The Pourhouse in Maitland Menu

The Pourhouse in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

  • Pear + rocket salad (v) - Poached pear, hazelnut, rocket + parmesan salad w verjuice dressing $18.90
  • Halfshake $4.00
  • Brekky sandwiches - Egg + bacon w sauce, ham, tomato + cheese $8.90
  • 5. Chicken - Chicken breast, avocado, bacon, lettuce + mayo $10.50
  • 2. Tender chicken breast, avocado, mayo + cheese $15.90
  • Chicken schintzel sandwich - Breast schintzel, avocado, lettuce, tomato +mayo an open turkish w side of chips $19.90
  • Chocolate challenge hotcakes - Three hotcakes w chocolate syrup , ice cream + housemade strawberry compote $14.50
  • Smoked salmon - Smoked salmon, cream cheese, bacon, onion +lettuce $10.50
  • Thai beef salad $16.00
  • Creamy garlic prawn $5.00
  • Garlic $5.50
  • Vegetarian - vegie party, lettuce, beetroot, tomato, sour cream, sweet hilli sauce $15.00
  • Sausage, chips & tomato sc $10.00
  • Nuggets, chips & tomato sc $10.00
  • Chicken schnitzel $18.00
  • 300g Surf n' turf scotch fillet $32.00
  • Braised Chicken with Garlic and Chilli Sauce $14.80
  • Mixed Vegetable with Black Bean Sauce $11.00
  • Deep Fried Duck with Sweet and Sour Sauce (Boneless) $19.50
  • Szechuan Combination $17.50
  • (C) - Peking Steak / Honey Chicken / Garlic King Prawns / Pork Spare Ribs in Plum Sauce / Large Fried Rice / 1.25L Drink $67.10
  • Combination Short Soup $11.00
  • Chilli King Prawn $17.50
  • Deep Fried BBQ Chicken and Rice $9.80
  • Seafood curry selected scallops,prawns, squid, calamari, muscles and fish fillets cooked in a milld red curry. $18.50
  • Tofu and Vegetables $14.50
  • Sweet potato curry Stir-fried chicken with coconut milk combined with yellow curry paste and topped with steamed sweet potato. $16.50
  • Pineapple Curry [ chicken or prawns only ] A red curry with coconut cream, chunks of pineapple and peas. Sweet potato curry $16.50
  • Chef’s Special (6) Ground chicken mixed with carrots, coriander and seasoned with salt and pepper, then wrapped in a wonton skin. Deep-fried and served with a sweet and sour chilli sauce. $7.50
  • Chiang-Mai Dish A popular dish from Northern Thailand. Minced chicken cooked in homemade chilli paste, fish sauce, fresh tomatoes and chopped onions. Served with fresh and crispy lettuce leaves. $7.90
  • Green Curry a green curry paste with coconut cream,combined with capsicum,bamboo shoots and peas.(medium or hot). -
  • Choo Chee Prawns [ prawns only ] selected prawns sauteed in curry paste,coconut cream and lime leaves. $22.00
  • Baby Spinach and Roast Pumpkin Risotto - shaved parmesan and capsicum relish $16.90
  • - Garlic and Mushroom Rump $22.90
  • Chips Large $8.90
  • Hawaiian - bacon, pineapple, napoli and cheese $23.90
  • - Tomato Chilli Rump $22.90
  • Herb Bread for Two $7.00
  • 250g Imperial Prime Scotch Fillet with Chips and Salad -
  • - Rump and Gravy $21.90
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • 300gm Angus Rump, Riverine $22.50
  • Sweet potato chips - with house-made aioli $8.50
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
  • The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips $19
  • Chicken Caesar Salad - Cos lettuce, crispy bacon, parmesan, crouton and dressing served with a warm poached egg $21
  • Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
  • Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing $18
  • Zucchini and Bacon Pie - Served with garden salad and chips $19
  • Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic $16
  • Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
The Pourhouse

The Pourhouse

location

Address

327 High St, Maitland, NSW, 2320, Australia

phone

Phone

0249334473

clock

Opened hours

Thursday 11:30am–10pm Friday 11:30am–12am Saturday 11:30am–12am Sunday 11:30am–9pm Monday Closed Tuesday 11:30am–9pm Wednesday 11:30am–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
327 High St, Maitland, NSW, 2320, Australia
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