SAMOSA (2 per serve) - Keema - lightly spiced lamb mince with peas $6.95
JUNGLE CURRY (KAENG PAR CURRY) - Medium-hot red chilli curry with fresh vegetables, kaffir lime leaves and Thai basil leaves $23.95
SAMOSA (2 per serve) - Vegetable - lightly spiced potatoes with peas $6.95
THAI SPRING ROLLS (4 per serve) - Thai-style spring roll stuffed with glass noodles, carrot, cabbage, mushrooms and Thai spices. Choice of pork or vegetables $7.95
PANANG CURRY - A sweet coconut curry with fresh vegetables, kaffir lime leaves and Thai basil leaves $21.95
KEEMA VINDALOO - Minced lambed cooked with spices, tomatoes, onions and peas, simmered in vindaloo paste $20.95
CHEESE & GARLIC NAAN - Stuffed with mozzarella cheese, herbs and garlic $4.90