The Pines Lunchbar in Currajong Menu

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Currently there is no menu available for The Pines Lunchbar in Currajong. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Currajong below.

Nearby Sample Menus

Crispy battered honey chicken $16.80
Battered king prawn with spicy peppery salt $21.00
Strictly for takeaway
Marinara
- Prawns, anchovies and olives
For anch $1.50
Pack 2 $35.00
- 2 Spring roll, 2 dim sim, chicken with cashew nuts, beef with black bean, large fried rice
BBQ pork with vegetable $16.80
Chicken & snow pea with cashew nut in honey sauce $16.80

Buf & Salad $9.00
Bug Sandwich $8.50
Veggie Burger $9.00
Seafood Stick $2.00
Prawn Cutlet $2.50
Fish & Salad $9.00
Pineapple Fritter $1.50
Potato salad $5.00

Toasted sourdough $8.50
- With whipped butter and assorted
-Caramelised banana's and chef's blueberry syrup $16.50
Fresh free-range eggs $14.50
- Poached, scrambled or fried to your liking, served with thick cut toast
-Butter and assorted jam $10.50
-With sauteed garlic and herb mixed mushrooms $12.50
House vegetables $6.50
Kids-dinner comes with complimentary kids ice cream
Gourmet lamb sausages $22.50
- Gourmet lamb and caramelised onion sausages served on a bed of braised cabbage, creamy mashed potato and rosemary infused gravy

CRISPY ARANCINI (V) - Lightly crumbed mushroom risotto balls, stuffed with mozzarella cheese and served with Napoli sauce $15.00
- Salt & Pepper Calamari $7.00
ALL BURGERS AND SANDWICHES ARE SERVED WITH CHIPS -
DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds $18.00
BEETROOT & GOATS CHEESE TART (V) - Baby beetroot, spinach and caramelised brown onion tart with goats cheese, toasted pine nuts and balsamic syrup $15.00
FETTUCCINE MARINARA - Prawns, scallops and calamari tossed in a fresh Napoli sauce with spinach, asparagus and parmesan $29.00
SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00
CAESAR SALAD (GF WITHOUT CROUTONS) - Baby cos leaves served with grilled bacon, grated egg, shaved parmesan, anchovies, crunchy bread and Caesar dressing $18.00