The Phoenix Hotel in Point Cook Menu

The Phoenix Hotel in Point Cook has no menu available, but can choose from many other options such as Banquet A - Entree Crispy Spring Roll, Homemade Fried Dim Sim/ Soup Chicken & Sweet corn soup/ Main Satay Beef, BBQ Pork with plum sauce, Squid with hot rock salt, Lemon chicken, Fried rice/ Dessert B or Banquet B - Entree Crispy spring roll, Sesame prawn toast/ Soup Chicken & sweet corn soup/ Main China T seafood combination, Mongolian beef, BBQ Pork with plum sauce, Squid with hot rock salt, Fried r from China T. The Brook On Sneydes offers many options including Tasting Plate - A selection of cured small goods served with marinated feta, Kalamata Olives, grilled vegetables & accompanied with a daily dip & grilled bread - Best serves party of two and Saganaki - Pan fried Kefalograviera cheese served with a side of home-made tomato chutney & warm ciabatta. The Cheesecake Shop includes a wide range like American or Caribbean Dream. - and SUPER SUPREME Ham, Mushrooms, Capsicum, Onion Olives, Pineapple from . Jessie's Pizza offers Kampung Story and Soup- Chicken and corn soup (sweet corn, minced chicken and egg).

Nearby Sample Menus

  • China T Special Fried Rice China T special spicy Thai fried rice with prawns, char sui, pineapples, shredded vegs and a touch of fresh chilli and basil sauce. $14.80
  • Banquet A - Entree Crispy Spring Roll, Homemade Fried Dim Sim/ Soup Chicken & Sweet corn soup/ Main Satay Beef, BBQ Pork with plum sauce, Squid with hot rock salt, Lemon chicken, Fried rice/ Dessert B $30.80/person
  • Sweet chilli fish fillets $19.80
  • Lobster Tails with Choice of Ginger shallot, Sze Chuan, satay or supreme chilli (Xo) sauce. $48.80
  • Stir Fried Combination with choice of satay / sweet and sour sauce $20.80
  • Deep fried whole flounder in hot rock salt $26.80
  • Pan Fried Salmon Steak Pan fried seasoned salmon steak topped with teriyaki sauce and served with Asian greens. $23.80
  • Vegetarian spring roll (2 pieces) $5.00
  • Steamed seasonal vegies $6.50
  • Prawn Gyozas - 5 Traditional Japanese prawn dumplings served with a side of coleslaw & wasabi aioli $9.50
  • S & P Calamari - Our favourite Salt & pepper calamari served with a side of coleslaw & garlic aioli $9.50
  • Oysters - Natural with lemon 1/2Dozen $14.00/1Dozen $19.00
  • Select one of our four delicious pasta sauces - Marinara, Matriciana, Carbonara or Creamy Salmon N/A
  • Penne Bolognaise - Topped with parmesan cheese $9.50
  • Creamy mashed potato $4.50
  • Upgrade to a beef & reef with our creamy seafood sauce - Add $6.00
  • Blueberry $25.95
  • Macarons $9.95
  • Jamaican Chocolate $26.95
  • Chocolate Dipped Strawberries $1.5
  • Chocolate Chip $25.95
  • Lollipop Cake $209
  • Strawberry Glazed $28.95
  • Ascot $149
  • HOME MADE PASTA - Choose from Spaghetti, Fettuccine, Tortellini, Ravioli, Penne -
  • DELUXE SUPREME Ham, Mushrooms, Capsicum, Pineapple, Garlic, Prawns $6.90 / $8.90 / $13.90 / $22.90
  • AMERICANA Ham, Mushrooms, Capsicum, Onion $6.90 / $8.90 / $13.90 / $22.90
  • CHICKEN & PINEAPPLE Chicken, Pineapple $6.90 / $8.90 / $13.90 / $22.90
  • AUSSIE Ham, Egg, Bacon, Onion $6.90 / $8.90 / $13.90 / $22.90
  • EXTRA TOPPING $1.00
  • ANY 3 LARGE PIZZAS $25.90
  • BOLOGNAISE Mince Fresh Tomato with Parmesan (Otional) $9.90
  • Ipoh hor fun- Flat rice noodles with chicken, shrimps and fishcakes $ 11.80
  • Pork- Golden pork ribs (main/ w/rice) $ 21.80/ 13.80
  • Beef fried rice- Fried rice with beef and capsicums $ 12.80
  • Calamari- Calamari with assam sauce (main/ w/rice) $ 23.80/ 14.80
  • Snack- Crispy wonton (7pcs) minced chicken & prawn $ 6.80
  • Beef- Beef with sambal sauce (main/ w/rice) $ 19.80/ 13.80
  • Singapore chilli soft shell crab $ 25.80
  • Vegetables- Belachan kangkong (water spinach) $ 16.80
  • Sweet Chilli Tenders / Fried Wings / Sweet Chilli Tenders / Chicken Garlic Balls $1.50
  • Chips Junior $2.50 / Sm $3.60 / Med $5.60 / Lg $7.60
  • Schnitzel, Dinner Pack $11.00
  • Tabouli Small $4.5 / Med $5.9 / Large $7.9
  • Party pack - Whole Chickens, Lrg Chips, Lrg Peas, 4 Roast Potatoes, 4 Corn & Lrg Gravy $48.00
  • Chicken fillet burger combo' grilled chicken breast , chips & can or 600 ml water served with lettuce tomato thousand island cheese + 50c $ 11.00 / Add salad $1.00
  • Seafood Small $5.5 / Med $6.9 / Large $8.9
  • Potato (Lemon & Olive Oil) Small $4.5 / Med $5.9 / Large $7.9
The Phoenix Hotel

The Phoenix Hotel

location

Address

40 Wallace Ave, Point Cook, VIC, 3030, Australia

phone

Phone

0390378700

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
40 Wallace Ave, Point Cook, VIC, 3030, Australia