscadelle (Tokay) $10.50
- Penfolds Grandfather Port $18.00
- Heirloom tomato Caprese salad $9.00
- Swordfish ceviche, nashi pears, black rice cracker $17.00
- Kopke Fine Tawny Porto Portugal $11.50
- Lamaro's tasting plate $38.00
- 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- w/ Chicken or Beef $11.00
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5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
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11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
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13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
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18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
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4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
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Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
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Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
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Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
- Olive tapenade and fresh thyme
- Hot Sopressa roasted capsicum olives & fresh chili $20.00
- Fresh Tomato basil flor de latte & olive oil $18.00
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GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
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Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
- MEREDITH GOATS FETA $4.50
- TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
- POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
- SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
- HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
- GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
- HOUSE CURED KANGAROO $6.00
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
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Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
- Ham & Cheese $6.30
- Pork Loaf Salad $7.20
- Bacon, Spinach, Avocado & Cheese $8.10
- Sundried Tomato & Cheese $6.10
- Eggplant $0.80
- Standard with lettuce, carrot, tomato & cucumber
- Spinach $0.80
- Sauteed spinach $3.00
- -English $6.00
- -Lemon & sugar/maple syrup $9.90
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Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
- Roesti (swiss-style hash brown) $3.50
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Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
- Panette´s baked beans, with ham hocks $3.50
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Green salad $6.00
- Served with mesclun leaves & french dressing
- Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
- Truffle Fries $9.50
- Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
- Fruit Toast - all served with an assortment of italian jams $5.50
- Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
- Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
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Renans seafood scramble $10.00
- Caramelised cuttlefish, octopus and squid
- Semi-dried olive (greece) $5.00
- Marias selection from emerald hill deli $35.00
- Spaghettini puttanesca $10.00
- Crushed potatoes with wine vinegar & black garlic $6.00
- Antipasto di mare $15.00
- Cajun flathead $30/ $35/ $25
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-Saint porto
- Semi hard, washed rind, aromatic (sweden)
The Old Paper Shop Deli
Phone
0396906702
Opened hours
Mon 7 AM to 12 Midnight
Tue 7 AM to 12 Midnight
Wed 7 AM to 12 Midnight
Thu 7 AM to 12 Midnight
Fri 7 AM to 12 Midnight
Sat 7 AM to 12 Midnight
Sun 7 AM to 12 Midnight
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
266 Clarendon St, South Melbourne VIC 3205
- South Melbourne Cafes Menus
- Inner Melbourne Cafes Menus