FRESHLY BAKED CROISSANT OR GOURMET MUFFIN - proudly made by our kitchen $4.00
BANANA BREAD - toast banana bread served with butter $4.50
RAISIN TOAST, SOURDOUGH OR MULTIGRAIN TOAST - with butter & jam $6.50
AVOCADO ON SOURDOUGH - toast sourdough bread served with avocado, finished with feta cheese & a lemon wedge (Half Serve - one slice of sourdough) $7.50
AVOCADO ON SOURDOUGH - toast sourdough bread served with avocado, finished with feta cheese & a lemon wedge (Full Serve - two slices of sourdough) $14.00
BANANA PANCAKES - thick pancakes topped with fresh banana & drizzled with maple syrup & berry syrup $10.00
Ice-cream available on request + $2.00
EGGS HEMINGWAY - two slices of toast sourdough bread served with your choice of creamy scrambled, poached or fried eggs with a generous side of smoked bacon $12.00
BRIOCHE FRENCH TOAST - Canadian style French toast, topped with crispy bacon, maple syrup & candied walnuts $12.00
SMOKED SALMON OMELETTE - creamy pan fried omelette filled with smoked salmon & spinach, sprinkled with freshly chopped chives $13.50
CORN FRITTERS - crispy zucchini & sweet corn fritters served on a bed of spinach, with two poached eggs & a side of avocado, finished with sumac salt $14.50
SALMON CROQUETTES - crunchy fried croquettes served on rocket salad, with poached egg & hollandaise sauce $15.50
POACHED EGGS & SMOKED SALMON ON BLINI - frehly made blini topped with poached eggs, smoked salmon, sour cream & chives $15.50
FUAL: Smashed broad beans served with chopped tomato, onion, green chilies, egg and fetta cheese n/a
SHIRO: A stew of pea flour cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
TIBS: Roasted beef with onion and fresh pepper served with Ethiopian bread – Injera or your choice of other bread. n/a
KIKIL: Chopped lamb sautéed with onion, clarified-butter, spices, green chilies, served with Ethiopian bread – Injera - or your choice of other bread. n/a
SIGA WOT: Stew of diced beef cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
MILD MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices. n/a
ATAKILT WOT: Potatoes & carrots cooked with Ethiopian blend of mild herbs & spices. n/a
ATER KIK WOT: Mild stew of split-beans cooked with Ethiopian blend of herbs & spices. n/a