The Pines Lunchbar in Currajong Menu

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Currently there is no menu available for The Pines Lunchbar in Currajong. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Currajong below.

Nearby Sample Menus

Broccoli in ginger sauce $12.80
Penne al tonno $24.50
- Penne with napoli sauce and chilli infused tuna
Mix vegetable in oyster sauce $11.80
Ravioli napolitana $19.50
- Beef ravioli in napoli sauce
Fish parmigiana $26.50
- Sweet fish in breadcrumbs and cheese
Lamb with honey pepper sauce $17.80
-Dz $15.50
Double cooked duck with hot & sour sauce $23.50

Egg $0.50
Crumbed Sausage $2.50
1/2 Scoop Chips $3.50
Fish Cake $2.50
Steak Sandwich $8.50
Chicken Nuggets $0.50
Sea Scallops $2.50
Fish & Salad $9.00

Fish burger $15.50
- Locally caught fish crumbed and served with vine ripened tomatoes, cucumber, red onion, oak lettuce and chef's tartare sauce
Chicken burger $15.50
- Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing
Wedges with sour cream & sweet chilli $8.00
House salad $5.50
All steaks are served with coleslaw and your choice of baked potato or chips
Malaysian curry $29.50
- Tender mixed seafood in a tomato, okra and onion curry, accompanied with steamed jasmine rice
-with grilled chicken $18.50
Chicken wings $19.00
- 1 kg of tasty chicken wings marinated in a homemade sauce

ANTIPASTO SALAD (GF) - Mesclun lettuce tossed with red onion, cucumber, capsicum, kalamata olives, cherry tomatoes, fetta and shredded salami and ham with a Tuscan garden dressing $18.00
- Add Salmon $3.00
CAESAR SALAD (GF WITHOUT CROUTONS) - Baby cos leaves served with grilled bacon, grated egg, shaved parmesan, anchovies, crunchy bread and Caesar dressing $18.00
GARLIC, PARMESAN & POTATO BREAD - Pizza base topped with grated potato, parmesan and garlic butter with prosciutto and onion dust $12.00
BIG BREAKFAST - Bacon, beef sausage, two eggs, tomato, mushrooms, hash brown and thick cut toast $16.50
MEDITERRANEAN SALAD (V) (GF) - Mesclun lettuce and baby spinach tossed with fetta, kalamata olives, cherry tomatoes & roasted Mediterranean vegetables with a light garlic oil dressing $18.00
CHARGRILLED CHICKEN - Skin on chicken breast marinated in thyme & garlic, served on parmesan, gnocchi, sweet potato and spinach with roasted garlic cream sauce, whipped goats cheese and crushed sm $28.00
PUMPKIN, SPINACH & FETTA SALAD (V) (GF) - Baby spinach and mesclun lettuce tossed with roasted pumpkin, red onion, fetta and toasted pine nuts with a lemon and garlic olive oil dressing $18.00