Mi Ga Rau Cai Soup (Chicken Noodle Soup) - Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander $11.00
- with Seafood (prawns, squid, crab meat and fish cakes) $12.00
Vegetarian Singapore Noodles - Vermicelli noodles wok tossed with tofu, peas, capsicum, carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce $10.00
Bun Bo, Ga Xao Xa Ot (Lemongrass Chilli Beef and Chicken Rice Noodle) - Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onion, capsicum, bean shoots, mixed Asia $11.00
Seafood Nasi Goring - Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry $11.00
Steamed Rice with Black Bean Sauce, Bokchoi, Broccoli, Capsicum, Carrots and Onions -
Flaming Beef Sate Egg Noodles - Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce $11.00
Vegetarian Thai Noodles (Pad Thai) - Thai rice noodles stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce $10.00