The Original Cafe in South Melbourne Menu

Egg poached, scrambled, or fried on toast $7.50
Poached eggs on toast with grilled ham, cheese & tomato $9.00
Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
Poached eggs with crumbled feta, mushrooms & spinach $9.50
French toast with marscapone cheese & berry vanilla compote $9.50
Two eggs $7.50
- Fried, poached or scrambled
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
Big breakfast $14.50
- Two eggs with bacon, sausage, tomato & hash brown
Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
Egg & bacon
-Muffin $3.50
-Sandwich $4.50
-Sourdough $5.50
-Roll $5.50

Nearby Sample Menus

6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup

Singapore Noodle $12.50
- wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
Thai Milk Tea Panacotta $10.00
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
Spinach Beef Dumpling $12.00
- w seared scallop, chilli oil
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
Chicken Dumpling $12.00
- w seared prawn, spicy mayo, coriander
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce

Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
Agro dolce red anchovies, baguette toast $15.00
Chocolate truffle $5.00
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
Mixed leaves, honey mustard dressing $9.00
Csabai Salami $12.00
- Paprika, garlic, spicy
Norcia Salami $12.00
- mild

Chicken salad w/bacon & parmesan $ 10.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Muesli - w/fresh or poached fruit $ 8.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Cured salmon, avocado, sour cream & spinach $ 10.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Porridge $ 8.50
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00

- -
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
An individual tasting plate of delicate desserts N/A
An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A

Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
Smoked salmon $4.00
Strawberries $15.50
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
Maple syrup $14.50
Banana Walnut $16.00

House-made Banana Bread w/ spiced ricotta cheese $6
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
Homemade Pie of the Day w/ salad & relish $16
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15

Egg & Bacon $4.00
Chicken $5.00
Eggs, cheese, tomato or onion $0.50
Extras: Eggs, cheese, tomato or onion $0.50
The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
Fisherman' s Pack $12.90
- 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
6 for $3.00
Chicko Roll $2.70

Gnocchi, sauce vierge, Kalamata olives $15.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
PX Pedro Ximenez 1927 Alvear $8.50
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
Lamaro's tasting plate $38.00
Duck Caesar salad $15.00
Dahl stew, Naan bread, house made chutney $26.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00

25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
w/ Chicken or Beef $11.00
22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.

Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
Schiacciata
We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
250gm Grass Fed Eye fillet $39.00
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Garlic & Herb roasted potatoes
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing

TATAKI OCEAN TROUT $8.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
EGG / TOAST $3.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
SPANISH JAMON $5.50

Bacon rashers $3.80
Sorry no variations
Sauteed spinach $3.00
C & A $9.50
- Roast chicken avocado
B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
Roesti (swiss-style hash brown) $3.50
Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt

Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Truffle Fries $9.50
Rocket & Parmesan Salad $8.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Gluten Free Toast $5.00
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Patatine (Chips) $6.50

Seafood cocktail $17.00
- Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
Spaghettini puttanesca $10.00
Grilled king fish cutlet $20 / $30 / $35
-Délice de bourgogne
- Triple cream brie (france)
Cuttlefish pintxo with chilli squid ink $6.00
Marinated field mushroom $5.00
Whole grilled calamari $30 / $35

The Original Cafe