The Palace Hotel in South Melbourne Menu

Small Bits Small Bits
  • Chicken ribs - with honey chipolte or Franks hot sauce $12
  • Pulled pork & slaw roll - with apple & mint $14
  • Buffalo wings - in honey chipotle or Franks hot sauce $12
  • Southern fried chicken tenders - with ranch dip $10
  • Kransky - with caramelised onion, cheese & mustard $12
  • Calamari - with chili salt & saffron aioli $12
  • Philly cheese steak sandwich $14
  • Garlic Bread $8
Big Bits Big Bits
  • Beef burger - with cheese, bacon, spicy dill pickle & fries $20
  • Bangers & mash - with mushy peas & jus $22
  • Chicken parmigiana with ham - Fresh chicken lots of crumbs $20
  • 250gm VIC Rump - with fries & salad or mash & veg. Pick a sauce $24
  • Fish & chips - herb crumbed with side salad $20
  • Curry of the day - Ask staff for details $23
  • Daily Pie - Cooked daily with mushy peas, mash & jus $20
  • Eggplant parmgiana - with pumpkin, zucchini, mushrooms & cheese $20
  • 300gm Cape Byron Scotch Fillet - with fries & salad or mash & veg. Pick a sauce $30
  • Fish of the day - Ask staff for details (charged at market price) $Market
  • Chicken burger - Southern fried chicken strips, slaw, cheese & fries $20
Sauces Sauces
  • Mustards, Aioli or Garlic & Herb Butter $1
  • Jus, Pepper, Mushroom, Dianne or Gravy $1.50
Pizza Pizza
  • Margherita tomato, mozzarella & fresh bazil $12
  • Capricciosa mozzarella, mushrooms, ham & olives $14
  • Potato, leek, walnut, blue cheese & olive oil $13
  • Salami bocconcini, olive, oregano & chili $14
Salads & Sides Salads & Sides
  • Confit garlic mash $18
  • Green beans with almonds and chili $18
  • Garden salad $18
  • Fries with aioli $18
  • Seasonal veg $18
  • Roast pumpkin - roquette, goats cheese, red onion & pumpkin seeds $18
  • Calamari salad - with fennel, frisee & capers $20
Little Tackers Little Tackers
  • Hot dog & chips $10
  • Chicken tenders & chips $10
  • Cheese burger & chips $10
  • Margherita or Hawaiian pizza $10
Desserts Desserts
  • Old school sundae $10
  • Chocolate, caramet & hazelnut tart $10
  • Apple & rhubarb crumble $10

Nearby Sample Menus

  • Croque madame $15.50
    • Add a fried egg
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Grilled ham & cheese croissant $9.50
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Japanese tea 1.20
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • miso soup 1.50
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 6. NAPOLITANA
    • Tomato, cheese, olives, anchovies, oregano
  • SMALL $9.50
  • 15. SUPREME
    • Tomato, cheese, ham, prawns, capsicum, pineapple
  • BOLOGNESE
    • Traditional Meat
  • Warm Chicken Salad $14.00
  • MEDIUM $12.50
  • MEDIUM $13.00
  • Parmagiana $19.50
    • Chicken or Veal
  • Chilli Chicken $15.00
    • tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Jasmine Rice $3.00
  • Teriyaki Chicken $15.00
    • tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Won-Ton Noodle Soup $12.50
    • prawn & pork wontons, clear chicken broth, egg noodle
  • House baked beans $ 9.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • Porridge $ 8.50
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • An individual tasting plate of delicate desserts N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Eggs and Bacon $10.90
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Maple syrup $14.50
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Strawberries $13.50
  • Fruit Salad with yoghurt $9.50
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • -Ham & cheese $5.00
  • Toasted sandwich
  • Eggs florentine $9.50
    • Two poached eggs with spinach & hollandaise sauce
  • -Condiments $0.50
  • Extras
  • Sandwich
  • -Sandwich $4.50
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • Schnitzel or Veggie Meal Deal $9.90
    • Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
  • Plain Burger $5.50
  • Sausage $4.90
    • 4 Sausages in Butter & Chips
  • Cheese & Tomato $4.00
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • Chicken $5.00
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Shoestring fries $8.00
  • Valhalla Rutherglen Muscat $12.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • w/ Chicken or Beef $11.00
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • ADD CHORIZO $5.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • EGGS YOUR WAY ON TOAST $11.00
  • Avocado $1.00
  • Chicken Feast 2 $8.50
    • Chicken breast, tasty cheese, mushroom, mayo
  • Pork Loaf Salad $7.20
  • Ham, Avocado & Cheese $7.30
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • Tuna Salad $7.90
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Ham, Cheese & Tomato $6.80
  • Poached chicken Sandwich $14.90
    • Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
  • -Daylesford wholemeal $6.00
  • Zucca $13.90
    • Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
  • C & A $9.50
    • Roast chicken avocado
  • with a traditional wood fired base
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Toasted bread
    • Served with jam lady jam & butter
  • Muesli $9.50
    • With fresh fruits (either yoghurt or milk)
  • Noah's pudding of ancient grains $7.00
  • Spaghettini puttanesca $10.00
  • Chilli crabs with mussels $60.00
  • Quail eggs with mint yoghurt $7.00
  • Classic bianca marinara $45.00
  • -Kilpatrick with free range bacon $3.00
  • Crushed potatoes with wine vinegar & black garlic $6.00
  • Lobster tail $50.00
The Palace Hotel

The Palace Hotel

location

Address

505 City Rd, South Melbourne, VIC, 3205, Australia

phone

Phone

0396823177

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
505 City Rd, South Melbourne, VIC, 3205, Australia
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