Passionate Bakers Eggs Benedict Tart - Special Passionate Baker Tart finished off with a Poached egg, Ham, or Smoked Salmon English spinach with hollandaise sauce $16.50
Breakfast Bruschetta - Crispy Bacon, poached egg, Persian Feta, on a Fresh Tomato Pesto Bruschetta $18.50
Maple Syrup and Nut Granola - Served with Fresh Fruit, Yoghurt (or milk) and honey $12.50
To Die for Fruit Bread - rye date and apricot - served with 2 types of Preserves and butter $6.50
Omelettes (4 Toppings) - Cheese, ham/bacon, spring onions, tomatoes $16.50
- Extra Toppings include: mushrooms, avocado, capsicum, sundried tomatoes, chicken, turkey, spinach, feta, Caramelised onion, chilli flakes $1.00 each
Seasonal Fruit Salad - served with yoghurt and Honey $10.50
Croissant -
- with Preserves $6.50
- ham and cheese $9.00
- ham cheese and tomato $9.50
Lunch Time
Fish and Chips - Crispy Battered Fish with super crunch chips and Garlic Mayonaise $22.50
Roast Dinner - Roast Pork or Beef, served with Potato Bake, Vegetables, Apple Sauce or Gravy $22.50
Quiche of the Day - Served with chips and salad $22.50
Chilli Squid - Served with super crunch chips and salad $22.50
Lasagne - Served with chips and salad $22.50
Tasty Sharing Plate - Three tasty snacks served with three dipping sauces $22.50
Passionate Baker Pie and Chips - Any one of our vast selection of pies from our cabinet served with chips $10.00
For the Kids
Comes with a juice box and a gingerbread man -
Baby Fish and Chips - With tomato sauce $10.50
Nachos - Cheese corn chips, salsa, sour cream, cheese in a nacho boat $10.50
- Add Chicken $2.00 extra
Pancake Stack - Two thick fluffy pancakes served with fresh fruit, maple syrup, ice cream and cream extra on request $10.50
Extras on the Side
Baked Beans $3.00
Tomato (1/2) $3.00
Mushrooms $3.00
Chorizo (4 pieces) $3.00
Avocado (1/2) $3.00
Hash Browns (2) $2.50
Bacon Rasher (2) $5.00
Smoked Salmon $6.00
Extra egg $2.00
Extra toast $2.00
Sandwich Selections
Sandwich Selections - Chicken, Ham, Turkey, Lamb, Beef, Salami, Cheese, Pork - with Lettuce Beetroot Carrot Tomato Cucumber $8.50
Chicken Schnitzel Burger - Crumbed Chicken fillet Swiss Cheese Sundried Tomatoes and Baby Spinach on a round Turkish $15.00
Club Sandwich - BLT Chicken and Roasted Pumpkin in 3 layers served with Super Crunch Chips $15.50
Tuna Melt - Tuna, Spring onions, Chilli, Garlic Aoli, Cheese, capsicum, Served on a round Turkish Roll $10.90
Savoury Mince on Toast - A delicious hearty mince with a Fried Egg served on toasted Italian Bread $10.90
Cabinet Selections - served with chips - Toasted or Fresh $15.00
Open Steak Sandwich - Scotch Fillet, Cheddar, Egg, Chilli Jam, on Italian Loaf served with Spicy Wedges $22.50
Salads
Quinoa - Ask the staff what the current flavour is $12.50
Caesar Salad - Bacon, Cos lettuce, egg, Croutons, Parmesan cheese $12.50
Kai Yad Sai - Thai style stuffed omelette of minced chicken and vegetables, topped with a sweet sauce $16.99
Pad Pak Ruam Mit - Stir fried mixed vegetables with garlic and oyster sauce with a choice of chicken, beef, BBQ pork or prawns $16.50 / $18.50
Mieng Goong - Steamed prawns with ginger, fresh chilli and lemon juice served on beds of glass noodles and lettuce, topped with cashew nuts (5 per serve) $11.99
Toong Tong (Money Bags) - Golden parcels of chicken and vegetables wrapped in pastry and deep fried (4 per serve) $8.99
Pad Khing Sod - Fresh ginger, onion, capsicum and mushrooms stir fried with a choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
Gai Yang - Boneless marinated chicken pieces, grilled and served on a bed of lettuce with a side of sweet chilli dipping sauce $18.50
Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve) $8.99
Pad Woon Sen - Stir fried glass noodles with vegetables and a choice of chicken, beef, pork or prawns $16.50 / $17.50
Club sandwich, triple deck sandwich with chicken, bacon, lettuce, tomato, aioli & chips $19
Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
Chocolate Mousse - Light and fluffy with cream and shaved chocolate $3.00
Chips and Crunchy salad or Potato and Seasonal Veg N/A
Bangerz 'n' Mash lean pork sausages served on a bed of royal blue mashed potato & garden peas, finished w/ a brown onion gravy $25.00
Add Extra Sauce (gf) $2.00
Steak Sandwich a toasted turkish bun w/ marinated graziers steak, lettuce, tomato, caramelized onion, cheese & smokey bbq sauce, served w/ a side of beer battered chips $21.00
fish and Chips - tempura battered flathead tails with lemon and tomato sauce $9.90
Pulled Pork Burger a toasted sourdough bun w/ crisp lettuce, morroccan tomato chutney & cheese, served w/ a side of beer battered chips & topped w/ a crispy onion ring $23.00
Chicken Burger - Marinated and grilled with cucumber, cheese and mayo $9.90
Jungle Curry A spicy curry with vegetables, onion, capsicum, mushroom, kachai, green peppercorn, bamboo shoots, kaffir lime & basil in a clear curry sauce. -
Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
Chicken strips and salad $ 1.50 extra
Mince, egg and cheese $ 2.50 extra
Chicken, mayonnaise, salad and cheese $ 2.50 extra
Beef strips and chilli $ 0.50 extra
Thinly sliced chicken submerged in a Middle Eastern and North African inspired marinade mixing earthy, warm, spicy and sweet to create multiple level flavour pattern. N/A