The Olive Tree Fine Foods in Crows Nest Menu

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The Olive Tree Fine Foods in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Combination rice noodles $ 11.90
Seafood ginger shallot $ 12.90
Beef broccoli cashew nut $ 12.50
B.B.Q pork with rice $ 10.50
Sweet chilli beef noodles $ 11.80
Soy chicken wonton noodles soup $ 10.80
Roast duck with rice $ 10.80
Fish cake laksa $ 10.80

Tako (octopus) $3.50
Sushi Train Roll $3.00
Asparagus & Avocado Roll $4.00
STAR PLATTER 66PCS $32.00
Salmon & Avocado Roll $4.00
Salmon $4.00
Salmon Roll $3.50
Ebi (prawn) $4.50

Vegetarian fried rice $14.80
King prawns $25.80
Vegetarian dumplings $4.40
Fried rice (large) $14.00
Vegetarian omelette $20.80
Vegetarian singapore noodle $19.80
Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price
Chicken $19.80

08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
10. Karaage
- Fried chicken, Japanese style
03. Karaage
- Fried chicken, Japanese-style (Chicken only)
30. Vege Spring Rolls $4.90
- 5 Pieces
06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
Chicken $11.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
Chicken $7.90

GREENS, hazelnut crumble, marjoram $8.00
the share plate a taste of the above (for two or more) $18.50pp
HERB GNOCCHETTI Broad been & asparagus $28.00
Pasture fed Cape Grim eye fillet 220g Potato cream, red wine jus $35.00
Hand cut linguini Alaskan king crab, cherry tomato, pan gratatto $18.00
Entree -
Extras -
12 hr Pyrenees White lamb shoulder Fresh herbs, black olive, pistachio & panko crumb, duck fat potato, minted Meredith sheep yoghurt $36.50pp (to share)

Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Shingle Inn Caesar Salad $14.90
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Kids All Day Breakfast egg, baked beans and toast $6.90
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Vienna Coffee $4.80
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90

GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
TEOPPAN EEL $18.50
YOKAN $4.50
PRAWN $14.00
GREEN TEA ICE CREAM $4.00
TEMPURA BANANA $6.00
KAKI (7 Oyster) $15.00
SIRLON $17.50

Milk Shakes - Chocolate, Strawberry, Caramel, Banana, Vanilla $6.00
Spaghetti Bolognaise $12.00
Hot Chocolate / Mocha / Chai Latte reg: $4.40, lrg: $5.40
Lamb Shanks braised with vegetables and tomato served with mash $24.00
Caprese Salad Classic Bocconcini, tomato and basil with Extra Virgin Olive Oil $11.00
Santa Vittoria Mineral Water - 750ml Sparkling or Still $7.90
T2 loose leaf tea - English Breakfast, Earl Grey, Darjeeling, China Jasmine Green, Chamomile, Lemongrass and Ginger, Peppermint, Liquorice Legs , Lemon Cooler, Turkish Apple, Strawberries and Cream $4.20
Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50

COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
Mains - Galletto Ruspante Pan fried free range Spatchcock served on a bed of sauté zucchine $29
PINO’S SPECIALE SLICED CABANOSSI, ONION, MUSHROOM, ARTICHOKE, CAPSICUM, OLIVES AND ANCHOVIES SMALL $19 / LARGE $25.5
MELANZANA ALLA PARMIGIANA OVEN BAKED EGGPLANT LAYERED WITH MOZZARELLA DI BUFFALO, BASILICO AND TOMATO SAUCE $16
GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
Kids Fried Calamari $18
CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM $12

KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
RANGOON’S MANGO CHICKEN Ali Baba and his forty thieves fell into a life crime just to satisfy their craving for this richly falvoured golden dish from East India. $19.95
PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95
FISH ORLEY Finger shaped fish marinated with chef's secret ingredients battered with flour, deep-fried and served with white sauce. $17.95
GARLIC NAAN Garlic bread made from flour $3.50
Combination condiments $7.95
TANDOORI WHOLE SNAPPER Marinated in red wine and exotic spices, the snapper is dizzled with a touch of oil, pan fried till golden brown then cooked in the tandoor. Served with a delicious aromatic lem $26.95
NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00