The Pearl Darwin in Darwin Menu

The Pearl Darwin in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.

Nearby Sample Menus

  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • Caesar Salad $16.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
  • Turkish bread with olive oil and vincotto $8.50
  • Kids Cheeseburger with chips and salad $12.00
  • Chorizo and cheddar Croquettes $10.00
  • Corn Chips with guacamole dip $8.00
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Doubletree cookies and ice cream $14.00
  • Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
  • Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Roast Duck Half bird $20.00/Whole bird $35.00
  • Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
  • Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
  • Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
  • Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
  • Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
  • Lychees with Ice Cream $9.00
  • Chicken with Vegetables and Cashew Nuts $27.00
  • Combination with Rice Noodles (Wet or Dry) $24.00
  • Chicken with Satay Sauce $27.00
  • Chicken Omelette $27.00
  • Steamed Dim Sim (3) $9.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Continental Eclairs $2.95
  • Original Sin $38.95
  • Babylicious $149
  • Lollipop Cake $209
  • White Cherry $99
  • Jamaican Chocolate $26.95
  • Coffee Pecan Torte $29.95
  • French Vanilla $23.95
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Hainan Pork Belly with Salted Mustard Vegetable $27.00
    • salted vegetables Dried Chili preserved curd
  • Crab Meat Asparagus & Egg $13.00
  • Stir Fried Chicken Satay $26.00
    • peanuts capsicum onion pineapple Zucchini satay sauce
  • Stir Fried Prawns with Garlic Sauce $34.00
    • prawns, mushroom, onion, carrot, pork chop, leek, garlic
  • Hot & Sour $12.00
    • BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
  • Chicken Sweet Corn $10.00
    • spring onion sesame egg
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Boiled egg $1.00
  • Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
  • Potato Bake $5.50
  • Snitzel ( Chicken ) $6.50
  • Toast – Jam or Vegimite $3.50
  • Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
  • Steak & Mushroom $6.50
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Potato Nan $4.00
  • indian Chapalti $3.00
  • pappadums $0.50 ea
  • Butter Nan $3.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Chese Chilly $4.00
  • Plain Nan $3.00
  • Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
  • Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
  • Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
  • Schwepps Bitter Lemon $5
  • Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
  • Rump Wagyu (300g) $38.95
  • Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Open pita bread sandwiches of; -
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • SOUP OF THE DAY $7.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • Beetroot $1.00
  • Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
  • - Barramundi fillets - Imported $28.0
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
  • Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
  • Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
  • Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
  • - Sliced chicken breast $5ea
  • - Angus rump (200/400g) $24/$30
  • Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
  • Curry of the day w/steamed rice & poppadom $20
  • - Salt & Pepper calamari $5ea
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • South Australian oysters -
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
  • LAMB - mediterranean lamb back strap -
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
  • White Rice $3.95
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Red Pepper Strips $1.50
  • Couscous (Regular) $3.95
  • Grilled Tenderloins* $9.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
The Pearl Darwin

The Pearl Darwin

location

Address

The Vic Arcade, 27 Smith St, Darwin, NT, 0800, Australia

phone

Phone

0435821648

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
The Vic Arcade, 27 Smith St, Darwin, NT, 0800, Australia
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