Address
2 Grenville St, Ballarat, VIC, 3350, Australia
The Pancake Kitchen in Ballarat Menu
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The Pancake Kitchen in Ballarat has no menu available, but can choose from many other options such as Trio of dips - served w/ garlic flat bread or Garlic or Pesto Pizza from Bunch Of Grapes Hotel. La Porchetta offers many options including - and Extra Toppings. Europa Cafe includes a wide range like Bircher with stewed fruit and vanilla yoghurt or Fruit salad, vanilla yoghurt, crunchy granola. Tuki Trout Farm pate, sourdough and Grilled halloumi, lemon gf from . The Mallow offers Flying Horse Bistro and Garlic Prawns - Black tiger prawns served with creamy garlic sauce.
Nearby Sample Menus
- Chilli Prawns Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $26.80
- Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
- Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $9.50
- Porchetta Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender $25.90
- Calabrese Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce $13.90 / $16.60
- Steak - Porterhouse, T-Bone or Rump * Grilled the way you like & served with your choice of sauce $26.60
- Additional Sauce add $2.50
- - VINO BLANCO A delicate white wine sauce -
- Tom Kah Ta-Lay Hot & sour soup with prawn, scallops & squid in a Tom Yum & coconut milk. $11.80
- Pahd Ped Taw Hu Stir fried red curry sauce with Tofu, mixed vegetables and Basil. $20.90
- Peek Gai Yud Sai (2 pieces) Crispy fried chicken wings stuffed with minced chicken, prawns & vermicelli. $12.00
- Pahd Panang Stir fry Panang curry with peanuts and Basil. $21.90
- Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90
- Kao Pahd Standard Thai fried rice with egg and mixed vegetables. $13.00
- Tempura Ta-Lay Seafood Tempura served with garlic, pepper & oyster sauce $26.50
- Gang Par Hot and spicy Thai country curry with bamboo shoots, mushrooms and mixed vegetables. $20.90
- Soup of the day - Please see our speicals board for today's selection $7.00
- Nuggets and chips $7.00
- Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces $10.00
- Fried Fish and Chips - Golden beer battered fillet of fish $11.00
- Asian Tasting Plate - Thai vegetable spring rolls, money bags & dim sims served with sweet soy dipping sauce $7.00
- Sauces $2.00
- Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
- Chicken Mignon - Chicken breast stuffed with smoked salmon and brie cheese, wrapped in bacon and served with warm tomato relish $24.00
- Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
- Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
- Oysters (G): Kilpatrick $3.25/each
- Side Dishes: Garden salad (V) (G) $6.50
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50
- Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
- Herb Bread (V) - add cheese +$2.00 $7.00
- Sizzling King Prawn Garlic $18.50
- Kung Po Combination $15.80
- Short Soup (Won Ton) $4.30
- Sang Choy Bow (2) $8.00
- Roast Pork Chow Mein $16.00
- Singapore Fried Noodles $13.00
- Szechuan Roast Pork $15.00
- Roast Pork with Vegetables $14.00
- Khao Pahd with lots of Prawns $21.90
- Yum (Gah/Nua) with Lamb $23.90
- Mas Sa Mun with Lamb or Fish $22.90
- Thai Satay - Satay Chicken, Beef, or Prawns served with our special Thai satay peanut sauce. (A Serve of 4) $9.90
- Keang Karee with Prawns $24.90
- Add Tofu to all dishes $2.00
- Pahd Pet Puk - Stir-fried vegetables in red curry and coconut sauce. $18.90
- Pahd Priew Wann - Stir-fried Pork or Chicken in sweet and sour sauce. $20.90
- WRAPS - ALL SERVED WITH CHUNKY CHIPS & SALAD ROAST VEGETABLE WRAP - Rocket, semi dried V/GF tomatoes, roast sweet potato, red onion, roast zuchinni in a light lemon vinaigre?e $16.00
- SPAGHETTI BOLOGNAISE – Authentic Italian GF spaghe?i bolognaise $22.00
- CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
- FREE RANGE EGGS – 2 free range eggs cooked V/GF to your liking, served on toasted Pane Di Casa $12.00
- PANE DI CASA / IRREWARRA MULTIGRAIN / V RAISIN TOAST - Served with your choice of spreads $7.00
- CHICKEN ROULADE – Roasted chicken breast filled with semi dried tomato, sage and brie, served on sautéed spinach, smashed chats & capsicum aioli $28.00
- - add berries $11.00
- WARM CHICKEN SALAD – Grilled chicken, GF roast pumpkin, bacon, Spanish onion & spinach with Dijon mayonnaise dressing $20.00
- Lychee and Ice Cream N/A
- Vegetarian Soup $4.20
- Honey Prawns N/A
- Roti Chanai (served with curry sauce or satay sauce) $7.80
- Roast Pork with BBQ Sauce N/A
- Beef in Cantonese Style $15.80
- Tom Ka Kai (Chicken) $4.80
- Long Soup $4.20
- Spirale N/A
- Mustard N/A
- Antipasto N/A
- Banana N/A
- Garlic Bread N/A
- Pesto N/A
- Mexican N/A
- American N/A
- Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
- HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
- White Sangria $9.00 (Glass) / $24.00 (Carafe)
- Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
- Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
- Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
- Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
- PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
- Nacho’s: Served with Sour Cream and Salsa $9.50
- Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
- Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
- Oysters Kilpatrick 1/2 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $15.50
- Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
- Chicken Nuggets: Served with Chips $9.50
- Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
- Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Beef Chow Mein $13.80
- Chicken Ball (3pcs) $4.20
- Szechuan Steak $13.80
- Char Siu Puff (2pcs) $3.00
- Beef & Oyster Sauce $13.80
- Sweet and Sour Combination $14.50
- Tom Yam Prawn or Seafood $6.50
- Curry Beef & Vegetables $13.80
- Roast of the day, roast vegetables, gravy $17.50
- Spaghetti bolognaise $8.50
- Seafood basket, chips, salad, tartare, lemon $32.00
- Cheese and garlic bread $6.00
- Bruschetta, goat’s cheese, tomato and basil salsa $8.50
- Lambs fry, potato mash, garlic toast, mushrooms, shiraz onion, gravy $16.50
- Caesar salad - chicken $22.00
- Specialty Cakes with Double Cream $7.50
- Baked Cheesecake $5.00
-
Notorious Big $17.00
- double beef burger double bacon cheese pickles onion mayo mustard ketchup
- Gupcakes $3.50
-
Philly Cheesecake $15.00
- prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
-
Reuren $12.00
- slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
- Banana date walnut bread $5.00
- Orange Ghia seed carrot cake $5.00
- Ghoc Cheesecake brownie $5.00
The Pancake Kitchen
Phone
0353316555
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Bakery , Desert
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
2 Grenville St, Ballarat, VIC, 3350, Australia
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