The Pub in Tamworth Menu

Fillet Chicken & Cashew Nuts $17.90
Sweet & Sour Chicken in Batter $17.90
Mee Goreng $17.50
- Egg noodles wok-tossed with BBQ pork, chicken, shrimps, onion, bean shoot with a blend of spices
Deep Fried Calamari Ring $12.50
Sesame Prawn Toast (3 pcs) $8.40
Braised King Prawns with Ginger and Shallots $25.80
Braised Scallops with black bean sauce $27.90
Boneless Chicken with Plum Sauce $17.90

Grilled Cajun-spiced barramundi fillet with lime & dill aioli $25.00
Chips small large $3.00/$5.00
Potato wedges with sweet chili & sour cream $10.00
Spicy Diablo $19.00
- buffalo sauce bacon diablo sauce & ranch sauce
Steak Burger $19.00
- Sirloin steak lettuce tomato onion & cheese with BBQ sauce & honey mustard
Herb & parmesan crumbed lamb cutlets $26.00
Crumbed Chicken breast schnitzel $18.00
Moroccan Chicken Salad $18.00
- strips of chicken grilled served on a salad mix croutons & Moroccan spiced dressing

Creamy Cheese Sauce Cream based, Mornay style sauce with cheese and garlic, great with Seafood. $3.00
Crispy Onion Rings Home Made by the man himself! $8.50
Chicken Salad Leaves, Parmesan and crispy bacon topped with deliciously tender char grilled chicken pieces and dressed in our own basting. $20.50
Salted Lamb Riblets Bite sized smoky lamb riblets seasoned with our own special salt blend, Delicious! $15.00
*our burgers are made on premise daily from 100% ground lean beef and are served with fries -
Lazy Aged Porterhouse 400g Porterhouse on the bone aged in smoked sea salt and olive oil. $35.50
Lamb Ribs Locally grown New England lamb, smoked, marinated and char grilled.... melt in the mouth tender. $34.50
Pepper Cut 500g Tenderloin fillet, pepper crusted, and rested in olive oil and smoked sea salt. Reccomended Meduim Rare. $43.00

Traditional margerita - fresh basi, roma tomatoes and sliced mozarellas Large $15.90 / Small $10.90
Margerita special (our most popular pizza) - ham, chicken, bacon, cabonossi, pineapple, mushroom, tomato, onion and cheese Large $18.50 / Small $13.50
Badi - this one is for the guys everything meat! Ground beef, chicken, pepperoni, bacon, ham, cabonossi and cheese Large $18.50 / Small $13.50
Saprino - diced breast chicken, onion, bacon and cheese Large $15.90 / Small $10.90
Garlic and cheese pizza Large $10.50 / Small $7.50
Pollo - diced breast chicken, tomato, onion and cheese Large $15.90 / Small $10.90
Aussie - ham, bacon, eggs and cheese Large $16.90 / Small $11.90
Bombino - the kids favourite ham and cheese Large $13.90 / Small $8.90

Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Corn on the Cob (LG) $2.95
Mexicana Tomato Salsa (LG) $1.95

Bacon & egg roll $9.00
Crusty country style salmon pie - served with a side of seasonal salad lightly dressed $17.50
Beer battered fish & fries - S?W home-made tarta re, & seasonal side salad $17.50
HOMEMADE FALAFEL wrap - Served lightly toasted with tabouli, hommus, lettuce, Tomato and sweet chilli sauce $14.00
Eggs benedict - Served w/ ham & baby spinach $17.50
Short black (Single/Double) $3.60/$4.40
café style RAISIN TOAST (2 SLICES) served w/butter $5.50
SMOOTHIES - BANANA (seasonal availability), CREAMY MANGO, MIXED Berry $6.50

Agnello – lamb shank braised with garlic & honey, balsamic & caramelised onions N/A
Add a side dish - Side Salad, Hand-cut Chips, Veg and Potato, Cauliflower Mornay, French beans wrapped in bacon, Italian crumbed & deep fried, Garlic mushrooms with parmesan N/A
Entree Taster – for those of us who can’t decide! N/A
Bolognese N/A
King Prawns pan fried with garlic, butter & white wine N/A
Soup of the Day N/A
Polpette di Carne – Italian meatballs in a tomato salsa N/A
Homemade Desserts - Sticky Date Pudding N/A

Pan Fried Whole Snapper w speck, rocket, cherry tomatoes, red onion, micro herbs & red wine vinaigrette dressing. POA
Poached eggs w primo bacon, slow roasted tomato & toasted sourdough $15.00
Chocolate & Hazelnut Cake w espresso syrup & ice cream. $10.00
Salmon & ricotta bruschetta w pear, rocket & fresh lemon on toasted soy & quinoa $17.50
Smoked Salmon & Ricotta Bruschetta w pear, rocket & fresh lemon on soy & quinoa. $17.50
420grn Cape Byron Sirloin Steak w potato gratin, Moroccan spiced butter, green beans & red wine jus. $38.00
- Chipolatas, Smoked Salmon, Poached Eggs. $4.00
Tuna Fishcakes w caper, dill aioli & salad. $22.00

Roasted Duck Curry (Gang Ped Pet Yang) - a delight roasted duck, tomato, pineapple, lychee cooked in red curry paste $17.00
Tom Yum Goong - classic 'your place' Thai ht and sour soup with prawns $9.00
Deep Fried Ice Cream (Chocolate, Strawberry or Caramel Sauce) $8.00
Golden Balls (4) - crab meat, minced pork wrapped with bean curd pastry, served with sweet chilli sauce $8.00
Sam Rod Prawns or Sam Rod Squids - deep fried prawns or squids with a sauce based on sweet, sour and spicy taste $19.00
Salt and Pepper Squids - deep fried squid in 'your place' Thai style served with sweet chilli sauce $19.00
Peanut Sauce - stir fried served on a bed of vegetables and topped with peanut sauce (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $15.00/$16.00/$18.00/$18.00
Larb Gai (Mixed Chicken Salad) $14.00

Thrills from the Grill - 400g Angus Sirloin $38.00
Oysters Gregory - Oysters topped with lobster, mornay sauce and mozzarella cheese. Half Doz $22.00 / Dozen $36.50
Risotto - Spanish onion, asparagus, sun dried tomato with a touch of cream and parmesan E. $14.90 / M. $29.00
Side Dishes - Side Chips $5.00
250g Eye Fillet $42.00
Prawn and Crab Plate for One - Fresh prawns, One whole Crab with salad, fruit and cocktail sauce $48
Thrills from the Grill - Chicken Breast $32.00
Caesar Salad - Cos Lettuce, Bacon, Parmesan Cheese, Croutons, Hardboiled Egg and Anchovies Choice of Chicken or King Prawns $34.50

Nearby Sample Menus