The Red Hummingbird in Melbourne Menu

Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
add cream add$1.00
Short $3.60
Babychino / with marshmallows $1.00 / add 70c
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90

O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice

Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
Pomodoro ciliegino 19.50
SAUSAGE 4.00
BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey
FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries
Salsciccia Calabrese 16.50
- Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
Acciughe 19.50

Small $21.90
Grilled Pork Belly $19.90
- Grilled pork belly with salad
2 - CHOOSE YOUR MAIN
- Stone Bi-bim-bap / Cold Noodle
Fried Squid $17.50
- Deep fried squid leg with salad
Seasoned various vegetables skewer $5.00
11. Kimchi Gyeon $14.50
- Kimchi cheese pancake
Jabchai (Beef/Tofu) $13.50
- Pan fried potato noodle with seasoned vegetables
19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
- With Seasoned Vegetable on steamed rice

Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
Flavoured
Freaking hot
-Large(8pcs) $17.95
-12pcs $12.95
Half half $2.00 extras
- With large korean fried chicken
-Original $29.95
Choice of sauce bulgogi/double ranch freaking hot/ swicy

Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
Acai breakfast shake $10.00
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00

LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.

Ice Cream Bao $4.90
- (ask for available flavours)
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Popcorn Chicken $8.00
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)

Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00

AVOCADO & SALMON 9.00
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
BANANA NUTELLA PEANUT BUTTER 8.00
KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
BACON, EGG, RELISH WITH MELTED CHEESE 8.40
VEGEMITE
9.90
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo

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