The Palace Hotel in South Melbourne Menu

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Chicken ribs - with honey chipolte or Franks hot sauce $12
Pulled pork & slaw roll - with apple & mint $14
Buffalo wings - in honey chipotle or Franks hot sauce $12
Southern fried chicken tenders - with ranch dip $10
Kransky - with caramelised onion, cheese & mustard $12
Calamari - with chili salt & saffron aioli $12
Philly cheese steak sandwich $14
Garlic Bread $8

Beef burger - with cheese, bacon, spicy dill pickle & fries $20
Bangers & mash - with mushy peas & jus $22
Chicken parmigiana with ham - Fresh chicken lots of crumbs $20
250gm VIC Rump - with fries & salad or mash & veg. Pick a sauce $24
Fish & chips - herb crumbed with side salad $20
Curry of the day - Ask staff for details $23
Daily Pie - Cooked daily with mushy peas, mash & jus $20
Eggplant parmgiana - with pumpkin, zucchini, mushrooms & cheese $20
300gm Cape Byron Scotch Fillet - with fries & salad or mash & veg. Pick a sauce $30
Fish of the day - Ask staff for details (charged at market price) $Market
Chicken burger - Southern fried chicken strips, slaw, cheese & fries $20

Mustards, Aioli or Garlic & Herb Butter $1
Jus, Pepper, Mushroom, Dianne or Gravy $1.50

Margherita tomato, mozzarella & fresh bazil $12
Capricciosa mozzarella, mushrooms, ham & olives $14
Potato, leek, walnut, blue cheese & olive oil $13
Salami bocconcini, olive, oregano & chili $14

Confit garlic mash $18
Green beans with almonds and chili $18
Garden salad $18
Fries with aioli $18
Seasonal veg $18
Roast pumpkin - roquette, goats cheese, red onion & pumpkin seeds $18
Calamari salad - with fennel, frisee & capers $20

Hot dog & chips $10
Chicken tenders & chips $10
Cheese burger & chips $10
Margherita or Hawaiian pizza $10

Old school sundae $10
Chocolate, caramet & hazelnut tart $10
Apple & rhubarb crumble $10

Nearby Sample Menus

Spiced fruit toast $8.50
- House jam & butter
Croque madame $15.50
- Add a fried egg
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough

3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
8 Niku udon 8.30
- beef with thick noodle soup
soft drinks 1.80
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
1 Sukiyaki don 6.90
- thinly sliced beef on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice

Pork Neck $12.00
- Smoked
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
- Add to salumi board $12.00
House selection of three $28.00
- Served with pickled vegetables, cornichons and almonds
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00

(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
House baked beans $ 9.50
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
w/pork belly & salsa verde $ 13.50
Fish of the Day Market price
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50

Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
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An individual tasting plate of delicate desserts N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A

-Muffin $3.50
-Roasted pumpkin $1.00
-Turkey $6.00
Egg & bacon
-Condiments $0.50
Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
-Ham & cheese $6.50
-onion $0.50

Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
House-made Porridge w/ poached fruit, honey & cinnamon $11
House-made Toast OR Fruit Bread w/ house-made jam $6
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15

Medium $5.00
Fish $5.00
Steak The Lot & Pineapple $9.90
Fish Cake $2.70
Potato Cake $1.00
Chicko Roll $2.70
Dim Sim $1.00
Snapper $5.70

18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.

Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Shoestring fries $8.00
Chambers Muscadelle (Tokay) $10.50
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Mixed leaf, cherry tomato, red onion, herbs $9.00
Rockford P.S Marion Tawny Barossa $15.00
Chocolate fondant, mint choc chip ice cream $14.00

SPANISH JAMON $5.50
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
ADD CHORIZO $5.00
ADD SPANISH JAMON $5.50
EGG / TOAST $3.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00

Plain Salad $6.00
Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
Per item lettuce, carrot, cucumber tomato
Tuna Salad $7.90
Chicken Breast Salad $7.50
Chicken Kebab Salad $7.90
Bacon, Spinach, Avocado & Cheese $8.10
Pork Meatball Salad $7.20

Hollandaise sauce/relish $1.50
Joe´s own baked beans $14.90
- Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
-Gluten free $6.00
-Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
Margherita $13.90
- Tomato, basil and fior di latte
Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
Toasted bread
- Served with jam lady jam & butter
Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta

Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Fruit Toast - all served with an assortment of italian jams $5.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Truffle Fries $9.50