Address
1a Brown St, Newtown, NSW, 2042, Australia
The Pie Tin in Newtown Menu
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Sweet Pies/Tarts- Mixed nut & caramel pie N/A
- 'After dinner mint' tart N/A
- Blackforest meringue pie N/A
- Whipped lime pie N/A
- Brown butter pecan pie N/A
- Gooey caramel & choc ganache N/A
- Snickers pie N/A
- Oreo cookie pie N/A
- ‘The pie that ate newtown’ (XL apple) N/A
- Sour cherry pie N/A
- Maltesers pie N/A
- ‘Noelines’ triple choc N/A
- American style pumpkin pie N/A
- Peanut butter & choc tart N/A
- Apple & mixed berry pie N/A
- Apple blackberry lattice-top pie N/A
- Banoffee (banana & caramel) pie N/A
- Pineapple & baked ricotta pie N/A
- Passionfruit cream pie N/A
- Raspberry smoothie pie N/A
- Creamy coconut custard pie N/A
- Coconut cream pie N/A
- Cherry ripe delight pie N/A
- Belgian chocolate and walnut brownie N/A
- Lemon brulee tart N/A
- Sticky date pudding pie N/A
- Mississipi mud pie (choc pecan) N/A
- Date & walnut butterscotch rustic N/A
- Baked shredded fresh lemon pie N/A
- Mars bar pie N/A
Savoury Pies- BBQ beef & green peppercorn sauce N/A
- Classic mince N/A
- Tender steak, cheese & smokey bacon N/A
- Chunky steak & stout N/A
- Slow roasted beef brisket, hickory smoke & mushrooms N/A
- Lamb & rosemary N/A
- Old school steak & kidney N/A
- Slow roasted shredded pork with apple & bbq sauce N/A
- Sicilian style chilli lovers sausage & white bean N/A
- Spicy nepalese lamb curry N/A
- Chicken, leek & white sauce N/A
- Mex chicken with sour cream & kidney beans N/A
- Creamy chicken with hot seeded mustard & mushrooms N/A
- Corned beef with white sauce & capers N/A
- Korma style vegetable curry N/A
- Vegetable & lentil with potato top N/A
- Sunday lamb roast pie kipfler potato, pumpkin & mint gravy N/A
- North african style slow roasted lamb with chermoula N/A
- Spicy cajun style pork slow cooked with corn and black beans N/A
- Cauliflower & zuchini with cheesy white sauce N/A
- Rich and hearty mountain venison N/A
- Sweet roasted duck with seasonal vegetables N/A
- Chicken carbonara with white sauce, bacon & mushrooms N/A
Sides- Boston baked beans with speck/bacon N/A
- Kumera (sweet potato) mash N/A
- Homestyle potato mash N/A
- Classic mushy peas N/A
- Choice of salads (coleslaw, potato, leaf, cous cous, bean) N/A
Savoury- Pie $5.80 to $7.80
- Pie Meal pie with up to 2 hot sides/salads or chips* $11.00 to $13.00
- Bag of chips* $5.50
- Rolls - range of vege & meat $5.80
- Plate of side dishes *kumera chips extra $1.00 $9.50
Sweet- Mini pies & tartlets $6.80
- Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
- Double sweet pie sundae $18.00
- Whole take home sweet pie $39.00 to $49.00
Hot Drinks- Double roasters specialty coffee reg $3.50
- Double roasters specialty coffee large $4.00
- Mocha, extra shot, decaf, soy extra $0.50
- Specialty tea pot $3.50
- Chai (from leaf with soy & honey) pot $4.00
- Hot chocolate or caramel $4.00
- Babycino $1.50
Cold Drinks- Soft drinks/juices - cans & bottles $2.80 to $4.00
- Iced chocolate/iced coffee $4.50
- Beer,* cider, bubbles or glass of wine $7.50
- - *long-necks $12.00
Milkshakes- Banana, caramel, lime, chocolate, strawberry, vanilla (malt extra $0.50 / soy milk extra $1.00) $5.50
- ‘Slice o’Pie’ thickshake $11.00
Nearby Sample Menus
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
- TIROPITAKIA - home-made cheese filo parcels $13.50
- - $39.50 per person
- ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
- LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
- EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
- PITA BREAD $3.00
- - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
- Sides -
- Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
- Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
- BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- All Eggs are Free Range Organic -
- - Chorizo Smoked Salmon Grilled Haloumi N/A
- - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
- Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
- Courthouse Calamari - with lemon pepper, & aioli $7
- Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
- Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
- Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
- Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
- Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
- Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
- Tekka Roll (raw tuna) $3.50
- OCEAN PLATTER 38PCS $67.00
- S.A Salmon Ship $4.50
- Egg Salad Ship $3.00
- Coro Coro Croquette $4.00
- STAR PLATTER 66PCS $32.00
- Ebi Katsu Roll (prawn stick roll) $3.50
- Salmon & Asparagus Roll $4.00
- Porridge - with Poached Fruits $7.50
- Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
- Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
- Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
- Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
- Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
- Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
- Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
- Sicilian Eggplant, olives, mushroom in napolitana sauce topped with fetta $16.9
- Side salad Seasonal garden salad with vinaigrette dressing $6.9
- Mushroom Mushroom and baby English spinach in a white wine and cream sauce $16.9
- Pesto and parmesan $6.5
- Juicy beef* Add the lot [second pattie, cheese, pineapple, bacon & egg] $16.9
- Chicken schnitzel* Served with your choice of sides and sauce $23.9
- Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
- Scotch fillet* 250gm steak char-grilled to your liking served with your choice of sides and sauce $24.9
- Oysters Mornay ½ Dozen $17.00 / 1 Dozen $30.00
- Tiramisu Traditional tiramisu covered in glazed almonds $12.00
- Haloumi Cheese Grilled Cypriot Cheese $8.00
- Risotto al Fungi Fresh Mushrooms, parsley, and napolitana sauce $17.00
- Gelato Mixed gelato, ask waiter for flavours of the day $12.00
- Oysters Kilpatrick ½ Dozen $17.00 / 1 Dozen $30.00
- Salt & Pepper Squid Baby squid, in sea salt & peppercorns, pan fried $15.00
- Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried $15.00
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
The Pie Tin
Phone
0295197880
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Bakery , Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
1a Brown St, Newtown, NSW, 2042, Australia
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