The Olive Tree Fine Foods in Crows Nest Menu

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The Olive Tree Fine Foods in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Sweet chilli beef noodles $ 11.80
Special fried rice $ 10.50
Seafood crispy noodles $ 11.90
Combination stir fried noodles $ 11.90
Beef black bean sauce $ 11.80
Vegetable rice noodles $ 9.80
Tom yum gong (hot) $ 9.80
Soy chicken with rice $ 10.80

Teriyaki Chicken & Avocado Roll $4.50
STAR PLATTER 66PCS $32.00
Coro Coro Croquette $4.00
Salmon $4.00
Ebi (prawn) $4.50
Natto Roll (fermented soybean) $3.50
Aburi Chashu (pork belly) $4.00
Unatama (eel & egg) $4.50

- half duck $36.00
Combination $22.80
Combination wonton and noodle $22.80
Vegetarian dumplings $4.40
Peking Duck (Whole) $66.00
Chow mein - king prawn $24.80
Combination $22.80
Fried rice (large) $14.00

23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
Salmon $14.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
All with lettuce, tomatoes and mayonnaise
Tofu $11.50
Chicken $11.50
Beef $12.50
Pork $13.50

King salmon tartare condiments $11.50
Jamon de trevelez dwarf truffle peaches $11.50
GREENS, hazelnut crumble, marjoram $8.00
Individual $15.00
Grill special Ask your waiter MP
Young leaves, palm sugar vinaigrette $8.00
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
Petite fours $10.00

Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Thickshakes $6.40
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Babychino / with marshmallows $1.00 / add 70c
Orange Juice from $3.90
with avocado add w avocado $3.50 / w chicken & smoked salmon $4

SHINKO (Pickles) $3.50
TORI (chicken maryland with onion) $18.00
SASHIMI (Row fish) $7.00
SALMON STEAK $13.00
CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
YOKAN $4.50
KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50
TEOPPAN EEL $18.50

Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
Hot Chocolate / Mocha / Chai Latte reg: $4.40, lrg: $5.40
Babychino $3.00
T2 loose leaf tea - English Breakfast, Earl Grey, Darjeeling, China Jasmine Green, Chamomile, Lemongrass and Ginger, Peppermint, Liquorice Legs , Lemon Cooler, Turkish Apple, Strawberries and Cream $4.20
Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00
Chalcidice Olives - hand stuffed - goat’s cheese, grilled Cypriot haloumi, lemon, walnut and chilli served with grissini $9.00
Tasmanian Salmon Fillet grilled medium rare with a Nicoise salad $30.00

SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
Kids: Coke, sprite, pink lemonade, lift $4
SPAGHETTI ALLE VONGOLE SPAGHETTI COOKED WITH SUCCULENT CLAMS, GARLIC, FRESH CHILLI AND CHERRY TOMATOS ENTRÉE $19.5 / MAIN $28
Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
SMOOTHIES BANANA, STRAWBERRY oT MIXED BERRY $6.50
SPINACI BABY SPINACH, GREEN APPLE, WALNUTS, CRISPY PANCETTA AND GORGONZOLA $14
Kids Spaghetti Bolognese $15
SPAGHETTI CARBONARA PAN-FRIED BACON AND CREAM FINISHED WITH EGG & PARMESAN CHEESE ENTRÉE $15.5 / MAIN $22

MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. $24.95
RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95
MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
MIX PLATTER (Piece each of the above items, platter for 1) $10.95
RANGOOM”S SAFFRON PILAU RICE We use only the best Basmati Rice along with saffron, cumin and light spices to give bring out the natural taste of rice. Garnished with crispy onions and almond flakes. $3.95
NAVRATAN- E-BAHAR (Mix vege. Curry) A mixture of seasonal vegetables blended in chef’s special sauce! $14.95
Combination condiments $7.95
- Lamb $19.95