The Pourhouse in Maitland Menu

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The Pourhouse in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

English breakfast, early grey, green tea, peppermint, lemongrass +ginger, forest berry, orange pekoe $4.00
Milkshake (1 scoop of ice cream) $5.00
Quiche - Quiche of the day served w fresh garden salad + chips $18.90
Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte $4.00
Side chips $2.50
Brekky croissants - Bacon, tomato + cheese $9.50
Cinnamon toast $6.00
Pear + rocket salad (v) - Poached pear, hazelnut, rocket + parmesan salad w verjuice dressing $18.90

Hawaiian chicken schnitzel - bacon, pineapple, lettuce, tomato, mayonnaise $16.00
300g Surf n' turf scotch fillet $32.00
Prawn cutlets, chips & salad $19.00
Vegetarian risotto with seared haloumi & pine nuts $19.00
Chicken schnitzel $18.00
Garlic $5.50
Lamb cutlets (3) with gravy $25.00
Seafood marinara $19.00

Chilli King Prawn $17.50
Szechuan Beef (HOT) $15.80
BBQ Pork with Honey and Soy $15.50
Braised Beef with Tomato and Rice $13.50
Deep Fried Duck with Sweet and Sour Sauce (Boneless) $19.50
Satay Chicken Skewers (6) $14.80
Vegetable Omelette $12.80
Pork Spare Ribs with BBQ Sauce $15.50

Lamb Dish thin slices of lamb fillet sauteed in spring onions,fresh mint and chilli, seasoned with fish sauce. $17.50
Pineapple Curry [ chicken or prawns only ] A red curry with coconut cream, chunks of pineapple and peas. Sweet potato curry $16.50
Prawans $18.50
Lamb $17.50
Prawns Satay prawns marinated in curry powder and spices, grilled then served with a small salad and satay sauce. -
Pad Thai [ fried noodles,thai style ] thin rice noodles cooked with shrimp,bean curd, egg and seasoned with lemon juice and fish sauce.sprinkled with ground peanuts. -
Fried Rice [ chicken or beef ] thai friend rice with egg and seasonal vegetable, with your chice of chicken or beef. $15.50
Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. $17.50

Chips Large $8.90
- Garlic and Mushroom Rump $22.90
Beef and Guinness Pie - roasted chats, pea puree $19.90
Tapas Plate for 2 - pork belly with chilli onion jam, salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenders with side chips and salad $34.90
Garlic Mornay - prawns, mornay sauce and cheese $24.90
Fish and Chips $12.90
- Rump and Gravy $21.90
Mezze Plate for Two - baked bread strips served with Kalamata olives and a selection of Aegean and Mediterranean dips $13.00

Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Sweet potato chips - with house-made aioli $8.50
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50

Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50

Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing $18
Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
Zucchini and Bacon Pie - Served with garden salad and chips $19
The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips $19
Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
Tomato and Basil Bruschetta - With crumbled feta and balsamic $14
Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19