The Pie Tin in Newtown Menu

Sweet Pies/Tarts Sweet Pies/Tarts
  • Mixed nut & caramel pie N/A
  • 'After dinner mint' tart N/A
  • Blackforest meringue pie N/A
  • Whipped lime pie N/A
  • Brown butter pecan pie N/A
  • Gooey caramel & choc ganache N/A
  • Snickers pie N/A
  • Oreo cookie pie N/A
  • ‘The pie that ate newtown’ (XL apple) N/A
  • Sour cherry pie N/A
  • Maltesers pie N/A
  • ‘Noelines’ triple choc N/A
  • American style pumpkin pie N/A
  • Peanut butter & choc tart N/A
  • Apple & mixed berry pie N/A
  • Apple blackberry lattice-top pie N/A
  • Banoffee (banana & caramel) pie N/A
  • Pineapple & baked ricotta pie N/A
  • Passionfruit cream pie N/A
  • Raspberry smoothie pie N/A
  • Creamy coconut custard pie N/A
  • Coconut cream pie N/A
  • Cherry ripe delight pie N/A
  • Belgian chocolate and walnut brownie N/A
  • Lemon brulee tart N/A
  • Sticky date pudding pie N/A
  • Mississipi mud pie (choc pecan) N/A
  • Date & walnut butterscotch rustic N/A
  • Baked shredded fresh lemon pie N/A
  • Mars bar pie N/A
Savoury Pies Savoury Pies
  • BBQ beef & green peppercorn sauce N/A
  • Classic mince N/A
  • Tender steak, cheese & smokey bacon N/A
  • Chunky steak & stout N/A
  • Slow roasted beef brisket, hickory smoke & mushrooms N/A
  • Lamb & rosemary N/A
  • Old school steak & kidney N/A
  • Slow roasted shredded pork with apple & bbq sauce N/A
  • Sicilian style chilli lovers sausage & white bean N/A
  • Spicy nepalese lamb curry N/A
  • Chicken, leek & white sauce N/A
  • Mex chicken with sour cream & kidney beans N/A
  • Creamy chicken with hot seeded mustard & mushrooms N/A
  • Corned beef with white sauce & capers N/A
  • Korma style vegetable curry N/A
  • Vegetable & lentil with potato top N/A
  • Sunday lamb roast pie kipfler potato, pumpkin & mint gravy N/A
  • North african style slow roasted lamb with chermoula N/A
  • Spicy cajun style pork slow cooked with corn and black beans N/A
  • Cauliflower & zuchini with cheesy white sauce N/A
  • Rich and hearty mountain venison N/A
  • Sweet roasted duck with seasonal vegetables N/A
  • Chicken carbonara with white sauce, bacon & mushrooms N/A
Sides Sides
  • Boston baked beans with speck/bacon N/A
  • Kumera (sweet potato) mash N/A
  • Homestyle potato mash N/A
  • Classic mushy peas N/A
  • Choice of salads (coleslaw, potato, leaf, cous cous, bean) N/A
Savoury Savoury
  • Pie $5.80 to $7.80
  • Pie Meal pie with up to 2 hot sides/salads or chips* $11.00 to $13.00
  • Bag of chips* $5.50
  • Rolls - range of vege & meat $5.80
  • Plate of side dishes *kumera chips extra $1.00 $9.50
Sweet Sweet
  • Mini pies & tartlets $6.80
  • Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
  • Double sweet pie sundae $18.00
  • Whole take home sweet pie $39.00 to $49.00
Hot Drinks Hot Drinks
  • Double roasters specialty coffee reg $3.50
  • Double roasters specialty coffee large $4.00
  • Mocha, extra shot, decaf, soy extra $0.50
  • Specialty tea pot $3.50
  • Chai (from leaf with soy & honey) pot $4.00
  • Hot chocolate or caramel $4.00
  • Babycino $1.50
Cold Drinks Cold Drinks
  • Soft drinks/juices - cans & bottles $2.80 to $4.00
  • Iced chocolate/iced coffee $4.50
  • Beer,* cider, bubbles or glass of wine $7.50
  • - *long-necks $12.00
Milkshakes Milkshakes
  • Banana, caramel, lime, chocolate, strawberry, vanilla (malt extra $0.50 / soy milk extra $1.00) $5.50
  • ‘Slice o’Pie’ thickshake $11.00

Nearby Sample Menus

  • TIROPITAKIA - home-made cheese filo parcels $13.50
  • PITA BREAD $3.00
  • KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa $24.50
  • LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
  • GARLIC PITA $5.00
  • BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
  • ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
  • YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
  • Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
  • - Bacon Sausage Potato Cake Spinach Beans Ham N/A
  • Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
  • - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
  • - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
  • Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
  • Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
  • Sides -
  • Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
  • Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
  • Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
  • Harami (salmon belly) $4.50
  • Tekka Roll (raw tuna) $3.50
  • Calamari $3.00
  • Sesame Roll $3.00
  • Teriyaki Chicken & Avocado Roll $4.50
  • Tuna Sashimi $8.00
  • Wagyu Beef Ship $3.50
  • Salmon & Avocado Roll $4.00
  • Garlic, herb or pesto $5.9
  • Soup of the day Served with a warm bread roll $9.9
  • Scotch fillet* 250gm steak char-grilled to your liking served with your choice of sides and sauce $24.9
  • Smoked salmon Avocado, mesculin leaves and garden vegetables served with a lemon olive oil dressing $18.9
  • Pork rib rack Served with a fresh Greek salad and wedges $25.9
  • Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
  • Roast pumpkin Tossed with coriander, capsicum, chilli & balsamic $16.0
  • Mediterranean Dips Hummus, taramosalata, tzatziki and olive tapenade with pita bread $13.5
  • Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
  • French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
  • Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
  • Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
  • Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
  • Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
  • Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
  • Mixed Cold Platter for Two Prawns, oysters, smoked salmon, vinegarette octopus, Qld blue swimmer crabs & half lobster $96.00
  • Calamari Calamari rings, marinated in garlic, salt & pepper, grilled or deep fried in batter $14.00
  • Coriander Barramundi Fillet of Barramundi, marinated in ginger, lemon grass, coriander & garlic with your choice of mashed potato or rice & salad $29.90
  • Rocket Salad $10.80
  • BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
  • Risotto Primavera Mixed vegetables in a pink sauce $17.00
  • Mediterranean Bruschetta Kalamata olives, feta cheese, tomato, garlic, oregano, fresh basil and olive oil $9.50
  • Tasmanian Scallops Grilled, served on a bed of mixed leaves with lemon & aioli $15.00
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
The Pie Tin

The Pie Tin

location

Address

1a Brown St, Newtown, NSW, 2042, Australia

phone

Phone

0295197880

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1a Brown St, Newtown, NSW, 2042, Australia
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