The Palace Hotel South Melbourne in South Melbourne Menu

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Chicken Ribs with Honey chipotle sauce, ranch dip and celery sticks (gf) $14.00
Home made southern fried crumbed chicken tenders with ranch dip $14.00
Smoky BBQ beef brisket roll with gravy pickles and chips $17.00
Chilli salt calamari with saffron Aioli (gf) $12.00
Buffalo wings in franks rot sauce with blue cheese aioli and celery sticks (gf) $12.00
Onion Rings with Aioli (v) $5.00
Sticky chilli American pork Ribs (gf) $14.00
Garlic bread (add cheese $1) (v) $8.00
Soup of the day (see specials) $12.00
Home made sausage rolls $12.00
Potato wedges with sweet chilli sauce and sour cream (v) $10.00
Lamb Meat Balls in rich Napoli $14.00

Chicken Parmagiana $22.00
- House crumbed chicken breast with ham, Napoli, mozzarella and tasty cheese
Hawaiian - Add pineapple / Mexican - Add jalapenos $23.00
Italian - Add salami, chilli and olives / Greek - Add olives and Feta cheese $24.00
Eggplant Parmagiana $21.00
- char grilled eggplant, pumpkin, zucchini, mushroom, fire-roasted peppers, Napoli, mozzarella & tasty cheese (v, gf)
All served with chips & salad or mash and veg

250gm VIC YG rump steak with chips and salad or mash and veg, choose sauce (gf) $25.00
300gm Porterhouse steak with chips and salad or mash and veg, choose sauce $30.00
Fish & Chips beer battered or grilled barramundi fillets with salad, tartare sauce $21.00
Chicken burger $21.00
- southern fried chicken strips, coleslaw and cheese served with chips
Beef burger $21.00
- home made beef pattie, lettuce, tomato, red onion, bacon and cheese
The Big Kell Burger $25.00
- triple beef, bacon and cheese with lettuce, tomato and onion
Steak Sandwich $21.00
- 180gm scotch fillet with BBQ sauce, lettuce, tomato and bacon Swiss cheese on char grilled sourdough with chips
Slow cooked Osso Bucco with mash potato and broccolini $25.00
Pasta of the day (see specials) $23.00
Curry of the day (see specials) $23.00

Calamari salad with roquette, fennel, cherry tomato & capers (gf) $20.00
Moroccan lamb salad with spinach, pumpkin, pine nuts, cucumber, feta with tzatziki (gf) $24.00

Red wine jus (gf), mushroom, pepper, Dianne or gravy $1.50
Mustard, BBQ, tomato relish (gf), Aioli (gf), garlic butter $1.00

House Pies cooked daily, served with mash & mushy peas or chips & salad with your choice of sauce. (see specials about todays) $21.00

Potato Chips with tomato sauce & aioli (v,gf) $8.00
Garden salad (v,gf) $8.00
Seasonal veg (v,gf) $8.00
Broccolini with lemon juice, garlic and almond flakes (v,gf) $9.00

Crumbed chicken tenderloins with chips
Hot dog and chips
Fish and chips
Pasta with Napoli
Only $10.00 each
Napoli and cheese pizza
Hawaiian pizza

Aussie classic lamington with mixed berries coulis
Chocolate fondant with chocolate sauce and ice cream
Ice cream sundae with hundreds and thousands

Salami $14.00
- Napoli - mozzarella & tasty cheese, olives, oregano and chilli
Capricciosa $14.00
- Napoli - mozzarella & tasty cheese, ham, mushrooms, olives and oregano
Margarita $13.00
- Napoli, mozzarella & tasty cheese, sliced tomato and oregano
Potato & leek-Napoli, mozzarella & tasty, blue cheese oregano and walnuts $14.00
BBQ Aussie $15.00
- BBQ sauce, mozzarella & tasty cheese, ham, chicken, mushroom and oregano

Nearby Sample Menus

Toast $6.50
- Seeded or sourdough with jam or peanut spread
All sandwiches served with green salad
Quiche du jour $10.50
- Quince of the day served with green salad
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Grilled ham & cheese croissant $9.50
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50

3. CAPRICCIOSA
- Tomato, cheese, ham, olives, mushrooms, spices
MEDIUM $13.00
LARGE $16.00
LARGE $16.00
CANNELLONI $14.00
- Spinach & Ricotta
SMALL $10.00
Chicken Princess $19.50
- Cream, white wine sauce & asparagus
NAPOLITANA
- Tomato Sugo

Taiwan Sausage Fried Rice $15.00
Miso Soup $3.50
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce
Soft Shell Crab (+) $5.00
Clear Noodle broth $4.00
Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
Soft Shell Crab (+) $5.00

Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
Finocchiona Salami $12.00
- Fennel, garlic, mild
Available to complete your selection.
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
Moonlight Flat Oysters, mignonette & lemon $5.00

Pork belly, apple sauce & coleslaw $ 11.50
Spiced chicken coleslaw w/crispy poached egg $ 19.00
Green salad, garden salad, dijon potatoes or fries $ 3.50
Soup w/crusty bread N/A
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A

Selection of seasonal Fruit $8.00
Roll $8.90
Strawberries $15.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Maple syrup $14.50
Raisin toast $4.90
toasted muesli with fruit and yoghurt $11.50
with Strawberries $12.50

-Cucumber $0.50
Extras
-Ham & cheese $6.50
-Large $7.50
-Roasted capsicum $1.00
Egg & bacon
-Ham & cheese $5.00
-Condiments $0.50

Flathead $5.90
Fish $5.00
Souvlaki Combo $11.90
- Small Chips & a Can
The Lot Prime Burger $8.40
Mars Bar in Batter $3.00
Beetroot, her mayo, tomato sauce $1.00
Blue Grenadier $5.70
Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges

32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.

Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Steak tartare 'Mediterranean style' $19.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Mixed leaf, cherry tomato, red onion, herbs $9.00
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
Lamaro's tasting plate $38.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
House-marinated green and black olives $5.00

ADD SPANISH JAMON $5.50
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
EGGS YOUR WAY ON TOAST $11.00
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
HOUSE CURED KANGAROO $6.00
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00

Chicken Breast Salad $7.50
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
Grilled Pork $7.50
Pork Meatballs $7.20
Chicken, Bacon, Avocado & Cheese $8.80
Olives $0.80
Plain Salad $6.00

Tagliatta - char-grilled meat, sliced with seasonal sides POA
Truffle Fries $9.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Italian Lettuce Salad $7.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50