Address
346 High, Maitland, NSW, 2320, Australia
The Orange Tree in Maitland Menu
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The Orange Tree in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.
Nearby Sample Menus
- Milkshake (1 scoop of ice cream) $5.00
- w cinnamon + ice cream $12.50
- Brekky sandwiches - Egg + bacon w sauce, ham, tomato + cheese $8.90
- Chicken $21.09
- 3. Bacon, tomato, avocado + cheese $15.90
- Cakes, slices +cookies - Check out our cake cabinet for all the yummies + prices $6.50
- Ham, pineapple + cheese $9.50
- Works hamburger - Served w bacon, fried egg, onion, pineapple, tomato, beetroot, cheese and lettuce w side chips + your choice of sauce (tomato or BBQ) $19.90
- Mixed grill with gravy $26.00
- Caesar salad with chicken schnitzel or chicken breast $16.00
- Wedges with sour cream & sweet chilli sauce $8.00
- Garlic & cheese $6.50
- Salt n' pepper squid, chips, salad & tartare $14.90
- Nuggets, chips & tomato sc $10.00
- Sausage, chips & tomato sc $10.00
- Parmigiana, Tropical, Nacho, Seafood, Creamy honey mustard with bacon & avocado $6.50
- Braised Beef and Rice $14.80
- Prawn Cocktail $7.80
- Garlic Beef $14.80
- Satay King Prawn $17.50
- BBQ Pork Chow Mein $14.80
- Braised King Prawn with Honey and Chilli Sauce $17.50
- Mixed Entree $6.80
- BBQ Pork with Honey and Soy $15.50
- Prawans $18.50
- Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. -
- Pineapple Curry [ chicken or prawns only ] A red curry with coconut cream, chunks of pineapple and peas. Sweet potato curry $16.50
- Prawns Satay prawns marinated in curry powder and spices, grilled then served with a small salad and satay sauce. -
- Paneng Curry A mild curry of crunchy ground peanuts,green peas and capsicum. pineapple curry (chicken or prawns only) -
- Curry of the House beans,green peas,capsicum cooked in a red curry paste and coconut cream. -
- Chicken with Fresh Chilli a stir-fry of chicken with fresh chilli,onion,shallots,baby corn and basil. -
- Green Curry a green curry paste with coconut cream,combined with capsicum,bamboo shoots and peas.(medium or hot). -
- Spanish - chorizo, napoli and cheese $23.90
- Please Refer to the Special Selection Blackboards for our Seafood Dish of the Day N/A
- Herb Bread for Two $7.00
- Southern Fried Chicken Tenderloins - ranch dressing, chips, salad $19.90
- Local Rock Oysters from Moffats at Port Stephens -
- Warm Vegetable Salad - roast pumpkin, feta, baby spinach with basil pesto $16.90
- Tapas Plate for 2 - pork belly with chilli onion jam, salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenders with side chips and salad $34.90
- Golden Fried Schnitzel with Diane Sauce $20.90
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
- Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
- Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
- Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
- Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing $23
- Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic $16
- Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
- Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
- Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
- Chicken & Avo - onion, sun-dried tomato, baby spinach, cheese, mayo $18
- Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
The Orange Tree
Phone
0249341760
Opened hours
Monday 7:30am–3:30pm
Tuesday 7:30am–3:30pm
Wednesday 7:30am–3:30pm
Thursday 7:30am–3:30pm
Friday 7:30am–3:30pm
Saturday 7:30am–3:30pm
Sunday 7:30am–3:30pm
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
346 High, Maitland, NSW, 2320, Australia
- Maitland Cafes Menus
- Matiland Cafes Menus