The Original Cafe in South Melbourne Menu

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Egg poached, scrambled, or fried on toast $7.50
Poached eggs on toast with grilled ham, cheese & tomato $9.00
Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
Poached eggs with crumbled feta, mushrooms & spinach $9.50
French toast with marscapone cheese & berry vanilla compote $9.50
Two eggs $7.50
- Fried, poached or scrambled
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
Big breakfast $14.50
- Two eggs with bacon, sausage, tomato & hash brown
Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
Egg & bacon
-Muffin $3.50
-Sandwich $4.50
-Sourdough $5.50
-Roll $5.50

Sandwich
-Cheese $4.50
- Two slices
-Salad $5.00
-Egg $5.00
-Tuna $5.50
-Ham $5.50
-Salami $5.50
-Turkey $6.00
-Fresh chicken $6.00
-Tandoori chicken $6.00
-Chicken schnitzel $7.00
-Smoked salmon $7.00
Focaccias and wraps $9.50
Salads
-Small $6.50
-Large $7.50
Extras
-Carrot $0.50
-Cucumber $0.50
-Lettuce $0.50
-Tomato $0.50
-onion $0.50
-Avocado $1.00
-Cheese $1.00
-Coleslaw $1.00
-Egg $1.00
-Eggplant $1.00
-Pineapple $1.00
-Roasted capsicum $1.00
-Roasted zucchini $1.00
-Roasted pumpkin $1.00
-Sundried tomato $1.00
-Condiments $0.50

Sourdough toast $3.50
- Two slices, with your choice spread
Raisin toast $3.50
- Two slices
Banana bread $3.00
- One slice
Toasted sandwich
-Ham & cheese $6.50
-Ham, cheese & tomato $7.00
Croissant
-With your choice of spread $3.00
-Ham & cheese $5.00
Bagel $3.50
- With your choice of spread
Fruit salad
-Small $5.50
-Large $5.60

Nearby Sample Menus

Quiche du jour $10.50
- Quince of the day served with green salad
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
-With croissant $12.50
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
Denotes vegetarian, gluten friendly option available $1.00
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00

SMALL $10.00
SMALL $9.00
Nutella Pizza $16.50
- Served with strawberries, banana & ice cream
SMALL $9.00
FAMILY $20.00
Greek Salad $10.00
LARGE $16.50
Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00

House Spring Roll $8.50
- Chilli vinegar sauce, cabbage shred
Singapore Noodle $12.50
- wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
Soft Shell Crab Seafood Brown Fried Rice $22.00
Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce
Chocolate Brownie $9.50
- w vanilla ice cream & Oreo soil
Salt n Chilli Calamari $9.50
- lightly battered calamari, salt & chilli
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce

Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
Muesli - w/fresh or poached fruit $ 8.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
House baked beans $ 9.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Cured salmon, avocado, sour cream & spinach $ 10.50
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
w/pork belly & salsa verde $ 13.50

Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A

Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Eggs On Toast $8.90
- poached,fried or Scrambled
Labna Breakfast $13.50
Sandwich $7.50
with Banana $12.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
With Poached Eggs $17.50

House-made Porridge w/ poached fruit, honey & cinnamon $11
Fragrant Curry of the Day w/ jasmine rice $17
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
House-made Banana Bread w/ spiced ricotta cheese $6
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5

The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
Banana Fritter $2.50
- (Fritters are served with cinnamon)
Cheese & Tomato $4.00
Flathead $5.90
Hamburger in Batter $3.00
Steak Plain Porterhouse Steak $6.50
Chicken Nugget $0.80
Barramundi $5.70

pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
RIBS $35.00
- Korean style sesame Beef short Ribs
Spiced Tomato relish and parmesan
Schiacciata
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
Aubergine chips with sweet Thai chili & sour cream

w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.

SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
MEREDITH GOATS FETA $4.50
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
ADD FETA $4.50
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00

Bacon, Avocado & Cheese $7.30
Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
Cole Slaw $0.80
Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Chicken Breast $7.50
Chicken & Avocado $7.00
Chicken Kebab Salad $7.90
Ham $7.70
- Virginia ham, lettuce, cheese, olives

Avocado Market
Big chips $7.00
- With a lime mayonnaise
Sorry no variations
Bircher muesli $8.50
- With grated apple, yoghurt, honey
Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
-Crumpets $6.00
Smoked salmon $5.50
Scrambled eggs on daylesford sourdough $11.90

Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Patatine (Chips) $6.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Italian Lettuce Salad $7.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Fruit Toast - all served with an assortment of italian jams $5.50

Stingray pintxo $10.00
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
Lobster tail $50.00
Octopus pintxo $12.00
Flounder $20.00
Snaper with putianesca $20 / $30
Shellfish stir fry with prawns, crabs, mussels $85.00
Grilled king prawn with coriander sambal
- Refer to blackboard for price