The Point Restaurant in Clifton Beach Menu

Open 7days Breakfast Lunch DinnerAlfresco Dining available , Water Views, A La Carte, Fully Licensed, BYO Wine OnlyChocolate, Curry, Game, Gluten Free, Low Cholesterol, MSG-free, Noodles, Pancakes, Pasta, Seafood, Spicy, Steak, Vegetarian, Bar Menu, Bookings Required, BYO, Degustation Menu, Licensed, Tapas, Beef, Cheese, Chicken, Crepes, Desserts, Duck, Entrees, Fish & Chips, Lamb, Meat, Pie, Pork, Rice, Roast, Salads, Sandwiches, Satay, Sausage, Soup, Veal, Vegetables, Children Friendly, Cruises, Outdoor Dining, Water Views, Club Events, Corporate Events, Fund Raisers, Golf Tournaments, Private Parties, Promotions, Receptions, School Functions, Sporting Events, Themed Events, Tradeshows, Training Sessions, VIP Events, Wine Tastings, Anniversaries, Bar Mitzvahs, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Dances, Engagements, First Communions, Formals, Galas, Graduations, Hens Parties, Honeymoons, Weddings, 3 Courses,

Nearby Sample Menus

  • Goong Pad Tua Lan Tao - Stir fried king prawns with snow peas, baby corn, mushrooms and oyster sauce $23.90
  • Pad Kra Prow Kae, Nuea, Gai or Moo (Chilli, Beef, Chicken or Pork) - Finely sliced beef, chicken or pork pan fried with onion, capsicum, shallots, hot chilli and fresh basil $17.90
  • Golden Bags - Parcels of minced chicken blended in our special Thai spices w/ garlic & ground peanuts, wrapped in thin pastry & deep fried until golden brown. Served w/ our homemade sweet chilli sauce $9.20
  • Pad Prew Warn Moo or Gai - Thinly sliced chicken or pork stir fried with fresh juicy pineapple, tomato, cucumber, shallots, sugar, soy sauce, tomato sauce and onion $17.90
  • Peanut Sauce Small: $4.00, Large: $8.00
  • Tom Kha Gai (Chicken Soup) - A soup of thinly sliced chicken in coconut milk flavoured with galingale, lemon grass, lemon juice, fish sauce and fresh coriander Small: $9.00, Large: $16.90
  • Kow Souy (Steamed Rice) - Fresh steamed jasmine rice (per person) $3.50 per person
  • Yellow Curry (Prawns) $23.90
  • All served with a chilled milo shake
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
  • Rusty´s inspired fruit salad $6.00
  • Croque-monsieur, smoked ham, gruyère, dijonnaise $12.00
  • Fruit purée $6.00
  • -Smoked salmon $4.00
  • Toasted granola panna cotta, 9 seeds, organic yogurt and goji berries, fresh rainforest honeycomb $9.50
  • Yum Squid Or Mixed Seafood - Squid Or Mixed seafood deliciously flavoured with lemon juice, fish sauce, onion Thai style herbs. $20.90
  • Basil Fried Rice - Choice of chicken, beef or pork with rice, onions, basil leaves and vegetables. $1.90
  • Garlic & Peppered Squid Or Prawns - Stir fried prawns or squid with garlic & pepper served on a bed of steamed vegetables. $20.90
  • Panage Curry - Choice of prawns or mixed seafood, moderately spicy panage curry with coconut milk. $19.90
  • 0. Golden Money Bag - A mixture of minced pork and prawn wrapped in wonton pastry. Deep fried $8.90
  • Wonton Soup - Wontons filled with pork and prawns served with sliced BBQ pork and vegetables $10.90
  • Crispy Chicken With Thai Sweet Chilli Sauce - Deep fried chicken coated the batter until crispy on top with Thai sweet chilli sauce, cashew nuts and mixed vegetables. $14.90
  • Yum Wun Send Prawns Or Seafood - Clear glass noodles in a warm salad with prawns, tangy lime juice, chilli & fresh Thai herbs $20.90
  • Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
  • Coconut rice – Small / Large $4.00 / $5.00
  • Fish cakes – served with Thai sweet chilli sauce (4) $7.00
  • Pad Thai – stir fried noodles with chicken, eggs, garlic chives, beans sprouts, carrot and crushed peanuts $13.50
  • Tom yum – spicy sour soup with mushrooms, lemon grass, kaffir lime, galangal and coriander: Chicken, Pork / Prawn $12.95 / $16.00
  • Pad pak num mun hoy – stir fried vegetables with oyster sauce $10.95
  • Yum raum midd – Thai salad with glass noodles, cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Labb – eastern Thai salad with onion, shallots, mint and lemon juice: Chicken or pork $13.95
  • Garlic Bread $4.50
  • Chicken Supreme - Napoli sauce, cheese, chicken, Italian sausage, Capsicum,Spanish onions, pineapple, mushrooms, Sun-dried tomatoes & cashews 9 inch $15 / 12 inch $19
  • Extra Gourmet Toppings 9 inch $1.5 / 12 inch $2
  • Spicy Chicken - Tomato, cheese, chicken, onion, capsicum, spicy sauce or BBQ sauce 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Veal or Spinach & Ricotta Ravioli - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese $14
  • Mexican Enchilada For Two - 2 Tortilla wraps filled with your choice of beef or chicken, capsicum, onion, tomato, cheese & spicy chilli sauce - Plus one garlic bread $17
  • Half & Half Pizzas Available $2
  • The Five Pack - A satisfying feast for five people $44
The Point Restaurant

The Point Restaurant

location

Address

44 The Esplanade, Paradise Point, QLD, 4216, Australia

phone

Phone

0755015967

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , French , Greek , International , Italian , Japanese , Mediterranean , Mexican , Spanish , Thai , Turkish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
44 The Esplanade, Paradise Point, QLD, 4216, Australia