The Press Club Restaurant & Bar in Melbourne Menu

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2 Courses $35.00
3 Courses $45.00
4 Courses $60.00

Tomato / Halloumi $18.00
Zucchini / Bresaola $18.00
Almond / Prawn $18.00
Duck / Walnut / Apple / Blue Cheese $18.00

Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
Psari / Plum / Yoghurt $30.00
Suckling Pig / Side Salad $30.00
Beef / Our Moussaka / Onion $30.00

House Made Cheese / Pear / Croutons $15.00
Watermelon / Feta $15.00
Berries / Pistachio $15.00

4 Courses - Beverage Journey $95.00/$65.00
6 Courses - Beverage Journey $140.00/$95.00
9 Courses - Beverage Journey $195.00/$145.00
Olympus (13 Courses) - Beverage Journey $225.00/$195.00

Black Taramasalata / Cuttlefish n/a
Autumn Horiatiki n/a
Almond / Prawn / Whitebait n/a
Zucchini / Bresaola n/a
Duck / Walnut / Apple / Blue Cheese n/a

Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
Psari / Plum / Yoghurt n/a
Suckling Pig / Side Salad n/a
Flinders Island Lamb / Caper Leaf / Peppers n/a
Beef / Our Moussaka / Onion n/a

House Made Cheese / Pear / Croutons n/a
Berries / Pistachio n/a
Watermelon / Feta n/a

Our Bread, Our Olive Oil, Our Butter $95.00/person
Taramosalata with Crispy Things $95.00/person
Oyster, Cucumber Ice $95.00/person
Mussels in a Jar $95.00/person
Prawn Popcorn $95.00/person

Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person

Salt Bait Baby Snapper, Parsley Puree $95.00/person

Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person

Tart, Ice Cream and lots of Little Sweet Things $95.00/person

Nearby Sample Menus

Xiao long bao $9.80
Cumin pork ribs $24.80
Prawn balls in duck in duck yolk sauce $28.80
Cumin pork $24.80
Spicy mud crab tower $39.80
Stir-fried green beans $18.80
Sichuan boiled fish fillets $28.00
Cumin pork $24.80

25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
MON—FRI (11:30AM - 2:30PM)
30. PORK STIR FRIED NOODLE 10.00
27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
24. PORK HOTPOT BIBIMBAB 12.00
- Mixed vegies with pork on rice
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup

Crisp kale 'Agebidashi' , buckwheat
Sweet corn 'kaki-age'
Dry aged porterhouse, walnut miso
Yuzu curd tart, meringue 13.00
'New' daikon salad, rhubarb dressing 10.00
Den fried chicken
Green leaf salad, pine nut dressing 12.00
$75 set menu per person

Original
-Regular (4pcs) $10.95
Flavoured
Snowing cheese
-Original $29.95
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
Boneless chicken

Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
-Add bacon $3.50
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast

-3x Squid shui jiao
- Squid & carrot dumplings
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
Char siu bao
- BBQ pork bun
-Egg custard bao
- Sweet egg custard bun
-3x Siu mai
- Pork, prawn & mushroom open dumplings
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Crispy pork crackling
- Crispy, rich, delicious & addictive

French Toast $14.00
- Bacon & Maple, Berry & Maple
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Porridge $9.50
- Banana & Honey, Mixed Berry
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette

Mashed potato 8.00
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Large 12.00
Small 6.00
Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
Garden Salad 8.00
2 sausages 16.00
- Garden Salad

Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce

Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
Salmon Brioche (Take Away/Dine In) $ 15.20/$16.00
Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
Loaf Raisin (Take Away) $ 5.90

Pulled lamb shoulder $17.90
Jumbo $4.00
Jumbo $7.95
1/4 rack pork ribs plus 1 regular side $21.00
Peanut buffer cream pie with chocolate ganache
1/2 Rack $31.00
Full Rack $59.00
- spice rubbed with BBQ sauce

Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
Beef & Vegetables with Fried Noodles $23.00
Stir Fried Scallops in Szechuan Sauce $29.50
Prawn in Satay Sauce $29.00
Prawns & Vegetables with Fried Noodles $29.00
Deep Fried Crab stuufed with Minced Prawn Meat $9.50
Chicken with Lemon Sauce $22.00

Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
●Sides
Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
●Pizza
Garden salad, house dressing (V, GF) $9.00

Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A