The Red Hummingbird in Melbourne Menu

BREAKFAST BREAKFAST
  • Porridge $7.00
    • Mixed berries and toasted coconut
  • Ham, cheese & tomato toastie $7.00
  • Eggs on toast $8.00
    • Poached sunny side up or scrambled, on sourdough
  • Tri mushrooms $10.00
    • With lemon & truffle oil, on ciabatta
  • Smoked salmon with scrambled eggs $14.00
    • Toasted sourdough, avocado, chilli & chives
  • Eggs benedict $12.00
    • Toasted sourdough, ham, poached eggs, hollandaise sauce
  • Big breakfast $15.00
  • Bangers $14.00
    • Bangers & smashed, fried potatoes with onion jam
EXTRAS EXTRAS
  • Streaky bacon /chorizo/pork sausage/ham/ smoked salmon $4.00
  • Avocado/eggs your way $2.00
SNACKS SNACKS
  • Spicy fish croquettes $5.00
    • 3 Pcs
  • Bowl of chips $4.00
  • Vegetable spring rolls $5.00
    • 3 Pcs
MAINS MAINS
  • Hotdog $6.00
    • Frankfurt
  • Hotdog $8.00
    • Chorizo
  • Beef burger $10.00
    • With side of chips
  • Chicken burger $10.00
    • With side of chips
  • Steak sandwich $12.00
    • With fried egg & chips
  • Chicken parma $15.00
    • With chips or salad panko crumbed chicken, napoli sauce, ham, cheese basil
  • Fish & chips $12.00
    • Served with tartare sauce & lemon
  • Fishermans basket $15.00
    • Prawns, calamari, crab claws, and scallop meat, served with tartare sauce & lemon
  • Vegetable lasagne $13.00
    • With chips or salad grilled eggplant, pumpkin, zucchini, red bell pepper, napoli sauce
  • Grilled chicken salad $12.00
    • Grilled chicken breast on garden salad, olives, feta cheese, vinaigrette
PIZZA PIZZA
  • Margherita $10.00
    • Bocconcini, basil, tomato
  • Prosciutto di parma e bufala $10.00
    • Bocconcini, basil, tomato, prosciutto
  • Salame e pesto $10.00
    • Tomato, olives, hot salami
  • Bianca $10.00
    • Smoked salmon, red onion, capers, bechamel sauce
TAPAS TAPAS
  • Spicy/tori karaage
  • Lentils/tuna croquettes
  • Salmon kushiyaki
  • Vietnamese rolls
    • Beef/veg
  • Fish & chips
  • Grilled pork belly
  • Wedges
  • Beef sliders
  • Yakitori
    • Chicken skewers
  • Veg spring rolls
  • Hot dog

Nearby Sample Menus

  • 34. Gluten Stick $4.00
  • 181. Stir Fried Snow Peas $18.00
  • 112. West Lake Duck $22.00
  • 159. Prawn with Mandarin Sauce $28.00
  • 20. Mince Beef Fried Rice $13.00
  • 69. Jelly Fish with Special Sauce $18.00
  • 88. Chicken Sweet Corn Soup $7.00
  • 161. Prawn with Chinese Broccoli $28.00
  • SUI MAI PRAWN DUMPLINGS 14.00
    • with red vinegar chili oil
  • CHOCOLATE DULCE DE LECHE
    • orange granita, malt biscuit
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • STEAMED JASMINE RICE 4.00
  • ALL 16.00
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • CANTONESE STEAMED 36.00
    • blue cod fillet with ginger, spring onion & soy
  • GIGANTE 19.50
    • Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • Funahi Biance 19.50
  • SMOKED SALMON 5.00
  • Herb pesto foccaccia bread 7.90
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • Bruchetta Caprese 16.50
  • Pescatore 24.50
  • Dish no rice $16.00
  • Dish no rice $18.00
  • W3. Whipped Eggs w/ Steamed Chicken (bone)
  • Single w/ rice $14.00
  • Single w/ rice $13.00
  • Sharing no rice $17.00
  • W2. Whipped Eggs w/ Roast Pork
  • HP11. Pippies in Chili Oil Hotpot
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • The floater
    • Served on mushy peas with mash potato & gravy
  • -Eggplant $24.00
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Goa green chicken $16.90
    • Boneless chicken cooked with srping onions, coriander, spinach and green chilies
  • Butter $3.00
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Mint chutney $3.00
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • House Made Fresh Bao’s (2) $5.50
  • XO Scallop Dumplings (3) $11.80
  • Plain Jane Steamed Rice (1) $3.00
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Eggs benedict (ham) $11.50
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Sliced BBQ Pork with Plum Sauce $19.80
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Garlic King Prawn $29.80
  • Classic Cantonese Roast Duck $27.80
  • Singapore Noodle $17.80
  • Chicken Sweet Corn Soup $6.80
  • Steamed Vegetarian Dumpling (3 pcs) $6.80
  • Deep Fried Jumbo Quail with Spiced Pepper Salt and Chili $10.80
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Garlic & Herb Bread (V) $6.50
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
  • Pastiera Napoletana' with candied fruits & cumquat compote $17.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • Muesli $9.50
    • Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
  • Le Croque Monsieur $11.00
    • Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
  • Additional Prosciutto $3.00
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Focaccia $7.00
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Chips $11.00
    • aioli, tomato sauce
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
The Red Hummingbird

The Red Hummingbird

location

Address

246 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396542266

clock

Opened hours

Friday 2pm–3am Saturday 2pm–3am Sunday 2pm–1am Monday 2pm–12am Tuesday 2pm–12am Wednesday2pm–12am Thursday 2pm–3am
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
246 Russell St, Melbourne, VIC, 3000, Australia
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