The Restaurants at 3 Weeds in Rozelle Menu

Potato gnocchi filled with goat cheese, roasted pumpkin, cavolo nero, hazelnut & brown sage butter $30.00
Fish of the day shredded kohlrabi, sweet & sour onions, pine nuts & currants $34.00
Juniper spiced kangaroo fillet roasted onions, golden beetroot, peaches & Madeira jus $34.00
Braised lamb pie garlic mushrooms & tarragon jus $30.00
Marinated & grilled spatchcock salad of kipfler potato & cauliflower $32.00
OConnor pasture fed beef fillet teardrop cherry tomatoes, olives, crisp white polenta & tapenade $42.00
Daily Special $POA
NSW Wine Festival Special - Braised kangaroo tail garlic mash, mushrooms, currant grapes served with a glass of A. retief 'The Cabernets' $36.00

Nearby Sample Menus

Vegetables $6.00
Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
Pollo Marsala grilled chicken fillet cooked in bacon, marsala cream sauce served with fried potatoes & vegetables $18.90
Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
Fries $4.50
Rucola Salad rocket leaves in balsamic & olive oil dressing topped with parmesan $8.00
Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50

Sides -
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Avocado N/A
Half served subtract $1.50
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A

Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
Gelato Cone $3.00
Dulwich delight - ham, Mushroom, and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
Garlic Bread(Pizza Style) $5.00(s) / $7.00(Med) / $9.00(lrg)
calzone - Ricotta cheese, Ham, Mushroom, topped wth tomato sauce and parmesan $9.00(s) / $12.00(med) / $15.00(lrg)
Pesto - cream pesto sauce $9.00
Calabrese - ham, eggplant, olives, and tomato sauce $9.00