Address
23 Dorcas St, South Melbourne VIC 3205
The Original Cafe in South Melbourne Menu
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BREAKFAST MENU- Egg poached, scrambled, or fried on toast $7.50
- Poached eggs on toast with grilled ham, cheese & tomato $9.00
- Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
- Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
- Poached eggs with crumbled feta, mushrooms & spinach $9.50
- French toast with marscapone cheese & berry vanilla compote $9.50
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Two eggs $7.50
- Fried, poached or scrambled
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Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
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Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
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Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
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Big breakfast $14.50
- Two eggs with bacon, sausage, tomato & hash brown
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Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
- Egg & bacon
- -Muffin $3.50
- -Sandwich $4.50
- -Sourdough $5.50
- -Roll $5.50
SANDWICH & SALADS- Sandwich
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-Cheese $4.50
- Two slices
- -Salad $5.00
- -Egg $5.00
- -Tuna $5.50
- -Ham $5.50
- -Salami $5.50
- -Turkey $6.00
- -Fresh chicken $6.00
- -Tandoori chicken $6.00
- -Chicken schnitzel $7.00
- -Smoked salmon $7.00
- Focaccias and wraps $9.50
- Salads
- -Small $6.50
- -Large $7.50
- Extras
- -Carrot $0.50
- -Cucumber $0.50
- -Lettuce $0.50
- -Tomato $0.50
- -onion $0.50
- -Avocado $1.00
- -Cheese $1.00
- -Coleslaw $1.00
- -Egg $1.00
- -Eggplant $1.00
- -Pineapple $1.00
- -Roasted capsicum $1.00
- -Roasted zucchini $1.00
- -Roasted pumpkin $1.00
- -Sundried tomato $1.00
- -Condiments $0.50
SNACKS-
Sourdough toast $3.50
- Two slices, with your choice spread
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Raisin toast $3.50
- Two slices
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Banana bread $3.00
- One slice
- Toasted sandwich
- -Ham & cheese $6.50
- -Ham, cheese & tomato $7.00
- Croissant
- -With your choice of spread $3.00
- -Ham & cheese $5.00
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Bagel $3.50
- With your choice of spread
- Fruit salad
- -Small $5.50
- -Large $5.60
Nearby Sample Menus
- miso soup 1.50
-
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
- soft drinks 1.80
-
7 Soba salad 8.30
- cold buckwheat noodles with salad
- Japanese tea 1.20
-
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
-
2 Buta teriyaki don 7.40
- slow cooked pork on rice
-
1 Sukiyaki don 6.90
- thinly sliced beef on rice
- SMALL $9.00
- FAMILY $20.00
-
Chicken Princess $19.50
- Cream, white wine sauce & asparagus
- Greek Salad $10.00
- MEDIUM $13.00
- SMALL $9.50
-
16. VOLCANO
- Tomato, cheese, olives, anchovies, hot chillies, hot salami
- MEDIUM $12.50
- Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
- Mixed leaves, honey mustard dressing $9.00
- Spiced prune, rhubarb, brown sugar tart $15.00
- ‘Ascolana’ fried stuffed green olives $14.00
- Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
- Perfect for dinner parties or picnics
- Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
- Available to complete your selection.
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- Ham, cheese & tomato w/mustard & fresh basil $ 9.50
- Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
- Hash brown, corn cake, hollandaise $ 3.50
- Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
- Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
- (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
- Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
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Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
- Roll $8.90
- all served with cream or ice cream N/A
- Hash brown, bacon , sausage or avocado $3.00
- Maple syrup $14.50
- with Banana $12.50
- Mixed berry $16.00
- with Bacon $12.50
- House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
- Frittata of the Day w/ apple & beetroot relish & salad $16
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
- Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
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Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
- Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
- House-made Banana Bread w/ spiced ricotta cheese $6
- Cheese & Tomato $4.00
- South Melbourne Market Dim Sim $2.20
- Medium $5.00
- Hamburger in Batter $3.00
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Lunch/Dinner Pack $9.90
- 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
- 18 for $7.50
- Fish Cake $2.70
- Spring Roll $2.70
- Pineapple 'pain perdu', coconut ice cream $14.00
- Laughing Jack 'Lily's cane cut' semillon $13.00
- Charcuterie board $24.00
- Lamaro's tasting plate $38.00
- Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
- Shoestring fries $8.00
- Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
- House-marinated green and black olives $5.00
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Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
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Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
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Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
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Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
- Aubergine chips with sweet Thai chili & sour cream
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Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
- Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
- Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
- COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
- ADD FETA $4.50
- GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
- SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
- SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
- HOUSE CURED KANGAROO $6.00
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
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Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
- Ham & Cheese $6.30
- Turkey Salad $7.50
- Chicken Breast Salad $7.50
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Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
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New York $5.00
- Frankfurt, fried onion & tomato sauce
- Chicken & Avocado $7.00
- Pork Meatballs $7.20
- -English $6.00
- -Lemon & sugar/maple syrup $9.90
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Bubble & squeak $16.90
- Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
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C & A $9.50
- Roast chicken avocado
- Pancakes
- Smoked salmon $5.50
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Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
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Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
- Snaper with putianesca $20 / $30
- Grilled king prawn $12.00
- Classic bianca marinara $45.00
- Mussels (mount martha) $15.00
- Burghul pilaf with raw nuts, dried fruits & peppers $8.00
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-Délice de bourgogne
- Triple cream brie (france)
- Octopus pintxo $12.00
- Noah's pudding of ancient grains $7.00
- Rocket & Parmesan Salad $8.00
- Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
- Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
- Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
- Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
- Truffle Fries $9.50
- Tagliatta - char-grilled meat, sliced with seasonal sides POA
- Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
The Original Cafe
Phone
0396902441
Opened hours
Mon 5:30 AM to 4:30 PM
Tue 5:30 AM to 4:30 PM
Wed 5:30 AM to 4:30 PM
Thu 5:30 AM to 4:30 PM
Fri 5:30 AM to 4:30 PM
Sat Closed
Sun Closed
Price
$0 - $10
Type
Cafe
Service
Counter Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash
23 Dorcas St, South Melbourne VIC 3205
- South Melbourne Cafes Menus
- Inner Melbourne Cafes Menus