The Parlor Milk Bar & Kitchen in Cheltenham Menu

The Parlor Milk Bar & Kitchen in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

  • South Melbourne Dim Sim $2.00
  • Spring Rolls $2.60
  • Family Pack - 4 flakes, 6 dim sims, 6 potato cakes, 6 chicken nuggets & large chips $38.00
  • Steak Burger (The Lot) - scotch fillet, egg, bacon, cheese, onion, tomato, lettuce & sauce $8.00
  • Chiko Rolls $2.60
  • The Lot - lamb or chicken, lettuce, tomato, onion, egg, bacon, cheese & garlic sauce $9.00
  • The Lot - beef pattie, bacon, egg, cheese, onion, tomato, lettuce & sauce $6.30
  • Lamb Souvlaki - lamb, lettuce, tomato, onion & garlic sauce $8.00
  • Beef and Cashew Salad - marinated tender beef strips tossed with crispy noodles, asian inspired salad, coriander, ginger lime dressing $21.00
  • Flash fried calamari strips $7.00
  • Fruit Salad - With berries and whipped cream $3.00
  • Sticky Date Pudding $6.00
  • Beef Burger - bacon, egg, caramelised onion, lettuce, tomato, cheddar cheese, toasted bun, chips $13.00
  • Chef's Wagyu Beef Burger - Chef's own 250gm wagyu beef patty, tomato, lettuce, onion, bacon, egg, cheese, caramelised onion, aioli and tomato chilli jam served on a brioche bun with steakhouse chips $24.00
  • Salt and Pepper Combo - prawns and calamari flash fried in a salt and pepper blend with aioli, chips and salad $27.00
  • Pork Belly and Apple Cardamom Chutney Drizzled with Port Jus $16.00
  • Hor Mok Thalay - Steamed seafood in red curry sauce $17.90
  • Tod Mun (4 per serve) - Spicy Thai fish cake $6.90
  • Thalay Kee Mao - Seafood stir fry with thick and spicy sauce $17.90
  • Roti Bread Plain $2.90 / Garlic $3.50
  • Larb - Thai style minced chicken salad with onion, mint and lemon juice $14.90
  • Bua Loy - Sticky rice balls cooked in sweet coconut milk $6.50
  • Nuer Nam Tok - Grilled beef salad with onion, mint and lemon juice $14.90
  • Glouy Tod - Thai style banana fritters $6.50
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
The Parlor Milk Bar & Kitchen

The Parlor Milk Bar & Kitchen

location

Address

40 Weatherall Rd, Cheltenham, VIC, 3192, Australia

phone

Phone

0395154514

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
40 Weatherall Rd, Cheltenham, VIC, 3192, Australia
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