The Pizza Maker in Darlinghurst Menu

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The Pizza Maker in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Nearby Sample Menus

Pad Prig Makeur - Stir fried eggplants, tofu, chilli and basil $11.80
Pad Pak Talay - Mixed seafood or king prawns stir fried with vegetables and oyster sauce $16.80
Pad Ke Mao - Wok fried flat noodles with onion, chilli, garlic and basil -
Tao Hu Tod - Deep fried beancurd served with sweet plum sauce $4.50
Pharam - Stir fried with your choice of meats, vegetables, topped with peanut sauce $12.80
Pla Muek Yang - Grilled marinated baby octopus served with sweet chilli sauce $4.20
Curry with Rice $8.50
Tod Mun Pla (Two pieces) - Finely minced fresh fish blended with curry paste, herbs, beans, deep fried served with cucumber sauce $4.20

Vege Sushi and Vege Tempura $13.50
Prawn and Avocado $4.50
Beef Teriyaki (L) $8.50 / (D) $9.00
Teriyaki (Chicken, Beef) and Sushi (L) $14.50 / (D) $16.50
Seaweed and Tofu Salad $7.00
Sushi or Sashimi and Tempura (L) $14.50 / (D) $18.00
Teriyaki (Chicken, Beef) and Tempura (L) $13.00 / (D) $13.50
Chicken Karaage Udon $10.50

Chicken Schnitzel $11.50
Lentils $1.00
Swiss $2.00
Red cabbage $1.00
Leg Ham Honey mustard, herb mayo, bocconcini, roma tomato, lettuce and rocket $7.50
Cucumber $1.00
Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White Reg $3.00 / Large $3.50
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Bread $2.00 serve
Olives $4.00 serve
Cheeses 3 for $22.00 / 1 for $10.00
Burrawong duck's liver pate with sweet and sour onions $14.00
Campari, grapefruit $10.00
Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
Fresh marinated sardines, currants, pine nuts and radicchio $12.00
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00