The Palms Restaurant in Gorokan Menu

A La Carte, Licensed, Birthdays, Weddings, Dinners

Nearby Sample Menus

Sweet and Sour - Stir fried vegetables and sweet and sour sauce - No Chili -
Vegetable - Tofu $12.50
Spicy Noodle - Stir fried flat noodles with sweet soy sauce, chili and basil -
Starlight Stir fried vegetables with crispy chicken/prawn, chili jam and cashew nuts. -
Crying Tiger Thai style BBQ beef marinated in Thai herbs served with special Thai spicy source. $13.00
Satay Prawns (5 pcs) Grilled, marinated prawns with peanut sauce. $9.00
Pla Goong King prawns salad mixed with special sweet & spicy sauce served with salad based. $16.50
- Prawn $18.00

Sweet Nuts bacon, peanut butter, jam $6.50
Kranking Hot Kranski, homemade chilli/tomato sauce $6.50
Caesar Chips bacon, egg, caesar dressing $6.50
Aioli Chips bacon, homemade aioli dressing $6.50
Scallop Roll scallops, sauce, salt $4.50
The King potato scallop, chicken schnitzel, sausage, onion, bacon and gravy $8.50
Hangover Burger Scallop, bacon, sausage, cheese, onion, egg $7.00
Beefy Burger 2x Meat Patties, 2x Bacon, 2x Cheese, onion, mild american mustard, tomato sauce $7.20

Fried Rice Thai fried rice with egg, shallots and mixed vegetables. -
Pineapple Fried Rice Delicious fried rice with egg, chicken, prawn, cashew nuts and zesty pineapple. Seasoned with cumin & curry powder $12.50
- Seafood $15.50
Pineapple Curry Red curry with coconut cream and pineapple. -
- Prawns $13.50
Larb (Beef or Chicken) Minced beef or chicken cooked and seasoned with Thai herbs, lemon juice, fish sauce, red onion and roasted ground rice. $14.50
Choo Chee Curry (fish fillet or prawn) Saute prawns or lightly crumbed fish in curry paste, kaffir lime leaves, vegetables and topped with coconut cream. $15.50
- Seafood $17.50

SEAFOOD COMBINATION Stir fried king prawns, seafood sticks, squid, fish with bamboo shoots, baby corn, mushroom, onion, capsicum, shallots, chilli paste and basil leaves. $17.50
- Vegetables with Soft Tofu $12.50
- King Prawns $15.50
ROAST DUCK CURRY Sliced deboned duck cooked in coconut cream with red curry paste, pineapple, basil leaves and vegetables $16.00
THAI SALAD Thai style chicken, beef or pork with cucumber, tomatoes, shallots, onion with garlic, chilli, lemon dressing $14.00
CHOO CHEE PRAWNS King prawns cooked in thick coconut cream and curry paste. $17.50
- Vegetables with Soft Tofu $12.50
HOKKIEN NOODLES Stir fried noodles with soy sauce, oyster sauce and vegetables -