The Point Pizzeria and Take Away in Sanctuary Point Menu

Gourmet pizzas, pastas. great service.

Nearby Sample Menus

  • Ulladulla special
    • cheese, tomato, ham, cabanossi & pineapple
  • Prawns
    • cheese, tomato & prawns
  • Caprice
    • cheese, ham, tomato, capsicum, mushrooms, anchovies, olives
  • Cabanossi
    • cheese, tomato & cabanossi
  • Vegetariana
    • cheese, tomato, capsicum, mushrooms, onion & pineapple
  • 4 Seasons
    • cheese, tomato, cabanossi, ham, prawns & mushrooms
  • Supreme
    • the lot
  • Tony´s special
    • cheese, tomato, olives, anchovies mushrooms & capsicum
  • SEAFOOD BASKET Selection of Fresh Prawns, Natural Oysters, Sweet Chilli Mussel, B.B.Q Fish Calamari, BBQ Prawn Skewer & Scallop Fruit and Tartare Sauce $35.00
  • SEAFOOD HARPOON Seafood in Creamy Mornay Sauce served in a clam shell & topped with Skewers of BBQ Fish & King Prawns $35.00
  • SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette Main $30.00 / $17.50
  • HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50
  • CRUMBED CALAMARI fried Golden with Lemon & Coriander Dipping sauce $16.50
  • AVOCADO & SMOKED SALMON STACK Avocado & Smoked Salmon salad with Sun Dried Tomatoes-Pickled Asparagus –Horseradish Cream & Lemon Dressing. $17.50
  • - Natural Local Greenwell Point Oysters when possible $16.50 / $30.00
  • - Deep Fried Crumbed, fried golden- with Lemon & Horseradish Cream $17.50 / $32.00
  • Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00
  • Fish of the Day - Pan fried fillets served with fresh vegs $34.90
  • Salt & Pepper Squid with nam jim dipping sauce $16.90
  • Fresh Crusty Bread $3.00
  • Brie Cheese Plate - served with fig jam and fresh fruit $15.00
  • Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90
  • Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
  • Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
  • Vegetable fritters w/ guacamole tomato salsa & sour cream $16.00
  • Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00
  • Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
  • Pumpkin beetroot & goats cheese $18.00
  • Smoked salmon & avocado w/ mango salsa $19.00
  • Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
  • Halloumi peach & pinenuts $18.00
  • Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
  • Margherita - Cheese and oregano M: $13.0, L: $16.00
  • Chorizo and Prawn - Chorizo, prawns, baby spinach and Spanish onion M: $20.0, L: $23.00
  • Gourmet Marinara - Marinated fresh seafood topped with rocket and fresh parmesan shavings L: $24.00
  • Americana - Cheese and pepperoni M: $14.0, L: $17.00
  • Pollo Napolitano - Chicken breast with pancetta, mozzarella & basil in a Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
  • Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
  • Greek salad $11.50
  • Homemade Cannelloni - Fresh ricotta, spinach and pumpkin cannelloni served with rocket & parmesan side salad $22.00
The Point Pizzeria and Take Away

The Point Pizzeria and Take Away

location

Address

115 Sanctuary Point Rd, Sanctuary Point, NSW, 2540, Australia

phone

Phone

0244432299

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash

Location
115 Sanctuary Point Rd, Sanctuary Point, NSW, 2540, Australia
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