The Ritz On Crown in North Wollongong Menu

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The Ritz On Crown in North Wollongong has no menu available, but can choose from many other options such as Eggs on toast or Aqua poached eggs from Aqua Restaurant. Windjammers Restaurant offers many options including Garlic and herb bread (V) and Tomato bruschetta (V, DF). Mudcat includes a wide range like NATURAL MUESLI our house blend with fresh fruit salad and yoghurt or MUDCATS TRIFLE Mudcats blend of natural muesli, layered with berry sauce and yoghurt, topped with dried cranberries and pumpkin seed crumble. CHURROS WITH NUTELLA and SALTED CARAMEL BROWNIE from . Rashay's offers Litani's Lebanese Restaurant and Short Espresso (Reg).

Nearby Sample Menus

Banana bread $6.50
- With vanilla yogurt
Prawn linguine tossed with fresh basil, chilli, garlic and oregano $19.90
Spinach, bacon & avocado salad with sweet balsamic dressing $13.00
Chicken breast stuffed with sun-dried tomato and pistachio on saffron rice with white sauce $27.90
Potato wedges with sour cream and sweet chilli sauce $7.90
-Add chorizo $2.00
-Bacon $17.50
Steamed vegetables $9.50

Rocket and parmesan salad with balsamic reduction (V, LG) $10.00
Cinnamon smoked beef fillet mignon (DF, LG) $47.00
- With grilled asparagus, confit tomato and truffle jus
Mixed seasonal vegetables (V, LG) $10.00
Garden salad with lemon dressing (V, DF, LG) $9.00
Corn-fed lemon pepper chicken breast
- All served with green vegetables and your choice of creamy mash or chunky fries
Tomato bruschetta (V, DF) $14.00
- With balsamic reduction
Caramel, chocolate and almond slice $14.00
- With raspberry sorbet
-Red wine jus (df, lg)

- TRADITIONAL smoked ham and tomato, mozzarella $14.00
- Turkish Raisin or Turkish Cinnamon $4.00
CAESAR SALAD *cos lettuce, bacon, shaved parmesan, croutons, whole egg mayonnaise *optional + anchovies -
- ROAST BEEF, Swiss cheese and tomato relish*new $14.90
FRIED N SPICED*new chorizo, two soft fried eggs, chickpea’s, tomato jam and toast: green and mean habenaro sauce served on side.HOT! $16.50
MUDCATS TRIFLE Mudcats blend of natural muesli, layered with berry sauce and yoghurt, topped with dried cranberries and pumpkin seed crumble $10.00
SALMON BREAKIE scrambled or fried eggs with Smoked Salmon and hollandaise $16.00
MUDCAT BURGERS *select one patti with lettuce, tomato, onion, pineapple, beetroot -

WAFFLE WITH STRAWBERRIES $11.00
- A Belgian chocolate chip waffle topped with fresh cut strawberries, warm Canadian maple syrup & creamy vanilla ice cream
BRUSCHETTA $10.00
- Lightly toasted ciabatta bread topped with the perfect combination of vine-ripened tomatoes, Spanish onions, sweet basil, garlic & olive oil drizz.
GRILLED BARRAMUNDI $29.00
- Perfectly flaky grilled barramundi fillet topped with fresh herb chimmi churri, a wedge of lemon & creamy tartare sauce
BATTERED FLATHEAD $27.00
- Lightly battered flathead fillets fried to perfection with fresh lemon & creamy tartare sauce
MINI RASHAYS CHICKEN & CHIPS $17.00
- Chargrilled chicken breast fillet served with hot crispy chips smothered in our signature RASHAYS creamy mushroom sauce
ANGUS BURGER & CHIPS $18.00
- 180g Angus beef patty, shredded lettuce, tomato, red cheddar & tomato relish on a brioche bun served with hot crispy chips
OVEN-BAKED EGGS ON TOAST $10.00
- Oven-baked eggs, toasted ciabatta bread, crunchy hash browns, baby spinach & housemade chilli tomato jam
SUNDAE SLAM $6.00
- Creamy vanilla ice cream topped with Smarties®, a Tim Tam® & drizzled with chocolate sauce

Chicken Breast - chicken breast, char-grilled $16.90
Shish (Souvlaki) - (2) skewers of lean, char-grilled lamb $17.90
Chicken Salad (white/brown/ciabatta) $8.90
Machiato/Picolo (Reg) $3.00
Sides: chips or salad $3.00
Extras: avocado, cheese, pineapple, olives, sundried tomato $1.00/each
Mini Lemon Meringue $6.00
Bruschetta (V) - tomato, fresh basil, garlic, onion (S/L) $8.50/$15.00

Veal Emmanuel char-grilled veal cutlet w chorizo jus served w Red Claw Yabbies & a wild herb & pine nut Beurre composé butter $38.5
Live Red Claw Yabbies (when available) red claw yabbies pan fried w a light lemon garlic butter served on a bed of rice $52.8
Local Snapper Fillet grilled with lemon thyme butter $32.9
Live Local Lobster (when available) on a bed of rice, your choice of mornay, grilled w garlic butter or steamed (served cold) Market Price
Garden Salad with mixed leaves, cucumber, tomato, Spanish onion & lemon herb vinaigrette $9.9
Pork Belly 12 hour slow roasted w red cabbage, confit of kipfler potatoes, served on mint pea puree w an apple & port jus $32.5
Stuffed Piquillo Peppers & Zucchini Flower piquillo peppers stuffed w a duo of goats & ricotta cheese served w crispy stuffed zucchini flower drizzled w black truffle evoo $26.9
John Dory with Scampi grilled & topped with basil cream sauce $36.8

Red Curry Duck $16.50
- A magnificent combination of roast duck mixed with cherry tomato, grapes, pineapple and then cook in coconut milk
Mixed Entree (4 Pcs) $8.00
- 1 x Spring Roll, 1 x Curry Puff, 1 x Fish Cake, 1 x Satay Chicken
Sweet and Spicy Baby Octopus $18.00
- Grilled marinated octopus with Thai herbs and mixed with Thai sweet chilli sauce
Tom Kha (Entree) $7.00
- A tender Thai soup in a coconut milk base
Hot and Sour Salad $14.00
- (Pla) Your choice of meat cooked by combining red onion, mint leaves, coriander, shallots, lemon grass and lime leaves with a special hot and sour sauce
Pad Pong Kalee $14.00
- With your choice stir fried with creamy curry powder sauce, egg, onion, capsicum and shallot
Grarlic $14.00
- (Pad Kratiam) Stir fried with your meat choice in special and mild garlic sauce
Lady in Blanket (2 Pcs) $8.00
- Minced chicken and prawn with Thai seasoning on top a sesame seeds wrapped with spring roll pastry served with sweet chilli sauce

Creamy mashed potatoes $10.00
Baby squid on lime and vegetable fried rice $19.00/$29.00
- with yellow curry coconut cream
Vegetarian laksa $28.00
- with rice noodles and crisp tofu
French vanilla and rose tea panacotta $14.00
- with blackcurrant jelly
Rocket and parmesan salad with balsamic reduction $10.00
Sweetcorn cappuccino soup $19.00
- with leek and ricotta tart with pomegranate jelly
FROM THE GRILL $42.00
- Sirloin steak 300gram/Herb marinated pork tenderloin/Corn-fed lemon pepper chicken breast/Barramundi fillet
Caramel, chocolate, and almond slice $14.00
- with raspberry sorbet