The Restaurant in Byron Bay Menu

Lunch Lunch
  • Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
  • Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
  • Parma ham - Chilled rockmelon, lavender infused honey $22
  • Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
  • Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
  • Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
  • Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
  • Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
  • Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
  • Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
  • Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
  • Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
  • Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
  • Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
  • Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
  • Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24
  • Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
  • Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
  • Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
Sides Sides
  • Crinkled fries with aioli $11
  • Veggie chips $11
  • Market garden salad with toasted sesame dressing $11
  • Rocket, pear, parmesan and aged balsamic $11
  • Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Dessert Dessert
  • Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
  • Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
  • Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
  • Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
  • Aged cheddar - Tomato chutney, pickled onions and lavosh $17

Nearby Sample Menus

  • Grilled Asparagus on sourdough with 2 free range poached eggs, parmesan & chilli jam $16.00
  • Toasted Fresh Bread sourdough, Turkish or whole meal bread with homemade marmalade, jam, peanut butter or vegemite $5.50
  • - Yum Yum free range chicken breast with chips & salad $15.50
  • B.L.A.T. Sandwich bacon, lettuce, avocado & tomato $12.00
  • - large chips $8.00
  • Fresh Fish From The Market pan fried fillet, marinated with lemon myrtle, lime zest kefir lime, citrus salad & crab cracker $21.50
  • Lamb Cutlets grilled with potatoes, vegetables & red wine jus $22.50
  • - Sides grilled tomatoes · ham · potato rosti · spinach $3.00
  • Sea Scallops $1.20
  • Potato Scallops $0.60
  • Crumbed Fish $4.00
  • Pies N/A
  • Kabana $2.40
  • Egg $0.40
  • Lamb Kebab Wrap $6.00
  • Bacon $0.40
  • Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Hot Latina (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Pannacotta $3.00
  • Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Garlic Bread $3.00
  • Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Dark Choc Oreo Mousse Cake A decadent treat. Dark and creamy featuring chocolate mouse with a crunchy Oreo base. Treat yourself! N/A
  • Satisfy me Lightly Orange and fig toasted muesli with fresh fruit salad, maple and cinnamon yoghurt or cashew cream and your choice of milk. N/A
  • Choc Banana Smoothie You guessed it - a banana smoothie with an added touch of chocolate N/A
  • Salted Choc Tart The perfect combination of salty and sweet. N/A
  • Superfood Bliss Balls Raw home-made bliss balls with goji berries and pepitas. Nutrient rich, high in protein and delicious. N/A
  • Curry Munchin Curry of the Day. See specials board or ask our friendly staff for details. N/A
  • Green Smoothie Fresh fruit, baby spinach and other green goodies are combined for a refreshing, taste tingling drink that will make your body hum all day. N/A
  • Raw Red Velvet Cheesecake Delicious raw red velvet cheesecake. Walnut base with cacao syrup N/A
  • Chai latte $4.20
  • Mixed grill - champagne lobster, king prawns, marinated calamari, seared salmon & today’s fish with lemon butter sauce $37.00
  • Macchiato $3.80
  • Iceberg, tomato & crouston salad, green goddess dressing $8.00
  • Hervey bay scallops on the shell (gf) - green chili, preserved lemon and mint $4.00/each
  • Slow roast lamb shoulder - roman gnocchi, tomato & sage, pan juices $30.00
  • Mochaccino $3.80
  • Grilled barramundi - asian coleslaw & lime mayo $15.50
The Restaurant

The Restaurant

location

Address

61-97 Broken Head Rd, Byron Bay, NSW, 2481, Australia

phone

Phone

0266854969

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
61-97 Broken Head Rd, Byron Bay, NSW, 2481, Australia