The Olive Tree Fine Foods in Crows Nest Menu

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The Olive Tree Fine Foods in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Beef rice noodles $ 10.80
Chicken vegetable noodles soup $ 10.80
King prawn rice noodles $ 11.90
Combination crispy noodles $ 11.90
Sweet chilli chicken (milk) $ 11.80
Roast duck with rice $ 10.80
Seafood rice noodles $ 11.90
Special fried rice $ 10.50

Yokohama Shaomai (pork) $5.50
Salmon & Asparagus Roll $4.00
Maguro (raw tuna) $4.50
Semi Dried Tomato, Avocado & Cucumber Roll $3.50
Kakiage Udon Vegetable & Prawn Tempura $8.50
Tuna Salad & Avocado $4.00
Sushi Train Roll $3.00
S.A Salmon Ship $4.50

Fillet steak $24.80
Chow mein - combination $24.80
Scallops - black bean sauce / braised with garlic sauce / chilli with spicy salt (hot) / ginger and shallot sauce / honey (deep fried) / mongolian / satay sauce (hot) / szechuan style (hot) / with bro $29.80
Hot and sour $8.00
Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
Vegetarian chow sam see - (one serving is two pieces) $9.60
Noodle in chicken broth $6.50
Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80

26. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
Salmon $13.50
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
03. Karaage
- Fried chicken, Japanese-style (Chicken only)
21 . Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
Chicken $11.50

7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
French fries $8.00
FRENCH FRIES, aioli $8.00
Cheese served with dried muscatels, grapes & lavosh -
Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
Side -
- -
HEIRLOOM TOMATO SALAD Goats cheese, lentil vinaigrette $17.00

Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Thickshakes $6.40
Babychino / with marshmallows $1.00 / add 70c
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00

TEMPURA BANANA $6.00
GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
TUNA TERIYAKI STEAK (Yuna marinated in Teriyaki sauce) $19.50
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
SALMON STEAK $13.00
PRAWN $14.00

Steamed seasonal vegetables $8.00
Spaghetti Bolognaise $12.00
Spring Bay Mussels in white wine, tomato and chilli served with wood fired bread $19.00
Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
Seafood Risotto prawns, fish fillet, mussels, baby octopus, squid, tomato, chilli and fresh herbs $26.00
Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
Tasmanian Salmon Fillet grilled medium rare with a Nicoise salad $30.00
Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00

COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
OLIVE E PANE CARASAU SARDINIAN MARINATED OLIVES E SARDINIAN TOASTED THIN BREAD $8
SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
LIQUORI GRAPPA, LEMONCELLO, SAMBUCCA BIANCA, SAMBUCCA NERO, AMARETTO, MIRTO $7.5
NOBLE ONE BOTRYTIS SEMILLION’06 375ML $54.5
Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
Dessert Pizzas - Nutella Calzone Nutella filled calzone topped with a sprinkle of icing sugar, cacao and served with vanilla bean ice cream $13
PORCINI e SALSICCIA PORCINI MUSHROOM, SARDINIAN PORK SAUSAGE, PECORINO CHEESE AND BASILICO SMALL $21 / LARGE $27

PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95
PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95
AJWAINI FISH CURRY Home style fish dish cooked with fenugreek, flavoured with hand Grounded spices. $20.95
LAMB CURRY An ethnic Punjabi dish, diced lamb slow cooked with onions, tomatoes, ginger, garlic and fresh coriander. $19.95
FISH ORLEY Finger shaped fish marinated with chef's secret ingredients battered with flour, deep-fried and served with white sauce. $17.95
SPECIAL KORMA DISHES One of the favourites, this dish is prepared in aromatic spices Served in a rich creamy cashew and almond based sauce. - Prawns $23.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
- Lamb $19.95