The Rice Den in Chatswood Menu

Small Eats Small Eats
  • EDAMAME - Delicious soy beans in a pod topped with pink salt. $6.00
  • LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
  • SESAME PRAWN SOLDIERS 3pcs - Freshly minced green prawn meat spread on a layer of bread and sprinkled with sesame seeds. This snack is fried and served with a wasabi mayonnaise. $6.00
  • DEEP FRIED SALT AND PEPPER SQUID - Lightly floured tender squid wok-tossed in our salt and pepper five spice mix. $11.00
  • NEM NUONG SAN CHOY BOW 2pcs - Flavorsome grilled Vietnamese pork mince skewers that slide off onto a bed of lettuce served with pickled carrot, radish, fresh coriander and spring onions. Served with a $8.00
  • DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
  • STEAMED DIM SUM 4pcs - Minced pork and prawns parcels wrapped in egg wonton pastry then steamed to perfection. $7.00
  • HONEY SOY CHICKEN WINGLETS 4pcs - Grilled chicken winglets lightly dressed with our home-made honey and soy blend. $7.00
  • SATE CHICKEN SKEWERS 4pcs - Petite chicken skewers grilled and served with our chunky sate sauce. $8.00
  • TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
  • SCHOOL PRAWN STACK - Crunchy school prawns stacked and served with fresh lime and aioli. $13.00
  • STEAMED CHEONG FUN - Silky smooth steamed rice noodle rolls served with our nutty sweet sesame and Rice Den sauce, topped with fresh shiitake mushrooms, shiso leaves and fried onions. $8.00
Soups Soups
  • ROAST DUCK WONTON SOUP - Delicate wonton pastry filled with fragrant roast duck, mook yi, shitake mushrooms and fresh baby bok choy $8.00
  • HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
  • CHICKEN SWEET CORN SOUP - An oldie but a goodie that is made from our home-made sweet corn puree and roasted chicken. (v) optional $6.00
Salads Salads
  • ANGUS BEEF SALAD - Grilled Angus beef served with our Rice Den herb mix of kaffir lime leaves, chilli, garlic & lemongrass. $19.00
  • WAKAME SALAD - Delicately cut silk tofu topped with Japanese marinaded seaweed accompanied by mixed leaf salad (v) $8.00
  • BARRAMUNDI APPLE SALAD - Whole baby barramundi deboned and lightly fried, topped with julienne granny smith apples, mint, coriander, garlic, chilli, carrot & tossed with lime dressing. $29.00
Rice Den Mains Rice Den Mains
  • STIR FRIED CHILLI BASIL CROCODILE - Delicate crocodile slices accompanied with seasonal vegetables and cooked in our chilli basil sauce. $19.00
  • DEEP FRIED CHILLI BASIL CROCODILE - A traditional Asian delicacy that packs a punch with fresh sliced chilli, crushed garlic, crispy basil leaves and wok tossed in our five spice seasoning. $19.00
  • CHILLI JAM ROAST DUCK - Roasted duck wok tossed with seasonal vegetables and shitake mushrooms and topped with fried basil leaves. $17.00
  • MONGOLIAN LAMB CUTLETS - Classic mongolian sauce drizzled over tender frenched lamb chops and stacked with crispy fried onion rings. $19.00
  • GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
  • CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
  • DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
  • SALT AND PEPPER NASU (V) - Crispy on the outside and soft on the inside, deep fried eggplant tossed with our fresh chilli, star anise, our five spice mix and splashed with Shaoxing wine. $16.00
  • RED DUCK CURRY - Creamy red curry cooked with kaffir lime leaves, juicy lychees and tender roast duck. $18.00
  • ANGUS STEAK WITH BLACK BEAN CHILLI - Mini cubes of Angus steak wok tossed in our fragrant black bean chilli sauce. $22.00
  • BOK CHOY - Steamed crispy bok choy served with a dollop of oyster sauce and crispy fried onions. $13.00
  • ASSORTED VEGETABLES - Stir fry seasonal vegetables with mini tofu. $14.00
  • TERIYAKI CHICKEN - Succulent pieces of chicken tossed in our homemade Teriyaki sauce served with a mini side salad and topped with roasted sesame. $16.00
Noodles Noodles
  • PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
  • MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
  • SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional $15.00
Rice/Fried Rice Rice/Fried Rice
  • TOM YUM - Prawns and chicken fried rice cooked with lemongrass, kaffir lime, shitake, cherry tomatoes in our tom yum flavour. (v) optional $17.00
  • TROPICANA - Tomato fried rice with king prawns, chorizo, fresh pineapple chunks, carrots and served with our home-made tomato chutney. (v) optional $15.00
  • BUDDHA - Fried rice tossed with fresh shiitake, snow peas, baby corn, carrots, bamboo fried tofu and mook yi. (v) $14.00
  • NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
  • GARLIC & SHALLOT - Jasmine rice infused with fried fresh garlic and shallots. (v) $8.00
  • JASMINE RICE $3.00
  • EXTRA FRIED EGG $2.00
Sweet Tooth Sweet Tooth
  • MANGO PANCAKE - Juicy mango chunks and whipped cream wrapped with our soft thin pancake. $7.00
  • FRIED ICE CREAM - Specially prepared ice-cream that is crumbed and fried. Green tea or vanilla. $6.00

Nearby Sample Menus

  • Petit Four Plate $6
  • Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37
  • Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
  • Pyengana Aged 20 Months Cheddar - Tasmania -
  • Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
  • Mixed Leaf Salad w/ Seeded Mustard Dressing $9
  • Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
  • Berrys Creek Tarwin Blue - Victoria -
  • Cheese $4.80
  • Ham, Cheese, Tomato, Avocado $8.20
  • Carrot Cake $4.20
  • Spinach Rocket Salad - Roasted Potato or Roasted Pumpkin, Chick Pea, Sundried Tomato, Feta $13.50
  • BRAT - Bacon, Rocket, Avocado, Tomato $8.20
  • Garden Salad - Tomato, Lettuce, Cucumber, Carrot, Beetroot, Mushroom, served with homemade vinegar $12.50
  • Chilli BBQ Wrap - bacon, eggs, cheese and chilli BBQ sauce $8.00
  • Wedges $6.50
  • Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting $19
  • Lamb - Hot Chilli $27.5 / $24.5
  • Served with Chips or Cabbage Salad / Butcher 'S Salad / Rocket Salad N/A
  • The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
  • Lamb - Lemon and herb $27.5 / $24.5
  • Wagyu Patting - Premium Grain -Fed $15
  • Old School Cheese - Beef Mince Patty, American Cheese, Mustard, Pickles, Onion, BBQ, and home - made aioli sauce . Add crunchy potato sticks $2 $10.50
  • Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli $16
  • Grilled Strip Salad $7.95
  • Wicked Wing Go Bucket $3.75
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Zinger Burger $5.95
  • Chicken Salad Twister - $6.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Popcorn Chicken Go Bucket $3.75
  • Hokkien fried rice $ 12.80
  • Pork laksa $ 9.80
  • BBQ pork noodle soup $ 9.80
  • Crispy skin chicken with garlic & chilli sauce $ 15.80
  • Pork knuckles with red bean curd sauce hot pot $ 13.80
  • Steam/ fried dim sim (4pcs) $ 5.80
  • Braised & fried stuffed bean curd $ 19.80
  • Crispy roast duck (Half) $ 17.80
  • CHICKEN or BEEF WITH PEANUT SAUCE Sliced tender chicken or beef, fast cooked, mixed with vegetables and topped with peanut sauce. $18.90
  • CHICKEN WITH CASHEW NUT Stir fried chicken fillet with cashew nut and vegetables in mild tasty sauce. $18.90
  • ANGEL PRAWNS BBQ prawn, served with fresh lemon juice, garlic, chilli and salad. $12.90
  • STEAMED WHOLE SNAPPER/ BARRAMUNDI Steamed whole fish topped with soy sauce, ginger and spring onions. $29.90
  • FISH CAKE Minced fish fillets mixed with chilli paste, sliced green beans and herbs served with sweet chilli and cucumber sauce. $11.90
  • THAI NAAN NOODLE Stir fried prawns, squid, beef and chicken with fresh flat rice noodle, basil and spicy sauce. $18.90
  • BLACK OR WHITE STICKY RICE Served with your choice of: Ice Cream OR Mango(in season) OR Egg Custard $12.90
  • BBQ BEEF Tender marinated steak finely sliced then cooked on the BBQ with fish sauce and served with salad. $18.90
  • Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
  • Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
  • Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream $13.00
  • Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
  • Caesar $15.00
  • 250g Angus Reserve Sirloin $25.00
  • 300g Grainge Rib Eye Cutlet $29.00
  • Beer Battered Onion Rings V $7.00
  • Pastie $3.40
  • Tuna Roll N/A
  • Tomato, cheese 50¢ extra
  • Pork Roll N/A
  • Salad Roll $4.00
  • Sausage Rolls $2.40
  • Vegetable Pie $3.40
  • With sauce 30¢ extra
  • Mini Prawn Rolls (4) $8.80
  • Grilled Pork Ribs set $15.90
  • Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
  • Bulgogi Set - Marinated beef (bulgogi) in traditional Korean sauce served with side dishes and rice $12.90
  • Rice Paper Roll All You Can Eat $25.00
  • Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
  • Bulgogi Chap-Chae - sifr fried potato starch noodles with mushroom, vegetables and grilled bulgogi $18.90
  • Pancake with Chives $12.80
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Special Paste Noodles $12.80
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
  • Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
  • The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
  • The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
  • The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
  • Traditional Omelette From $8.00
  • Ham w/ tomato & egg $9.00
  • Egg Benedict From $9.50
  • Valentine 10 N/A
  • Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 7 N/A
  • Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
  • Strawberries & Cream each: $2.50, dozen: $27.00
  • Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Chocolate Love $60
  • Dark Chocolate each: $2.50, dozen: $27.00
The Rice Den

The Rice Den

location

Address

30-32 Chandos St, St Leonards, NSW, 2065, Australia

phone

Phone

0294112001

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
30-32 Chandos St, St Leonards, NSW, 2065, Australia
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